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Content
2005
- 24299 Collaboration within the UK Farm Industry
by Alliston, John C. & Newton, David & Gonzalez-Diaz, Francisco
- 24298 Top Performing Farmers are Information Rich: Case Studies of Sheep and Cattle Farmers in the South Island of New Zealand
by Verissimo, Andrea & Woodford, Keith
- 24297 Farmers' Demand for Information about Agribusiness
by da Silva, Ana Paula & Silva, Ana Julia Cunha Vidal E & Ribeiro, Paola Garcia
- 24296 Sustainable Farm Development in the Republic of Korea in a Global Economy
by Kim, John Moo
- 24295 Risk Management Strategies by Australian Farmers
by Nguyen, Nam C. & Wegener, Malcolm K. & Russell, Iean W. & Cameron, Donald & Coventry, David & Cooper, Ian M.
- 24294 Perceptions and Impacts of FRAM-A: A Norwegian Farm Business Development Programme
by Kjesbu, Erland & Flaten, Ola
- 24293 New Empiric Evidences of the Income of the Rural Families of the Southern Region of Brazil: Comparing the Years of 1995 and 2001
by Souza, Marcelino de
- 24292 Sources of Competitive Advantage in the Uruguayan and New Zealand Beef Industries
by Serra, Virginia & Woodford, Keith & Martin, Sandra
- 24291 Agricultural Risk Management - Experiences from an Action Research Approach
by Lund, Mogens & Oksen, Arne & Larsen, Torben Ulf & Andersen, Henning
- 24290 Comparison at Dairy Farm Level of Different Policies to Decrease Nutrient Losses to Ground and Surface Waters in the Netherlands
by Berentsen, Paul B.M.
- 24289 Drivers of Risk in New Zealand Dairy Systems
by Pinochet-Chateau, Rene & Shadbolt, Nicola M. & Holmes, Colin & Lopez-Villalobos, Nicolas
- 24288 Institutional Support for Farmers of Developing Countries: Suggested Forms and Plan of Action
by Abdou, Amin I.
- 24287 Helping Farmers Adjust to Policy Reforms through Demonstration Farms: Lessons from a Project in England
by Bailey, Alison P. & Garforth, Chris & Angell, Brian & Scott, Tricia & Beedell, Jason & Beechener, Sam & Rana, Ram
- 24286 Influence of Entrepreneurship and Management on Sow Farm Labour Productivity
by Zonderland, J.J. & Binnendijk, G.P. & van Riel, J.W.
- 24285 Investments in Energy-Saving Systems in Dutch Horticultural Farms
by Aramyan, Lusine H. & Oude Lansink, Alfons G.J.M. & Verstegen, Jos A.A.M.
- 24284 Farmer Entrepreneurship in New Zealand - Some Observations from Case Studies
by Gow, Neil G.
- 24283 The Emerging Role of E-Agribusiness - State of the Art and Perspectives in Germany
by Doluschitz, Reiner & Emmel, Markus & Kaiser, Fabian & Pape, Jens & Roth, Michael
- 24282 Free Cash Flow Is At Least as Important as Profit in Assessing a Farm Firm
by van Blokland, P.J.
- 24281 Lower Order Sharemilking in New Zealand
by Gardner, John W.G.
- 24280 Agricultural Extension for the Invisible Actors in Hunger Drama in Rural Nigeria
by Egbuna, Ngozi
- 24279 Leadership in a Changing Agriculture in UK
by Alliston, John C. & Gonzalez-Diaz, Francisco
- 24278 The Egyptian Farming Practices Technological Development and Its Determinants
by Abdou, Amin I.
- 24277 The Role of Consultants for Danish Farmers Coping with the Change in Farming Conditions
by Krabbe, Henning
- 24276 South African Grain Farmers in Dire Straits: Scenarios for Sustainable Farming
by Bisschoff, Christo
- 24275 Agribusiness Planning - Teaching and Cases at the University of Saskatchewan, Canada
by Brown, William J.
- 24274 Selected Results of the IFCN Dairy Network Milk Prices and Costs of Milk Production in 2003
by Hemme, Torsten & Deeken, Eva
- 24273 Effects of the Public Policies on the Natural Rubber Production in Sao Paulo and Mato Grosso States
by Rosado, Patricia Lopes & Tosto, Sergio Gomes & Gomes, Marilia Fernandes Maciel & do Carmo, Ciriaca A.F. Santana
- 24272 The Balanced Scorecard Implementation in Farm Enterprise - A Case Study from Ukraine
by Lissitsa, Alexej
- 24271 Consumers' and Professionals' Responses to Situations Raising Ethical Questions
by Sirieix, Lucie & Gurviez, P. & Rohrig, C.
