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Froukje Kruijssen

Personal Details

First Name:Froukje
Middle Name:
Last Name:Kruijssen
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RePEc Short-ID:pkr140
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Affiliation

WorldFish Center
Consultative Group on International Agricultural Research (CGIAR)

Bayan Lepas, Malaysia
http://www.worldfishcenter.org/
RePEc:edi:wfishmy (more details at EDIRC)

Research output

as
Jump to: Working papers Articles Books

Working papers

  1. Kruijssen, Froukje & Keizer, Menno & Giuliani, Alessandra, 2007. "Collective action for small-scale producers of agricultural biodiversity products," CAPRi working papers 71, International Food Policy Research Institute (IFPRI).

Articles

  1. Ponte, Stefano & Kelling, Ingrid & Jespersen, Karen Sau & Kruijssen, Froukje, 2014. "The Blue Revolution in Asia: Upgrading and Governance in Aquaculture Value Chains," World Development, Elsevier, vol. 64(C), pages 52-64.
  2. Jespersen, Karen Sau & Kelling, Ingrid & Ponte, Stefano & Kruijssen, Froukje, 2014. "What shapes food value chains? Lessons from aquaculture in Asia," Food Policy, Elsevier, vol. 49(P1), pages 228-240.
  3. Kruijssen, Froukje & Keizer, Menno & Giuliani, Alessandra, 2009. "Collective action for small-scale producers of agricultural biodiversity products," Food Policy, Elsevier, vol. 34(1), pages 46-52, February.

Books

  1. Kruijssen, F. & Audet-Belanger, G. & Choudhury, A. & Crissman, C. & Dalsgaard, J.P.T. & Dawson, C. & Dickson, M. & Genschick, S. & Islam, M.M. & Kaminski, A. & Keus, H.J. & McDougall, C. & Banda, L.E., 2016. "Value chain transformation: Taking stock of WorldFish research on value chains and markets," Monographs, The WorldFish Center, number 40641, April.
  2. Kantor, P. & Kruijssen, F., 2014. "Informal fish retailing in rural Egypt: Opportunities to enhance income and work conditions for women and men," Monographs, The WorldFish Center, number 40425, April.
  3. Kruijssen, F. & Albert, J.A. & Morgan, M. & Boso, D. & Siota, F. & Sibiti, S. & Schwarz, A.J., 2013. "Livelihoods, markets, and gender roles in Solomon Islands: case studies from Western and Isabel Provinces," Monographs, The WorldFish Center, number 40279, April.
  4. Douthwaite, B. & Kamp, K. & Longley, C. & Kruijssen, F. & Puskur, R. & Chiuta, T. & Apgar, M. & Dugan, P., 2013. "Using theory of change to achieve impact in AAS," Monographs, The WorldFish Center, number 40213, April.
  5. Kruijssen, F. & Asare, C., 2013. "Livelihoods and poverty reduction in coastal communities in the Western Region of Ghana: Analysis of livelihoods baseline data of the ICFG Program," Monographs, The WorldFish Center, number 40293, April.

Citations

Many of the citations below have been collected in an experimental project, CitEc, where a more detailed citation analysis can be found. These are citations from works listed in RePEc that could be analyzed mechanically. So far, only a minority of all works could be analyzed. See under "Corrections" how you can help improve the citation analysis.

Working papers

  1. Kruijssen, Froukje & Keizer, Menno & Giuliani, Alessandra, 2007. "Collective action for small-scale producers of agricultural biodiversity products," CAPRi working papers 71, International Food Policy Research Institute (IFPRI).

