Consumer Acceptance of Edible Insects for Non-Meat Protein in Western Kenya
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DOI: 10.22004/ag.econ.246317
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- Oyaro, Hagai Ongecha & Gor, Christopher Obel & Ocaido, Michael & Okul, Edwin Ochieng & Okuto, E, 2022. "Determinants of acceptability of cricket consumption and adoption for improved food security among riparian communities of the Victoria basin, Kenya," African Journal of Food, Agriculture, Nutrition and Development (AJFAND), African Journal of Food, Agriculture, Nutrition and Development (AJFAND), vol. 22(05).
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Keywords
Consumer/Household Economics; Food Consumption/Nutrition/Food Safety;NEP fields
This paper has been announced in the following NEP Reports:- NEP-ENV-2016-11-20 (Environmental Economics)
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