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Food inequality and climate change: compounding impacts on caloric undernutrition

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  • Baldos, Uris Lantz C.

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  • Baldos, Uris Lantz C., 2024. "Food inequality and climate change: compounding impacts on caloric undernutrition," 2024 Annual Meeting, July 28-30, New Orleans, LA 343904, Agricultural and Applied Economics Association.
    • Handle: RePEc:ags:aaea22:343904
    DOI: 10.22004/ag.econ.343904
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    References listed on IDEAS

    as
    1. Uris Lantz C. Baldos & Thomas W. Hertel, 2014. "Global food security in 2050: the role of agricultural productivity and climate change," Australian Journal of Agricultural and Resource Economics, Australian Agricultural and Resource Economics Society, vol. 58(4), pages 554-570, October.
    2. Angel Aguiar & Maksym Chepeliev & Erwin Corong & Dominique van der Mensbrugghe, 2022. "The Global Trade Analysis Project (GTAP) Data Base: Version 11," Journal of Global Economic Analysis, Center for Global Trade Analysis, Department of Agricultural Economics, Purdue University, vol. 7(2), pages 1-37, December.
    3. Tomoko Hasegawa & Shinichiro Fujimori & Kiyoshi Takahashi & Tokuta Yokohata & Toshihiko Masui, 2016. "Economic implications of climate change impacts on human health through undernourishment," Climatic Change, Springer, vol. 136(2), pages 189-202, May.
    4. Bergstrom,Katy Ann, 2020. "The Role of Inequality for Poverty Reduction," Policy Research Working Paper Series 9409, The World Bank.
    5. Ariel Ortiz-Bobea & Toby R. Ault & Carlos M. Carrillo & Robert G. Chambers & David B. Lobell, 2021. "Anthropogenic climate change has slowed global agricultural productivity growth," Nature Climate Change, Nature, vol. 11(4), pages 306-312, April.
    6. Angelo C. Gurgel & John Reilly & Elodie Blanc, 2021. "Challenges in simulating economic effects of climate change on global agricultural markets," Climatic Change, Springer, vol. 166(3), pages 1-21, June.
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    Keywords

    Food Security and Poverty; Production Economics; Productivity Analysis;
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