    Cited by:

    1. Giacomo Pallante & Adam Drucker, 2014. "Niche Markets for Agrobiodiversity Conservation: Preference and Scale Heterogeneity Effects on Nepalese Consumers’ WTP for Finger Millet Products," SEEDS Working Papers 1414, SEEDS, Sustainability Environmental Economics and Dynamics Studies, revised May 2014.
    2. Silvia Scaramuzzi & Sara Gabellini & Giovanni Belletti & Andrea Marescotti, 2021. "Agrobiodiversity-Oriented Food Systems between Public Policies and Private Action: A Socio-Ecological Model for Sustainable Territorial Development," Sustainability, MDPI, vol. 13(21), pages 1-32, November.
    3. Pauline Lécole & Marc Moraine, 2021. "The CAP serving farmers collectives: lessons from innovative agroecological projects [La PAC au service des collectifs agricoles : enseignements de projets agroécologiques innovants]," Post-Print hal-03340632, HAL.
    4. Liverpool-Tasie, Lenis Saweda O., 2014. "Farmer groups and input access: When membership is not enough," Food Policy, Elsevier, vol. 46(C), pages 37-49.
    5. Pascual, Unai & Narloch, Ulf & Nordhagen, Stella & Drucker, Adam G., 2011. "The economics of agrobiodiversity conservation for food security under climate change," Economia Agraria y Recursos Naturales, Spanish Association of Agricultural Economists, vol. 11(01), pages 1-30, November.
    6. Devaux, André & Horton, Douglas & Velasco, Claudio & Thiele, Graham & López, Gastón & Bernet, Thomas & Reinoso, Iván & Ordinola, Miguel, 2009. "Collective action for market chain innovation in the Andes," Food Policy, Elsevier, vol. 34(1), pages 31-38, February.
    7. Toth, Aniko & Forgacs, Csaba & Ferto, Imre, 2011. "Motivations To Participate In Collective Agricultural Marketing In Hungary," Economics of Agriculture, Institute of Agricultural Economics, vol. 58(1).
    8. Gianluca Stefani & Giuseppe Nocella & Giovanna Sacchi, 2020. "Piloting a Meta-Database of Agroecological Transitions: An Example from Sustainable Cereal Food Systems," Agriculture, MDPI, vol. 10(6), pages 1-14, June.
    9. Institutions & Producer organisations & Community and Collective organisations, 2019. "Community and Collective Organisations for Sustainable Agricultural Development in India: Experience, Challenges and Policy," Indian Journal of Agricultural Economics, Indian Society of Agricultural Economics, vol. 74(01), March.
    10. Ratner, B. D., 2013. "Addressing conflict through collective action in natural resource management: a synthesis of experience," IWMI Working Papers H046235, International Water Management Institute.
    11. Cyrille Kamdem, 2016. "Collective Marketing and Cocoa Farmer's Price in Cameroon," Economics Bulletin, AccessEcon, vol. 36(4), pages 2535-2555.
    12. Véronique Chable & Edwin Nuijten & Ambrogio Costanzo & Isabelle Goldringer & Riccardo Bocci & Bernadette Oehen & Frédéric Rey & Dionysia Fasoula & Judit Feher & Marjo Keskitalo & Beate Koller & Michal, 2020. "Embedding Cultivated Diversity in Society for Agro-Ecological Transition," Sustainability, MDPI, vol. 12(3), pages 1-34, January.