- 24270 Adopting New Zealand Dairy Farm Principles and Practices in Argentina
by Peluffo, Matias & Shadbolt, Nicola M.
- 24269 Food Safety and Sustainability: The Case of the New Organizational Arrangements between Rural Producers and Consumers of Organic Products in Japan
by Takitane, Izabel Cristina & Silva, Tania Nunes da & Pedrozo, Eugenio Avila
- 24268 Farm Management Dividends in a Friendly Policy Environment: The Case of Cassava Industry in Nigeria
by Umeh, Joseph Chinedu & Asogwa, B.C.
- 24267 Improving Living Standards of Small Producers in Lombok Indonesia: Entrepreneurship Can Be the Key
by Sjah, Taslim & Cameron, Donald & Russell, Iean W.
- 24266 Economic Development and Food Demand Changes: Production and Management Implications
by Rask, Norman & Rask, Kolleen
- 24265 Buying Organic Food in France: Shopping Habits and Trust
by Sirieix, Lucie & Schaer, Burkhard
- 24264 No Profit without People: Personnel Policy in Glasshouse Horticulture
by Vermeulen, Peter
- 24263 Strategic Mapping of the Rural Firm: A Balanced Scorecard Approach
by Souza Filho, Hildo Meirelles de & Lourenzani, Wagner Luiz & Queiroz, Timoteo Ramos
- 24262 Leadership Values and Sustainable Trading Management for Food Security, Biodiversity and Equity
by Wibberley, John
- 24261 Strategies for Successfully Settling Farmers in South Africa
by Mokhatla, P.Z. & Nell, Wilhelm T.
- 24260 Integrated Advisory Services
by Gruhn, Torsten
- 24259 A Strategic Approach to the Implementation of Precision Agriculture Principles in Cash Crop Farming
by Maine, Ntsikane & Nell, Wilhelm T.
- 24258 Farming Practices Correctness Indicator for Family Farms in Poland
by Majewski, Edward
- 24257 Searching for Productivity Gains through 'Once-a-Day' Milking on New Zealand's Pastoral Dairy Farms
by Guimaraes, Frederico Borges & Woodford, Keith
- 24256 If We Want Entrepreneurs We Need to Provide the Right Environment
by van Blokland, P.J.
- 24255 Human Resource Management in Beef Cattle Farms at Triangulo Mineiro Region
by Pereira, Mariana de Aragao & do Vale, Sonia Maria Leite Ribeiro & Mancio, Antonio Bento
- 24254 Organic Farming: Lessons for New Players
by Coltro, Alex
- 24253 Stochastic Optimization: An Application to Sub-Arctic Dairy Farming
by Asheim, Leif Jarle & Richardson, James W. & Schumann, Keith D. & Feldman, Paul A.
- 24252 Getting Access Into the EU Market: A Coordination Challenge for the Brazilian Beef Chain
by Soares, Manoel Rossi & Miranda, Silvia Helena Galvao de & Zuurbier, Peter J.P.
- 24251 Comparison of Risk in Organic, Integrated and Conventional Cropping Systems in Eastern Norway
by Lien, Gudbrand D. & Flaten, Ola & Korsaeth, Audun & Schumann, Keith D. & Richardson, James W. & Eltun, Ragnar
- 24250 Observations and Lessons from the Defra Challenge Fund Pilot Scheme for Farmer Self-Help Groups on Cross Compliance
by Jones, James V.H. & Tate, Graham J.
- 24249 Developing Farmer Focus Groups as a Knowledge Transfer Mechanism: A Practical Experience
by Barriball, Keith & Byles, Sharon & Biddick, Laura
- 24248 The Research Programme "Networks in Livestock Farming" as a Means of Promoting Innovation in Agriculture
by van der Kroon, Sandra M.A. & Zaalmink, Wim & Geerling-Eiff, F.A. & de Grip, K. & Hubeek, Francisca B. & Leeuwis, C. & Wielinga, H.E. & van Wijk-Jansen, Elvi E.C.
- 24247 A Global Project for Comparative Farm Analysis: The International Farm Comparison Network IFCN
by Deblitz, Claus & Hemme, Torsten & Isermeyer, Folkhard & Plessmann, Frank
- 24246 Sustainable Farm Management Practices in the Enlarged EU: A Case Study of Integrated Ecofarm in the Central Hungary Region
by Voros, Mihaly & Gemma, Masahiko
- 24245 Organic Dairy Farming in Norway Under the 100% Organically Produced Feed Requirement
by Flaten, Ola & Lien, Gudbrand D.
