IDEAS home Printed from https://ideas.repec.org/a/eee/agecon/v16y1997i1p67-76.html
   My bibliography  Save this article

Demand for dairy products in Mexico

Author

Listed:
  • Tanyeri-Abur, Aysen
  • Parr Rosson, C. III

Abstract

Mexico is the world's largest importer of non‐fat dry milk (NFDM) and imports of cheese, fluid milk, and whey have increased rapidly in the past four years. In the wake of GATT and the NAFTA, as well as recent economic developments in Mexico, world dairy markets will be affected as a result of changes in the Mexican dairy sector. The study analyzes both domestic and import demand for dairy products in Mexico to determine price and income elasticities as well as import elasticities. The results indicate that the demand for fluid milk is the most responsive to price changes and NFDM demand is inelastic with respect to its own price. There is little subtitution between fluid milk and non‐fat dry milk, although fluid milk is relatively elastic, which suggests the existence of other substitutes for fluid milk. Estimation of import demand equations reveal similar trends in response to price changes, but income elasticity of imports was highest for fluid milk which suggests that Mexico will import possibly more fluid than dry milk as incomes rise. The exchange rate was the most significant variable influencing all dairy product imports.
(This abstract was borrowed from another version of this item.)

Suggested Citation

  • Tanyeri-Abur, Aysen & Parr Rosson, C. III, 1997. "Demand for dairy products in Mexico," Agricultural Economics, Blackwell, vol. 16(1), pages 67-76, March.
    • Handle: RePEc:eee:agecon:v:16:y:1997:i:1:p:67-76
    as

    Download full text from publisher

    File URL: http://www.sciencedirect.com/science/article/pii/S0169-5150(96)01204-2
    Download Restriction: Full text for ScienceDirect subscribers only
    ---><---

    As the access to this document is restricted, you may want to look for a different version below or search for a different version of it.

    Other versions of this item:

    References listed on IDEAS

    as
    1. Knutson, Ron & Rosson III, C. Parr & Outlaw, Joe & Angel, Amy & Miller, John, 1993. "NAFTA and the U.S. Dairy Industry," Working Papers 258062, Texas A&M University, Agricultural and Food Policy Center.
    2. Hallberg, Milton C. & Cranney, James R. & Smith, Stephen M. & Valdes, Constanza M., 1992. "The Mexican Dairy Economy and Potentials of Liberalized Trade for the U.S. Dairy Industry," AE & RS Research Reports 257725, Pennsylvania State University, Department of Agricultural Economics and Rural Sociology.
    3. Manuel R. Villa-Issa, 1990. "Performance of Mexican Agriculture: The Effects of Economic and Agricultural Policies," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 72(3), pages 744-748.
    Full references (including those not matched with items on IDEAS)

    Citations

    Citations are extracted by the CitEc Project, subscribe to its RSS feed for this item.
    as


    Cited by:

    1. Xochitl Cruz-Núñez & Luis Conde & Luis Ruiz-Suárez, 2008. "Use of IPCC GHG key sources analysis to Mexico’s environmental policy," Mitigation and Adaptation Strategies for Global Change, Springer, vol. 13(2), pages 179-191, February.

    Most related items

    These are the items that most often cite the same works as this one and are cited by the same works as this one.
    1. Ernstes, David P. & Outlaw, Joe L. & Schwart, Robert B. & Knutson, Ronald D., 1996. "Regulatory Implications of U.S.-Mexico Dairy Trade," Research Reports 257901, Texas A&M University, Agricultural and Food Policy Center.
    2. Knutson, Ron & Rosson III, C. Parr & Outlaw, Joe & Angel, Amy & Miller, John, 1993. "NAFTA and the U.S. Dairy Industry," Working Papers 258062, Texas A&M University, Agricultural and Food Policy Center.
    3. Dobson, William D. & Proctor, Richard, 2002. "How Mexico's Dairy Industry Has Evolved Under the NAFTA - Implications for U.S. Dairy Exporters and U.S. Investors in Mexico's Dairy-Food Businesses," Discussion Papers 37628, University of Wisconsin-Madison, Babcock Institute for International Dairy Research and Development.

    More about this item

    Statistics

    Access and download statistics

    Corrections

    All material on this site has been provided by the respective publishers and authors. You can help correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:eee:agecon:v:16:y:1997:i:1:p:67-76. See general information about how to correct material in RePEc.

    If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.

    If CitEc recognized a bibliographic reference but did not link an item in RePEc to it, you can help with this form .

    If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your RePEc Author Service profile, as there may be some citations waiting for confirmation.

    For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: Catherine Liu (email available below). General contact details of provider: http://www.blackwell-synergy.com/loi/agec .

    Please note that corrections may take a couple of weeks to filter through the various RePEc services.

    IDEAS is a RePEc service. RePEc uses bibliographic data supplied by the respective publishers.