Cooperatives as competitive yardstick in the hog industry?—Evidence from China
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DOI: 10.1002/agr.21630
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Cited by:
- Qiao Liang & Kangwei Ma & Wenhao Liu, 2023. "The role of farmer cooperatives in promoting environmentally sustainable agricultural development in China: A review," Annals of Public and Cooperative Economics, Wiley Blackwell, vol. 94(3), pages 741-759, September.
- Samal Kaliyeva & Francisco Jose Areal & Yiorgos Gadanakis, 2021. "Would Kazakh Citizens Support a Milk Co-Operative System?," Agriculture, MDPI, vol. 11(7), pages 1-19, July.
- Chunlei Li & Gangyi Wang & Yuzhuo Shen & Anani Amètépé Nathanaël Beauclair, 2024. "The Effect of Hog Futures in Stabilizing Hog Production," Agriculture, MDPI, vol. 14(3), pages 1-16, February.
- Maximilian Koppenberg, 2023. "Markups, organic agriculture and downstream concentration at the example of European dairy farmers," Agricultural Economics, International Association of Agricultural Economists, vol. 54(2), pages 161-178, March.
- Vladislav Valentinov & Constantine Iliopoulos, 2021. "Social capital in cooperatives: an evolutionary Luhmannian perspective," Journal of Evolutionary Economics, Springer, vol. 31(4), pages 1317-1331, September.
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