Weinqualität in unterschiedlichen Organisationsformen: Warum schneiden Genossenschaften oft schlechter ab?
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DOI: 10.22004/ag.econ.209256
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References listed on IDEAS
- Dieter Pennerstorfer & Christoph R. Weiss, 2013. "Product quality in the agri-food chain: do cooperatives offer high-quality wine?," European Review of Agricultural Economics, Oxford University Press and the European Agricultural and Applied Economics Publications Foundation, vol. 40(1), pages 143-162, February.
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Keywords
Agribusiness; Industrial Organization; Institutional and Behavioral Economics;All these keywords.
NEP fields
This paper has been announced in the following NEP Reports:- NEP-GER-2015-10-17 (German Papers)
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