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Motive beim Weinkonsum: Unterschiede zwischen deutschen und ukrainischen Konsumenten

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  • Rewerts, Astrid Lucie

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  • Rewerts, Astrid Lucie, 2009. "Motive beim Weinkonsum: Unterschiede zwischen deutschen und ukrainischen Konsumenten," Studies on the Agricultural and Food Sector in Transition Economies, Leibniz Institute of Agricultural Development in Transition Economies (IAMO), volume 50, number 92314, September.
    • Handle: RePEc:zbw:iamost:92314
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    References listed on IDEAS

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    1. Patti Williams & Aimee Drolet, 2005. "Age-Related Differences in Responses to Emotional Advertisements," Journal of Consumer Research, Journal of Consumer Research Inc., vol. 32(3), pages 343-354, December.
    2. Zanoli, Raffaele & Naspetti, Simona, 2002. "Consumer motivations in the purchase of organic food. A means-end approach," MPRA Paper 32712, University Library of Munich, Germany.
    3. Walker, Beth A. & Olson, Jerry C., 1991. "Means-end chains: Connecting products with self," Journal of Business Research, Elsevier, vol. 22(2), pages 111-118, March.
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