    13. Pant, Dhruba, 2008. "Implications of bulk water transfer on local water management institutions: a case study of the Melamchi Water Supply Project in Nepal," IWMI Working Papers H041304, International Water Management Institute.
    14. Liverpool-Tasie, Lenis Saweda, 2012. "Farmer Groups, Input Access and Intragroup Dynamics: A Case Study of Targeted Subsidies in Nigeria:," IFPRI discussion papers 1197, International Food Policy Research Institute (IFPRI).
    15. Latynskiy, Evgeny & Berger, Thomas, 2012. "An Agent-Based Network Approach For Understanding, Analyzing And Supporting Rural Producer Organizations In Agriculture," 52nd Annual Conference, Stuttgart, Germany, September 26-28, 2012 137383, German Association of Agricultural Economists (GEWISOLA).
    16. Pallante, Giacomo & Drucker, Adam G. & Sthapit, Sajal, 2016. "Assessing the potential for niche market development to contribute to farmers' livelihoods and agrobiodiversity conservation: Insights from the finger millet case study in Nepal," Ecological Economics, Elsevier, vol. 130(C), pages 92-105.
    17. Runhaar, Hens & Polman, Nico, 2018. "Partnering for nature conservation," Land Use Policy, Elsevier, vol. 73(C), pages 11-19.
    18. Anastasia A. Seferiadis & Sarah Cummings & Marjolein B.M. Zweekhorst & Joske F.G. Bunders, 2015. "Producing social capital as a development strategy: Implications at the micro-level," Progress in Development Studies, , vol. 15(2), pages 170-185, April.
    19. Schickramm, Lena & Saenz-Segura, Fernando & Schipper, Robert A. & Handgraaf, Michel, 2015. "The influence of group identity on farmer’s decision making: an experimental economics approach on a family farming case in Costa Rica," 89th Annual Conference, April 13-15, 2015, Warwick University, Coventry, UK 204235, Agricultural Economics Society.
    20. Devaux, André & Horton, Douglas & Velasco, Claudio & Thiele, Graham & López, Gastón & Bernet, Thomas & Reinoso, Iván & Ordinola, Miguel, 2016. "Collective action for market-chain innovation in the Andes," IFPRI book chapters, in: Devaux, André & Torero, Maximo & Donovan, Jason & Horton, Douglas E. (ed.), Innovation for inclusive value-chain development: Successes and challenges, chapter 7, pages 229-248, International Food Policy Research Institute (IFPRI).
    21. Latynskiy, E. & Berger, T., 2013. "An agent-based network approach for understanding, analyzing and supporting rural producer organizations in agriculture," Proceedings “Schriften der Gesellschaft für Wirtschafts- und Sozialwissenschaften des Landbaues e.V.”, German Association of Agricultural Economists (GEWISOLA), vol. 48, March.
    22. Kruijssen, Froukje & Keizer, Menno & Giuliani, Alessandra, 2007. "Collective action for small-scale producers of agricultural biodiversity products," CAPRi working papers 71, International Food Policy Research Institute (IFPRI).
    23. Shiferaw, B., 2008. "Community watershed management in semi-arid India: the state of collective action and its effects on natural resources and rural livelihoods," IWMI Working Papers H043862, International Water Management Institute.

