IDEAS home Printed from https://ideas.repec.org/p/ags/aaea01/20704.html
   My bibliography  Save this paper

The Role Of Health Information On Fruits And Vegetable Consumption

Author

Listed:
  • Acharya, Ram N.

Abstract

A three-equation partially-recursive econometric model is specified linking consumer awareness, beliefs, attitude, and dietary behaviors. The results show that older, better educated and higher income households are more likely to meet five-a-day servings of fruits and vegetables than those who are poor and less educated.

Suggested Citation

  • Acharya, Ram N., 2001. "The Role Of Health Information On Fruits And Vegetable Consumption," 2001 Annual meeting, August 5-8, Chicago, IL 20704, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
    • Handle: RePEc:ags:aaea01:20704
    DOI: 10.22004/ag.econ.20704
    as

    Download full text from publisher

    File URL: https://ageconsearch.umn.edu/record/20704/files/sp01ac01.pdf
    Download Restriction: no
    File URL: https://libkey.io/10.22004/ag.econ.20704?utm_source=ideas
    LibKey link: if access is restricted and if your library uses this service, LibKey will redirect you to where you can use your library subscription to access this item
    ---><---

    References listed on IDEAS

    as
    1. McNamara, Paul E. & Ranney, Christine K. & Kantor, Linda Scott & Krebs-Smith, Susan M., 1999. "The gap between food intakes and the Pyramid recommendations: measurement and food system ramifications," Food Policy, Elsevier, vol. 24(2-3), pages 117-133, May.
    2. Muthen, Bengt, 1983. "Latent variable structural equation modeling with categorical data," Journal of Econometrics, Elsevier, vol. 22(1-2), pages 43-65.
    3. Nayga, Rodolfo M., 1995. "Determinants of U.S. Household Expenditures on Fruit and Vegetables: A Note and Update," Journal of Agricultural and Applied Economics, Cambridge University Press, vol. 27(2), pages 588-594, December.
    4. Rodolfo Nayga, 1997. "Obesity and heart disease awareness: a note on the impact of consumer characteristics using qualitative choice analysis," Applied Economics Letters, Taylor & Francis Journals, vol. 4(4), pages 229-231.
    5. Blaylock, James & Smallwood, David & Kassel, Kathleen & Variyam, Jay & Aldrich, Lorna, 1999. "Economics, food choices, and nutrition," Food Policy, Elsevier, vol. 24(2-3), pages 269-286, May.
    Full references (including those not matched with items on IDEAS)

    Citations

    Citations are extracted by the CitEc Project, subscribe to its RSS feed for this item.
    as


    Cited by:

    1. Antonio Baselice & Antonio Stasi & Francesco Diotallevi & Andrea Marchini & Gianluca Nardone, 2014. "Crescita nei consumi di IV gamma. Un?applicazione del modello AIDS alla domanda italiana di ortofrutta," Economia agro-alimentare, FrancoAngeli Editore, vol. 16(2), pages 11-30.

