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“No one asks for a meal they’ve never eaten.” Or, do African farmers want genetically modified crops?

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  • Matthew Schnurr
  • Sarah Mujabi-Mujuzi

Abstract

This article reflects on the relative silence of African farmers within debates around the potential for genetically modified (GM) crops to transform agriculture on the continent. It proposes two strategies for amplifying these voices—one focused on research methodologies, the other on outreach—in order to transform the conversation around GM’s potential in Africa into one that revolves around farmer preferences and priorities. Copyright Springer Science+Business Media Dordrecht 2014

Suggested Citation

  • Matthew Schnurr & Sarah Mujabi-Mujuzi, 2014. "“No one asks for a meal they’ve never eaten.” Or, do African farmers want genetically modified crops?," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 31(4), pages 643-648, December.
    • Handle: RePEc:spr:agrhuv:v:31:y:2014:i:4:p:643-648
    DOI: 10.1007/s10460-014-9537-z
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    References listed on IDEAS

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    1. Odhiambo, Benjamin & Bergvinson, David & Mugo, Stephen & De Groote, Hugo, 2004. "Debunking The Myths Of Gm Crops For Africa: The Case Of Bt Maize In Kenya," 2004 Annual meeting, August 1-4, Denver, CO 19918, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
    2. Smale, Melinda & Zambrano, Patricia & Gruère, Guillaume & Falck-Zepeda, José & Matuschke, Ira & Horna, Daniela & Nagarajan, Latha & Yerramareddy, Indira & Jones, Hannah, 2009. "Measuring the economic impacts of transgenic crops in developing agriculture during the first decade: Approaches, findings, and future directions," Food policy reviews 10, International Food Policy Research Institute (IFPRI).
    3. Soleri, Daniela & Cleveland, David A. & Glasgow, Garrett & Sweeney, Stuart H. & Cuevas, Flavio Aragón & Fuentes, Mario R. & Ríos L., Humberto, 2008. "Testing assumptions underlying economic research on transgenic food crops for Third World farmers: Evidence from Cuba, Guatemala and Mexico," Ecological Economics, Elsevier, vol. 67(4), pages 667-682, November.
    4. Elbehri, Aziz & Macdonald, Steve, 2004. "Estimating the Impact of Transgenic Bt Cotton on West and Central Africa: A General Equilibrium Approach," World Development, Elsevier, vol. 32(12), pages 2049-2064, December.
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    7. Smale, Melinda & Tushemereirwe, Wilbeforce K., 2007. "An economic assessment of banana genetic improvement and innovation in the Lake Victoria Region of Uganda and Tanzania:," Research reports 155, International Food Policy Research Institute (IFPRI).
    8. Enoch M. Kikulwe & Ekin Birol & Justus Wesseler & José Falck‐Zepeda, 2011. "A latent class approach to investigating demand for genetically modified banana in Uganda," Agricultural Economics, International Association of Agricultural Economists, vol. 42(5), pages 547-560, September.
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    Cited by:

    1. Clare Gupta, 2018. "Contested fields: an analysis of anti-GMO politics on Hawai’i Island," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 35(1), pages 181-192, March.

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