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The Growing Demand for Food Quality: Implications for International Trade

Author

Listed:
  • Kinsey, Jean D.
  • Houck, James P.

Abstract

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Suggested Citation

  • Kinsey, Jean D. & Houck, James P., 1990. "The Growing Demand for Food Quality: Implications for International Trade," 1990: The Environment, Government Policies, and International Trade Meeting, December 1990, San Diego, CA 50877, International Agricultural Trade Research Consortium.
    • Handle: RePEc:ags:iat90e:50877
    DOI: 10.22004/ag.econ.50877
    as

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    File URL: https://ageconsearch.umn.edu/record/50877/files/KinseyJeanD..pdf
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    References listed on IDEAS

    as
    1. Kinsey, Jean D., 1990. "Food Quality and Prices," Miscellaneous Publications 202260, University of Minnesota, Department of Applied Economics.
    2. Tobey, James A., 1990. "Effects of Domestic Environmental Policy on Patterns of International Trade," 1990: The Environment, Government Policies, and International Trade Meeting, December 1990, San Diego, CA 50878, International Agricultural Trade Research Consortium.
    3. Waldorf, William H., 1964. "Demand for Manufactured Foods, Manufacturers' Services, and Farm Products in Food Manufacturing- A Statistical Analysis," Technical Bulletins 171217, United States Department of Agriculture, Economic Research Service.
    4. Roe, Terry L. & Graham-Tomasi, Theodore, 1990. "Competition Among Rent Seeking Groups in General Equilibrium," Bulletins 7483, University of Minnesota, Economic Development Center.
    Full references (including those not matched with items on IDEAS)

    Citations

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    Cited by:

    1. Sheldon, Ian M. & von Witzke, Harald, 1992. "On the Economics of Food Quality Standards and Integration in the European Community," Occasional Papers 233072, Regional Research Project NC-194: Organization and Performance of World Food Systems.

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