Articles

  1. Ponte, Stefano & Kelling, Ingrid & Jespersen, Karen Sau & Kruijssen, Froukje, 2014. "The Blue Revolution in Asia: Upgrading and Governance in Aquaculture Value Chains," World Development, Elsevier, vol. 64(C), pages 52-64.

    Cited by:

    1. Rajkumar Byahut & Sourish Dutta & Chidambaran G. Iyer & Manikantha Nataraj, 2021. "Commentary on World Development Report 2020: Trading for Development in the Age of Global Value Chains," Papers 2103.01824, arXiv.org.
    2. Kruijssen, F. & Adam, R. & Choudhury, A. & Danielsen, K. & McDougall, C. & Newton, J. & Smits, E. & Shelley, C.C., 2021. "A gendered aquaculture value chain analysis in northwestern Bangladesh," Monographs, The WorldFish Center, number 40924, April.
    3. Sean Irwin & Mark S. Flaherty & Joachim Carolsfeld, 2021. "The contribution of small-scale, privately owned tropical aquaculture to food security and dietary diversity in Bolivia," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 13(1), pages 199-218, February.
    4. Xavier Tezzo & Simon R. Bush & Peter Oosterveer & Ben Belton, 2021. "Food system perspective on fisheries and aquaculture development in Asia," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 38(1), pages 73-90, February.
    5. Zapata , Normito R., Jr. & Sarmiento, Janelle Ayne C. & Cruz, Mar B., 2023. "Development of Smart Food Value Chain Intervention Models for the Milkfish Industry in Region 1, Philippines," Asian Journal of Agriculture and Development, Southeast Asian Regional Center for Graduate Study and Research in Agriculture (SEARCA), vol. 20(1), June.
    6. Sun, Yixian & van der Ven, Hamish, 2020. "Swimming in their own direction: Explaining domestic variation in homegrown sustainability governance for aquaculture in Asia," Ecological Economics, Elsevier, vol. 167(C).
    7. Mohan, Sarah, 2016. "Institutional Change in Value Chains: Evidence from Tea in Nepal," World Development, Elsevier, vol. 78(C), pages 52-65.
    8. Pipkin, Seth & Fuentes, Alberto, 2017. "Spurred to Upgrade: A Review of Triggers and Consequences of Industrial Upgrading in the Global Value Chain Literature," World Development, Elsevier, vol. 98(C), pages 536-554.
    9. Jespersen, Karen Sau & Kelling, Ingrid & Ponte, Stefano & Kruijssen, Froukje, 2014. "What shapes food value chains? Lessons from aquaculture in Asia," Food Policy, Elsevier, vol. 49(P1), pages 228-240.
    10. Ranjit Gupta & Cristian Mejia & Shuan Sadreghazi & Yuki Sano & Leticia Sarmento Dos Muchangos & Tomonori Sekiguchi & Hiromi Nakamura & Yuya Kajikawa, 2024. "Traders as ecosystem orchestrators for sustainable foods supply chain transformation," Business Strategy and the Environment, Wiley Blackwell, vol. 33(5), pages 4024-4038, July.
    11. N. Kwikiriza & J. Mugisha & K. Karantininis & P. Rye Kledal, 2018. "Influence of Transaction Costs and Governance in the Marketing of Organic Pineapples from Uganda," Journal of Sustainable Development, Canadian Center of Science and Education, vol. 11(3), pages 194-194, May.
    12. Xinyu Yang & Weidong Liu, 2022. "Agricultural Production Networks and Upgrading from a Global–Local Perspective: A Review," Land, MDPI, vol. 11(10), pages 1-14, October.
    13. Vicol, Mark & Neilson, Jeffrey & Hartatri, Diany Faila Sophia & Cooper, Peter, 2018. "Upgrading for whom? Relationship coffee, value chain interventions and rural development in Indonesia," World Development, Elsevier, vol. 110(C), pages 26-37.
    14. Choksy, Umair Shafi & Ayaz, Muhammad & Al-Tabbaa, Omar & Parast, Mahour, 2022. "Supplier resilience under the COVID-19 crisis in apparel global value chain (GVC): The role of GVC governance and supplier’s upgrading," Journal of Business Research, Elsevier, vol. 150(C), pages 249-267.
    15. Peter J. Buckley & Nigel Driffield & Jae-Yeon Kim, 2022. "The Role of Outward FDI in Creating Korean Global Factories," Management International Review, Springer, vol. 62(1), pages 27-52, February.
    16. Yannick T. Wiessner & Elisa Giuliani & Frank Wijen & Jonathan Doh, 2024. "Towards a more comprehensive assessment of FDI’s societal impact," Journal of International Business Studies, Palgrave Macmillan;Academy of International Business, vol. 55(1), pages 50-70, February.
    17. Rasmus Lema & Roberta Rabellotti & Padmashree Gehl Sampath, 2018. "Innovation Trajectories in Developing Countries: Co-evolution of Global Value Chains and Innovation Systems," The European Journal of Development Research, Palgrave Macmillan;European Association of Development Research and Training Institutes (EADI), vol. 30(3), pages 345-363, July.
    18. Muflikh, Yanti Nuraeni & Smith, Carl & Aziz, Ammar Abdul, 2021. "A systematic review of the contribution of system dynamics to value chain analysis in agricultural development," Agricultural Systems, Elsevier, vol. 189(C).
    19. Mohammad Almasarweh & Ahmed Atallah Alsaraireh & Ra’ed Masa’deh, 2018. "A Statistical Study to Determine the Production Capacity of Jordanian Pharmaceutical Companies based on the Number of Working Hours Using the Assignment Problem," Modern Applied Science, Canadian Center of Science and Education, vol. 12(11), pages 301-301, November.
    20. Alexandre Berthe & Pascal Grouiez, 2020. "Small Farm Upgrading in GVC: a Strategic Perspective," Working Papers halshs-02953123, HAL.
    21. Tanrattanaphong, Borworn & Hu, Baiding & Gan, Christopher, 2020. "The impacts of value chain upgrading on the export of processed food," Food Policy, Elsevier, vol. 93(C).
    22. Yoshimichi Murakami & Keijiro Otsuka, 2020. "Governance, Information Spillovers, and Productivity of Local Firms: Toward an Integrated Approach to Foreign Direct Investment and Global Value Chains," The Developing Economies, Institute of Developing Economies, vol. 58(2), pages 134-174, June.

