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Expert-based ex-ante assessments of potential social, ecological, and economic impacts of upgrading strategies for improving food security in rural Tanzania using the ScalA-FS approach

Author

Listed:
  • Frieder Graef

    (Institute of Land Use Systems)

  • Götz Uckert

    (Institute of Land Use Systems
    Institute for Socio-Economics)

  • Jana Schindler

    (Institute of Land Use Systems)

  • Hannes Jochen König

    (Institute of Land Use Systems)

  • Hadijah A. Mbwana

    (Sokoine University of Agriculture (SUA))

  • Anja Fasse

    (Leibniz University Hannover)

  • Lutengano Mwinuka

    (The University of Dodoma (UDOM))

  • Henry Mahoo

    (Sokoine University of Agriculture (SUA))

  • Laurent N. Kaburire

    (Sokoine University of Agriculture (SUA))

  • Paul Saidia

    (Sokoine University of Agriculture (SUA))

  • Yusto Mugisha Yustas

    (Sokoine University of Agriculture (SUA))

  • Valerian Silayo

    (Sokoine University of Agriculture (SUA))

  • Bashir Makoko

    (Agricultural Research Institute (ARI))

  • Luitfred Kissoly

    (Leibniz University Hannover)

  • Christine Lambert

    (University of Hohenheim)

  • Anthony Kimaro

    (World Agroforestry Centre (ICRAF), ICRAF-Tanzania Country Programme)

  • Stefan Sieber

    (Institute for Socio-Economics)

  • Harry Hoffmann

    (Institute for Socio-Economics)

  • Frederick C. Kahimba

    (Sokoine University of Agriculture (SUA))

  • Khamaldin D. Mutabazi

    (Sokoine University of Agriculture (SUA))

Abstract

Subsistence farmers in sub-Saharan Africa are highly vulnerable to food insecurity given their low adaptive capacity against ecological and socio-economic shocks. Therefore, food security is one of their main challenges. Participatory action research across food value chains (FVCs) can help stabilize and enhance food security by developing upgrading strategies (UPS) that enhance specific aspects of crop production, post-harvest processing, marketing, income generation, and consumption. However, prior to their widespread adoption or upscaling, UPS need holistic understandings of their potential social, ecological, economic, and institutional challenges and opportunities in target areas. This article reports the application of the “ScalA-FS” tool, which assessed the potential success of selected UPS using assessment criteria developed by agricultural scientists and local farmers in a participatory process in Tanzania. This work is embedded in a larger participatory research project conducted in semi-arid and sub-humid ecological settings of the Dodoma and Morogoro regions of Tanzania. Results from the assessment of the potential impact of the UPS differed strongly between the UPS and the social, economic and environmental assessment criteria, but only slightly between semi-arid and sub-humid regions. The positive impacts of food-securing UPS centre on productivity and income generation. Rain water harvesting, fertilizer micro-dosing, optimized weeding, and promotion of kitchen gardens were expected to have the highest impacts after implementation. The ScalA-FS ex-ante assessments provide a knowledge base about potential impacts, as well as the potential bottlenecks to address during the implementation of UPS.

Suggested Citation

  • Frieder Graef & Götz Uckert & Jana Schindler & Hannes Jochen König & Hadijah A. Mbwana & Anja Fasse & Lutengano Mwinuka & Henry Mahoo & Laurent N. Kaburire & Paul Saidia & Yusto Mugisha Yustas & Valer, 2017. "Expert-based ex-ante assessments of potential social, ecological, and economic impacts of upgrading strategies for improving food security in rural Tanzania using the ScalA-FS approach," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 9(6), pages 1255-1270, December.
    • Handle: RePEc:spr:ssefpa:v:9:y:2017:i:6:d:10.1007_s12571-016-0639-x
    DOI: 10.1007/s12571-016-0639-x
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    Cited by:

