Content
2007, Volume 4, Issue 1
- 1-4 Foreword Beyond agriculture? The promise of the rural economy for growth and poverty reduction
by Gustavo Anríquez - 5-46 Rural development and poverty reduction: is agriculture still the key?
by Gustavo Anríquez & Kostas Stamoulis - 47-65 Transformations in Agriculture and their Implications for Rural Development
by Peter Hazell - 66-98 Toward a territorial approach to rural development
by Alain de Janvry & Elisabeth Sadoulet - 99-122 Migration and rural development
by Robert E.B. Lucas - 123-145 Fiscal policies in highly unequal societies: implications for agricultural growth
by Ramón López - 146-193 Rural income generating activities in developing countries: re-assessing the evidence
by Gero Carletto & Katia Covarrubias & Benjamin Davis & Marika Krausova & Kostas Stamoulis & Paul Winters & Alberto Zezza
2006, Volume 3, Issue 2
- 112-143 Food security analysis and policies for transition countries
by Peter Wehrheim & Doris Wiesmann - 144-179 Institutional changes for agricultural and rural development in the CEEC and CIS region
by Ulrich Koester & Bernhard Brümmer - 180-224 Rural non-farm livelihoods in transition economies: emerging issues and policies
by Junior Davis - 225-275 Property rights, land fragmentation and the emerging structure of agriculture in Central and Eastern European countries
by Joachim Thomas - 276-286 Farm output, non-farm income and commercialization in rural Georgia
by Iddo Kan & Ayal Kimhi & Zvi Lerman
2006, Volume 3, Issue 1
- 1-26 A Survey of Findings on the Poverty Impacts of Agricultural Trade Liberalization
by Thomas W. Hertel - 27-57 Direct Payments for Environmental Services from Mountain Agriculture in Japan: Evaluating its Effectiveness and Drawing Lessons for Developing Countries
by Takumi Sakuyama - 58-85 Can Small Farmers Survive, Prosper, or be the Key Channel to Cut Mass Poverty?
by Michael Lipton
2005, Volume 2, Issue 2
- 103-132 Food Security and Nutrition in Bangladesh: Progress and Determinants
by Mahabub Hossain & Firdousi Naher & Quazi Shahabuddin - 133-157 Mainstreaming Safety Nets in the Social Protection Policy Agenda: A New Vision or the Same Old Perspective?
by Ugo Gentilini1 - 158-181 HIV/AIDS and the Agricultural Sector: Implications for Policy in Eastern and Southern Africa
by T. S. Jayne & Marcela Villarreal & Prabhu Pingali & Günter Hemrich - 182-220 The International Trends In Plant Variety Protection
by C.S. Srinivasan
2005, Volume 2, Issue 1
- 1-6 An Exploration of a Green Revolution in Sub-Saharan Africa
by Keijiro Otsuka & Kaliappa P. Kalirajan - 7-19 The Possibility of a Green Revolution in Sub-Saharan Africa: Evidence from Kenya
by Keijiro Otsuka & Takashi Yamano - 20-31 Has the Green Revolution Bypassed Coarse Cereals? The Indian Experience
by Aldas Janaiah & Lalith Achoth & Cynthia Bantilan - 32-49 The Maize Green Revolution in Kenya Revisited
by Hugo De Groote & George Owuor & Cheryl Doss & James Ouma & Lutta Muhammad & K. Danda - 50-66 The Green Revolution in Zimbabwe
by Jane Alumira & Joseph Rusike - 67-84 The Adoption and Impact of Improved Maize and Land Management Technologies in Uganda
by Dick Sserunkuuma - 85-102 Uptake of Improved Technologies in the Semi-Arid Tropics of West Africa: Why Is Agricultural Transformation Lagging Behind?
by J. Ndjeunga & M.S.C. Bantilan
2004, Volume 1, Issue 2
- 154-167 Emerging Challenges for Food and Nutrition Policy in Developing Countries
by Kostas G. Stamoulis & Prabhu Pingali & Prakash Shetty1 - 168-183 The Rapid Rise of Supermarkets in Developing Countries: Induced Organizational, Institutional, and Technological Change in Agrifood Systems
by Thomas Reardon & Peter Timmer & Julio Berdegue - 184-201 The Food Processing Industry, Globalization and Developing Countries
by John Wilkinson - 202-219 Food Policy in the Era of Supermarkets: What’s Different?
by C. Peter Timmer - 220-241 Globalization, Urbanization and Nutritional Change in the Developing World
by Michelle A. Mendez & Barry M. Popkin - 242-271 Features of Urban Food and Nutrition Security and Considerations for Successful Urban Programming
by Marie T. Ruel & James L. Garrett - 272-290 The Growing Global Obesity Problem: Some Policy Options to Address It
by Josef Schmidhuber
2004, Volume 1, Issue 1
- 1-5 Agriculture's Contributions to Economic and Social Development
by Randy Stringer & Prabhu Pingali - 6-24 Poverty and Agricultural Growth: Chile in the 1990s
by Ramón López & Gustavo Anríquez - 25-44 Social Viability Roles of the Agricultural Sector in China
by Tian Weiming & Liu Xiumei & Kang Xia - 45-62 Assessing the Vulnerability of Agricultural Households to Macroeconomic Shocks: Evidence from Mexico
by Gloria M. Rubio & Isidro Soloaga - 63-86 Environmental Services, Externalities and Agriculture: The Case of Mountain Tourism in Morocco
by Allali Khalil - 87-116 Agriculture, Environmental Services and Agro-Tourism in the Dominican Republic
by Alejandro Herrera Catalino & Magdalena Lizardo - 117-137 Responding to Economic Shocks in Ghana: The Agricultural Sector as a Social Safety Net
by Daniel Bruce Sarpong & Samuel Asuming-Brempong - 138-153 The Food Security Role of Agriculture in Ethiopia
by Berhanu Adenew