Energy production from corn
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DOI: 10.1007/s10668-011-9318-4
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References listed on IDEAS
- David Pimentel & Alison Marklein & Megan A. Toth & Marissa Karpoff & Gillian S. Paul & Robert McCormack & Joanna Kyriazis & Tim Krueger, 2008. "Biofuel Impacts on World Food Supply: Use of Fossil Fuel, Land and Water Resources," Energies, MDPI, vol. 1(2), pages 1-38, September.
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- Tadeusz W. Patzek, 2010. "A Probabilistic Analysis of the Switchgrass Ethanol Cycle," Sustainability, MDPI, vol. 2(10), pages 1-37, September.
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- Charles A.S. Hall & Bruce E. Dale & David Pimentel, 2011. "Seeking to Understand the Reasons for Different Energy Return on Investment (EROI) Estimates for Biofuels," Sustainability, MDPI, vol. 3(12), pages 1-20, December.
- Hoekman, S. Kent & Broch, Amber & Liu, Xiaowei (Vivian), 2018. "Environmental implications of higher ethanol production and use in the U.S.: A literature review. Part I – Impacts on water, soil, and air quality," Renewable and Sustainable Energy Reviews, Elsevier, vol. 81(P2), pages 3140-3158.
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Keywords
Corn ethanol; Fossil fuel; Deforestation; Fermentation/distillation; Dry distillers grains (DDG); Environmental impact;All these keywords.
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