    1. Constance Rybak & Hadijah Ally Mbwana & Michelle Bonatti & Stefan Sieber & Klaus Müller, 2018. "Status and scope of kitchen gardening of green leafy vegetables in rural Tanzania: implications for nutrition interventions," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 10(6), pages 1437-1447, December.
    2. L. E. A. Hernandez & F. Graef & H. J. König, 2019. "Participatory Impact Assessment of Food Securing Upgrading Strategies in Rural Tanzania," Systemic Practice and Action Research, Springer, vol. 32(6), pages 687-706, December.
    3. Hualin Xie & Yuyang Wen & Yongrok Choi & Xinmin Zhang, 2021. "Global Trends on Food Security Research: A Bibliometric Analysis," Land, MDPI, vol. 10(2), pages 1-21, January.
    4. Pamela Richardson-Ngwenya & Maria Höhne & Brigitte Kaufmann, 2018. "Participatory problem analysis of crop activities in rural Tanzania with attention to gender and wealth: ‘setting the scene’ to enhance relevance and avoid exclusion in pro-poor innovation projects," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 10(4), pages 859-880, August.
    5. Raoul Herrmann & Ephraim Nkonya & Anja Faße, 2018. "Food value chain linkages and household food security in Tanzania," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 10(4), pages 827-839, August.
    6. Marcos A. Lana & Ana Carolina F. Vasconcelos & Christoph Gornott & Angela Schaffert & Michelle Bonatti & Johanna Volk & Frieder Graef & Kurt Christian Kersebaum & Stefan Sieber, 2018. "Is dry soil planting an adaptation strategy for maize cultivation in semi-arid Tanzania?," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 10(4), pages 897-910, August.
    7. Hannes J. König & Frieder Graef & Jana Schindler & Anja Fasse & Khamaldin Daud Mutabazi & Christine Lambert & Pamela Ngwenya & Götz Uckert & Henry Mahoo & Fred F. Hattermann & Stefan Sieber, 2017. "Combining participatory, qualitative and quantitative methods for impact assessment of food value chains into an integrated framework," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 9(6), pages 1309-1321, December.
    8. Michelle Bonatti & Larissa H. I. R. Homem & Frieder Graef & Hadijah Ally Mbwana & Constance Rybak & Marcos Lana & Stefan Sieber, 2017. "Social organization, constraints and opportunities for kitchen garden implementation: ScalA and ScalA-FS assessment tools in Morogoro and Dodoma, Tanzania," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 9(6), pages 1299-1308, December.
    9. Jha, Srijna & Kaechele, Harald & Sieber, Stefan, 2021. "Factors influencing the adoption of agroforestry by smallholder farmer households in Tanzania: Case studies from Morogoro and Dodoma," Land Use Policy, Elsevier, vol. 103(C).
    10. F. Graef & K. D. Mutabazi & S. Sieber & F. Asch & B. Makoko & M. Bonatti & M. Brüntrup & C. Gornott & L. Herrmann & R. Herrmann & L. Kaburire & F. C. Kahimba & A. Kimaro & A. Kuntosch & H. J. König & , 2019. "Multi-Disciplinary North-South Collaboration in Participatory Action Research on Food Value Chains: a German-Tanzanian Case Study on Perceptions, Experiences and Challenges," Systemic Practice and Action Research, Springer, vol. 32(4), pages 359-378, August.
    11. Götz Uckert & Frieder Graef & Anja Faße & Ludger Herrmann & Harry Hoffmann & Frederick C. Kahimba & Luitfred Kissoly & Hannes J. König & Christine Lambert & Henry Mahoo & Bashir Makoko & Leon Mrosso &, 2018. "ScalA-FS: expert-based ex-ante assessments of local requirements and success potential of upgrading strategies for improving food security in rural Tanzania," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 10(4), pages 841-858, August.
    12. Graef, F. & Uckert, G., 2018. "Gender determines scientists’ sustainability assessments of food-securing upgrading strategies," Land Use Policy, Elsevier, vol. 79(C), pages 84-93.

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