  2. Jespersen, Karen Sau & Kelling, Ingrid & Ponte, Stefano & Kruijssen, Froukje, 2014. "What shapes food value chains? Lessons from aquaculture in Asia," Food Policy, Elsevier, vol. 49(P1), pages 228-240.

    Cited by:

    1. Leticia Regueiro & Richard Newton & Mohamed Soula & Diego Méndez & Björn Kok & David C. Little & Roberto Pastres & Johan Johansen & Martiña Ferreira, 2022. "Opportunities and limitations for the introduction of circular economy principles in EU aquaculture based on the regulatory framework," Journal of Industrial Ecology, Yale University, vol. 26(6), pages 2033-2044, December.
    2. Anderson Jock R. & Birner Regina & Nagarajan Latha & Naseem Anwar & Pray Carl E., 2021. "Private Agricultural R&D: Do the Poor Benefit?," Journal of Agricultural & Food Industrial Organization, De Gruyter, vol. 19(1), pages 3-14, May.
    3. Hennessy, David A. & Zhang, Jing & Bai, Na, 2019. "Animal health inputs, endogenous risk, general infrastructure, technology adoption and industrialized animal agriculture," Food Policy, Elsevier, vol. 83(C), pages 355-362.
    4. Ayako Ebata & Hayley MacGregor & Michael Loevinsohn & Khine Su Win & Alexander W. Tucker, 2020. "Value Chain Governance, Power and Negative Externalities: What Influences Efforts to Control Pig Diseases in Myanmar?," The European Journal of Development Research, Palgrave Macmillan;European Association of Development Research and Training Institutes (EADI), vol. 32(3), pages 759-780, July.
    5. Naylor, Rosamond & Fang, Safari & Fanzo, Jessica, 2023. "A global view of aquaculture policy," Food Policy, Elsevier, vol. 116(C).
    6. Lilac Nachum, 2021. "Value distribution and markets for social justice in global value chains: Interdependence relationships and government policy," Journal of International Business Policy, Palgrave Macmillan, vol. 4(4), pages 541-563, December.

  3. Kruijssen, Froukje & Keizer, Menno & Giuliani, Alessandra, 2009. "Collective action for small-scale producers of agricultural biodiversity products," Food Policy, Elsevier, vol. 34(1), pages 46-52, February.
    See citations under working paper version above.

Books

  1. Kantor, P. & Kruijssen, F., 2014. "Informal fish retailing in rural Egypt: Opportunities to enhance income and work conditions for women and men," Monographs, The WorldFish Center, number 40425, April.

    Cited by:

    1. Seamus Murphy & Diksha Arora & Froukje Kruijssen & Cynthia McDougall & Paula Kantor, 2020. "Gender-based market constraints to informal fish retailing: Evidence from analysis of variance and linear regression," PLOS ONE, Public Library of Science, vol. 15(3), pages 1-16, March.

  2. Kruijssen, F. & Albert, J.A. & Morgan, M. & Boso, D. & Siota, F. & Sibiti, S. & Schwarz, A.J., 2013. "Livelihoods, markets, and gender roles in Solomon Islands: case studies from Western and Isabel Provinces," Monographs, The WorldFish Center, number 40279, April.