    Most related items

    These are the items that most often cite the same works as this one and are cited by the same works as this one.
    1. Jang, Sung Joon & Song, Juyoung, 2015. "A “rough test” of a delinquent coping process model of general strain theory," Journal of Criminal Justice, Elsevier, vol. 43(6), pages 419-430.
    2. Ranney, Christine K. & McNamara, Paul E., 2002. "Do Healthier Diets Cost More?," Working Papers 127305, Cornell University, Department of Applied Economics and Management.
    3. Dave, Dhaval & Doytch, Nadia & Kelly, Inas Rashad, 2016. "Nutrient intake: A cross-national analysis of trends and economic correlates," Social Science & Medicine, Elsevier, vol. 158(C), pages 158-167.
    4. Kai Hong & Peter A. Savelyev & Kegon T. K. Tan, 2020. "Understanding the Mechanisms Linking College Education with Longevity," Journal of Human Capital, University of Chicago Press, vol. 14(3), pages 371-400.
    5. Mokhtarian, Patricia L. & Cao, Xinyu, 2008. "Examining the impacts of residential self-selection on travel behavior: A focus on methodologies," Transportation Research Part B: Methodological, Elsevier, vol. 42(3), pages 204-228, March.
    6. Govindasamy, Ramu & Kumaraswamy, Anicham & Puduri, Venkata S. & Onyango, Benjamin M., 2006. "Demographic Characteristics of Consumers who Read Grocery Brochures Regularly and Those who are willing to Switch Supermarkets to Buy Advertised Specials: An Analysis," P Series 36718, Rutgers University, Department of Agricultural, Food and Resource Economics.
    7. Golob, Thomas F., 1988. "Structural Equation Modeling of Travel Choice Dynamics," University of California Transportation Center, Working Papers qt2kj325qv, University of California Transportation Center.
    8. Kagan, Albert & Acharya, Ram N. & Lingam, Rao S. & Kodepaka, Vinod, 2005. "Does Internet Banking Affect the Performance of Community Banks?," 2005 Annual meeting, July 24-27, Providence, RI 19246, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
    9. Alessandro Barbiero & Asmerilda Hitaj, 2020. "Goodman and Kruskal’s Gamma Coefficient for Ordinalized Bivariate Normal Distributions," Psychometrika, Springer;The Psychometric Society, vol. 85(4), pages 905-925, December.
    10. Dodd, Mark C., 2014. "Intertemporal discounting as a risk factor for high BMI: Evidence from Australia, 2008," Economics & Human Biology, Elsevier, vol. 12(C), pages 83-97.
    11. Madhavan-Nambiar, Padmanand & Florkowski, Wojciech & Chinnan, Manjeet & Ressurrecion, Anna, 2014. "Factors Driving Fruit and Vegetable Expenditures and Consumption Frequency in Lesser Developed Country: an Analysis of Urban Households from the Republic of Uganda," 2014 Annual Meeting, February 1-4, 2014, Dallas, Texas 162414, Southern Agricultural Economics Association.
    12. Cavaliere, Alessia & De Marchi, Elisa & Banterle, Alessandro, 2013. "Time Preference and Health: The Problem of Obesity," 2013 International European Forum, February 18-22, 2013, Innsbruck-Igls, Austria 164754, International European Forum on System Dynamics and Innovation in Food Networks.
    13. Jiang, Yuan & House, Lisa A. & Kim, Hyeyoung & Percival, Susan S., 2017. "Zero-inflated ordered probit approach to modeling mushroom consumption in the United States," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 20(5).
    14. Govindasamy, Ramu & Puduri, Venkata & Kelley, Kathleen & Simon, James E., 2012. "Increased Purchases of Locally Grown Ethnic Greens and Herbs due to Concerns about Food Miles," Journal of Food Distribution Research, Food Distribution Research Society, vol. 43(3), November.
    15. Cao, Xinyu & Mokhtarian, Patricia & Handy, Susan, 2008. "Examining The Impacts of Residential Self-Selection on Travel Behavior: Methodologies and Empirical Findings," Institute of Transportation Studies, Working Paper Series qt08x1k476, Institute of Transportation Studies, UC Davis.
    16. Raiser, M. & Di Tommaso, M.L. & Weeks, M., 2000. "The Measurement and Determination of Institutional Change: Evidence from Transition Economics," Cambridge Working Papers in Economics 0029, Faculty of Economics, University of Cambridge.
    17. P. Bentler, 1983. "Some contributions to efficient statistics in structural models: Specification and estimation of moment structures," Psychometrika, Springer;The Psychometric Society, vol. 48(4), pages 493-517, December.
    18. Estiri, Hossein, 2015. "The indirect role of households in shaping US residential energy demand patterns," Energy Policy, Elsevier, vol. 86(C), pages 585-594.
    19. David Cantarero & Marta Pascual, 2007. "Obesity and socio-economic inequalities in spain: evidence from the ECHP," Economics Bulletin, AccessEcon, vol. 9(3), pages 1-9.
    20. Sidali, Katia Laura & Spiller, Achim & von Meyer-Hofer, Marie, 2016. "Consumer Expectations Regarding Sustainable Food: Insights from Developed and Emerging Markets," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 19(3), pages 1-30, August.

    Corrections

    All material on this site has been provided by the respective publishers and authors. You can help correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:ags:aaea01:20704. See general information about how to correct material in RePEc.

    If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.

    If CitEc recognized a bibliographic reference but did not link an item in RePEc to it, you can help with this form .

    If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your RePEc Author Service profile, as there may be some citations waiting for confirmation.

    For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: AgEcon Search (email available below). General contact details of provider: https://edirc.repec.org/data/aaeaaea.html .

    Please note that corrections may take a couple of weeks to filter through the various RePEc services.

    IDEAS is a RePEc service. RePEc uses bibliographic data supplied by the respective publishers.