Climatic conditions and their impact on viticulture in the Upper Moselle region
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DOI: 10.1007/s10584-011-0059-z
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- Orley Ashenfelter & Karl Storchmann, 2010. "Using Hedonic Models of Solar Radiation and Weather to Assess the Economic Effect of Climate Change: The Case of Mosel Valley Vineyards," The Review of Economics and Statistics, MIT Press, vol. 92(2), pages 333-349, May.
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- J. Santos & S. Grätsch & M. Karremann & G. Jones & J. Pinto, 2013. "Ensemble projections for wine production in the Douro Valley of Portugal," Climatic Change, Springer, vol. 117(1), pages 211-225, March.
- Alessia Di Giuseppe & Alberto Maria Gambelli & Federico Rossi & Andrea Nicolini & Nicola Ceccarelli & Alberto Palliotti, 2020. "Insulating Organic Material as a Protection System against Late Frost Damages on the Vine Shoots," Sustainability, MDPI, vol. 12(15), pages 1-20, August.
- Heiko Paeth & Daniel Schönbein & Luzia Keupp & Daniel Abel & Freddy Bangelesa & Miriam Baumann & Christian Büdel & Christian Hartmann & Christof Kneisel & Konstantin Kobs & Julian Krause & Martin Krec, 2023. "Climate change information tailored to the agricultural sector in Central Europe, exemplified on the region of Lower Franconia," Climatic Change, Springer, vol. 176(10), pages 1-24, October.
- Mario Cunha & Christian Richter, 2016. "The impact of climate change on the winegrape vineyards of the Portuguese Douro region," Climatic Change, Springer, vol. 138(1), pages 239-251, September.
- Ashenfelter, Orley & Storchmann, Karl, 2014. "Wine and Climate Change," Working Papers 164854, American Association of Wine Economists.
- M. Moriondo & G. Jones & B. Bois & C. Dibari & R. Ferrise & G. Trombi & M. Bindi, 2013. "Projected shifts of wine regions in response to climate change," Climatic Change, Springer, vol. 119(3), pages 825-839, August.
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