- 24244 Improving Agriculture Students' Understanding of Global Production Systems through Distance Learning
by Bernardo, Daniel J. & Cameron, Donald & Conforte, Daniel & Sorokin, Pavel
- 24243 Trends in the Irish Beef Market During the 1990s - Identification and Analysis of Change Drivers
by O'Reilly, Seamus & McCarthy, Mary
- 24242 Determining Educational Needs: A Focus Group Approach
by Eberspacher, Beth & Jose, H. Douglas
- 24241 The Impact of Experience and Consumer Perceptions on Perceived Risk Reduction Behavior - The Case of Beef
by McCarthy, Mary
- 24240 Canadian Farmers' Adaptation to Declining Commodity Prices
by Painter, Marvin J.
- 24239 Selected Results of the IFCN Beef Network
by Deblitz, Claus
- 24238 IFCN Cash Crop: Benchmarking Farms Globally Oilseed Production Costs
by Plessmann, Frank & Ebmeyer, Christian & Goerg, Konrad
- 24237 Strategic Approach to Farming Success
by Nell, Wilhelm T. & Napier, Robert John
- 24236 Participative Approaches to Enhance Adoption of Fasciolosis Control Strategies in Cattle, in Yogya-Karta Province, Indonesia
by Martindah, Eny & Cameron, Donald & Frank, Bruce
- 24235 Production of Table Potatoes in Europe - A Multinational Gross Margin Analysis
by Pedersen, Soren Marcus & Bizik, Jan & Costa, Luisa Dalla & Coutinho, Joao & Dolezal, Frantisek & Gluska, Anna
- 24234 Caring Dairy: A Sustainable Dairy Farming Initiative in Europe
by van Calker, Klaas Jan & Antink, Rudi H.J. Hooch & Beldman, Alfons C.G. & Mauser, Anniek
- 24233 Provision of Livestock as a Catalyst for Improved Income Generation on Small Farms in Western Kenya
by Juma, Alfred & Roberts, Tim
- 24232 How Best to Compare Low and High Input Pastoral Systems
by Shadbolt, Nicola M. & Holmes, Colin & de Machado, Maria Buron & Silva-Villacorta, David
- 24231 Economical Evaluation through Gross Profit and Cash Flow in Different Beef Cattle Systems in Rio Grande Do Sul
by Silveira, Vicente Celestino Pires & Viana, Joao Garibaldi Almeida & de Oliveira, Carolina Balbe & Vargas, Adriana Ferreira Da Costa
- 24230 Milk Production Strategies for Farmers in the EU Under New Policy Regulations
by Fuchs, Clemens
- 24229 Reducing Nutrient Losses in Europe and Implications for Farming - In the Light of the Water Framework Directive
by Jacobsen, Brian H. & Abildtrup, Jens & Orum, Jens Erik
- 24228 Testing a Performance Measurement Framework for Agri-Food Supply Chains
by Aramyan, Lusine H. & Oude Lansink, Alfons G.J.M. & van Kooten, Olaf
- 24227 A Comparison of Risk and Return Characteristics of Efficient Crop Portfolios for the Brown Soil Zones Saskatchewan and Mecklenburg, Germany
by Schoney, Richard A. & Moeller, Christof
- 24226 What is CPR and Its Importance to the Brazilian Agriculture Finance
by Spolador, Humberto Francisco Silva & Ponchio, Leandro Augusto
- 24225 Milk and Byproducts Exports, Is It a Solution for Producers or a Problem for Consumers?
by Ponchio, Leandro Augusto & Spolador, Humberto Francisco Silva & da Paz, Erica
- 24224 Taking Stock: An Approach to Engaging the Australian Dairy Industry in Farm Business Management
by Murphy, Chris & Paine, Mark
- 24223 Queensland Dairy Accounting Scheme 2004 Results and Analysis
by Murphy, Ray & Busby, Graeme
- 24222 How Would a Global Farm Manager Decide Whether to Farm in the Cerrado Region? (PowerPoint)
by Napier, Robert John
- 24221 Consumers Willingness to Pay to Avoid Transgenic Products
by Ribeiro, Francis Lee & de Noronha, Jose Ferreira & Noronha, Cassia Maria Silva
- 24220 Segmentation of Consuming Markets of Beef
by Lima Filho, Dario de Oliveira & Sproesser, Renato Luiz & Pereira, Susana Carla Farias & Novaes, Amilton Luiz & Figueiredo, Jeovan de Carvalho
- 24219 Improving Entrepreneurship in Farming: The Impact of a Training Programme in Dutch Dairy Farming
by Bergevoet, Ron H.M. & Giesen, G.W.J. & Saatkamp, H.W. & van Woerkum, C.M.J. & Huirne, Ruud B.M.
- 24218 Organic Food and Farming: Between Market Subordination and Retailer Growth Prospects
by Kledal, Paul Rye
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