    Cited by:

    1. Sean Irwin & Mark S. Flaherty & Joachim Carolsfeld, 2021. "The contribution of small-scale, privately owned tropical aquaculture to food security and dietary diversity in Bolivia," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 13(1), pages 199-218, February.
    2. Seamus Murphy & Diksha Arora & Froukje Kruijssen & Cynthia McDougall & Paula Kantor, 2020. "Gender-based market constraints to informal fish retailing: Evidence from analysis of variance and linear regression," PLOS ONE, Public Library of Science, vol. 15(3), pages 1-16, March.
    3. Cleasby, Nathan & Schwarz, Anne-Maree & Phillips, Michael & Paul, Chris & Pant, Jharendu & Oeta, Janet & Pickering, Tim & Meloty, Alex & Laumani, Michael & Kori, Max, 2014. "The socio-economic context for improving food security through land based aquaculture in Solomon Islands: A peri-urban case study," Marine Policy, Elsevier, vol. 45(C), pages 89-97.
    4. Lawless, Sarah & Cohen, Philippa J. & Mangubhai, Sangeeta & Kleiber, Danika & Morrison, Tiffany H., 2021. "Gender equality is diluted in commitments made to small-scale fisheries," World Development, Elsevier, vol. 140(C).
    5. Constanza Gonzalez Parrao & Shannon Shisler & Marta Moratti & Cem Yavuz & Arnab Acharya & John Eyers & Birte Snilstveit, 2021. "Aquaculture for improving productivity, income, nutrition and women's empowerment in low‐ and middle‐income countries: A systematic review and meta‐analysis," Campbell Systematic Reviews, John Wiley & Sons, vol. 17(4), December.
    6. Constanza Gonzalez Parrao & Marta Moratti & Shannon Shisler & Birte Snilstveit & John Eyers, 2021. "PROTOCOL: Aquaculture for improving productivity, income, nutrition and women's empowerment in low‐ and middle‐income countries: A systematic review and meta‐analysis," Campbell Systematic Reviews, John Wiley & Sons, vol. 17(3), September.

  3. Douthwaite, B. & Kamp, K. & Longley, C. & Kruijssen, F. & Puskur, R. & Chiuta, T. & Apgar, M. & Dugan, P., 2013. "Using theory of change to achieve impact in AAS," Monographs, The WorldFish Center, number 40213, April.

    Cited by:

    1. Lam, Steven & Dodd, Warren & Wyngaarden, Sara & Skinner, Kelly & Papadopoulos, Andrew & Harper, Sherilee L., 2021. "How and why are Theory of Change and Realist Evaluation used in food security contexts? A scoping review," Evaluation and Program Planning, Elsevier, vol. 89(C).
    2. Maru, Yiheyis Taddele & Sparrow, Ashley & Butler, James R.A. & Banerjee, Onil & Ison, Ray & Hall, Andy & Carberry, Peter, 2018. "Towards appropriate mainstreaming of “Theory of Change” approaches into agricultural research for development: Challenges and opportunities," Agricultural Systems, Elsevier, vol. 165(C), pages 344-353.
    3. Thornton, PK & Schuetz, T & Förch, W & Cramer, L & Abreu, D & Vermeulen, S & Campbell, BM, 2017. "Responding to global change: A theory of change approach to making agricultural research for development outcome-based," Agricultural Systems, Elsevier, vol. 152(C), pages 145-153.
    4. Hillenbrand, E. & Karim, N. & Mohanraj, P. & Wu, D., 2015. "Measuring gender-transformative change: A review of literature and promising practices," Monographs, The WorldFish Center, number 40647, April.

More information

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Statistics

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NEP Fields

NEP is an announcement service for new working papers, with a weekly report in each of many fields. This author has had 1 paper announced in NEP. These are the fields, ordered by number of announcements, along with their dates. If the author is listed in the directory of specialists for this field, a link is also provided.
  1. NEP-AGR: Agricultural Economics (1) 2007-12-01

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