A Comparison Of Human Illness Cost Estimates For E. Coli 0157:H7 Disease In The United States And Scotland
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DOI: 10.22004/ag.econ.20792
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- Buzby, Jean C. & Roberts, Tanya & Lin, Chung-Tung Jordan & MacDonald, James M., 1996. "Bacterial Foodborne Disease: Medical Costs and Productivity Losses," Agricultural Economic Reports 33991, United States Department of Agriculture, Economic Research Service.
- Landefeld, J.S. & Seskin, E.P., 1982. "The economic value of life: linking theory to practice," American Journal of Public Health, American Public Health Association, vol. 72(6), pages 555-566.
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Health Economics and Policy;Statistics
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