IDEAS home Printed from https://ideas.repec.org/a/spr/agrhuv/v38y2021i2d10.1007_s10460-020-10164-z.html
   My bibliography  Save this article

Enhancing farmers’ agency in the global crop commons through use of biocultural community protocols

Author

Listed:
  • Michael Halewood

    (Alliance of Bioversity International and CIAT
    Alliance of Bioversity International and CIAT)

  • Ana Bedmar Villanueva

    (Alliance of Bioversity International and CIAT)

  • Jazzy Rasolojaona

    (Natural Justice)

  • Michelle Andriamahazo

    (Ministry of Agriculture (MinAgri))

  • Naritiana Rakotoniaina

    (Service d’Appui à la Gestion de l’Environnement (SAGE))

  • Bienvenu Bossou

    (ONG Cercle de Sauvegarde des Ressources Naturelles (CeSaReN))

  • Toussaint Mikpon

    (Institut National des Recherches Agricoles du Benin (INRAB))

  • Raymond Vodouhe

    (Alliance of Bioversity International and CIAT)

  • Lena Fey

    (ABS Capacity Development Initiative)

  • Andreas Drews

    (ABS Capacity Development Initiative)

  • P. Lava Kumar

    (International Institute of Tropical Agriculture (IITA))

  • Bernadette Rasoanirina

    (FaMa Cooperative)

  • Thérèse Rasoazafindrabe

    (FaMa Cooperative)

  • Marcellin Aigbe

    (NGO Jeunesse Sans Frontières)

  • Blaise Agbahounzo
  • Gloria Otieno

    (Alliance of Bioversity International and CIAT)

  • Kathryn Garforth

    (Convention on Biological Diversity)

  • Tobias Kiene

    (International Treaty on Plant Genetic Resources for Food and Agriculture)

  • Kent Nnadozie

    (International Treaty on Plant Genetic Resources for Food and Agriculture)

Abstract

Crop genetic resources constitute a ‘new’ global commons, characterized by multiple layers of activities of farmers, genebanks, public and private research and development organizations, and regulatory agencies operating from local to global levels. This paper presents sui generis biocultural community protocols that were developed by four communities in Benin and Madagascar to improve their ability to contribute to, and benefit from, the crop commons. The communities were motivated in part by the fact that their national governments’ had recently ratified the Plant Treaty and the Nagoya Protocol, which make commitments to promoting the rights of indigenous peoples, local communities and farmers, without being prescriptive as to how Contracting Parties should implement those commitments. The communities identified the protocols as useful means to advance their interests and/or rights under both the Plant Treaty and the Nagoya Protocol to be recognized as managers of local socio-ecological systems, to access genetic resources from outside the communities, and to control others’ access to resources managed by the community.

Suggested Citation

  • Michael Halewood & Ana Bedmar Villanueva & Jazzy Rasolojaona & Michelle Andriamahazo & Naritiana Rakotoniaina & Bienvenu Bossou & Toussaint Mikpon & Raymond Vodouhe & Lena Fey & Andreas Drews & P. Lav, 2021. "Enhancing farmers’ agency in the global crop commons through use of biocultural community protocols," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 38(2), pages 579-594, June.
    • Handle: RePEc:spr:agrhuv:v:38:y:2021:i:2:d:10.1007_s10460-020-10164-z
    DOI: 10.1007/s10460-020-10164-z
    as

    Download full text from publisher

    File URL: http://link.springer.com/10.1007/s10460-020-10164-z
    File Function: Abstract
    Download Restriction: Access to the full text of the articles in this series is restricted.
    File URL: https://libkey.io/10.1007/s10460-020-10164-z?utm_source=ideas
    LibKey link: if access is restricted and if your library uses this service, LibKey will redirect you to where you can use your library subscription to access this item
    ---><---

    As the access to this document is restricted, you may want to search for a different version of it.

    References listed on IDEAS

    as
    1. Peter B. R. Hazell, 2005. "Is there a future for small farms?," Agricultural Economics, International Association of Agricultural Economists, vol. 32(s1), pages 93-101, January.
    2. Aletheia Donald & Gayatri Koolwal & Jeannie Annan & Kathryn Falb & Markus Goldstein, 2020. "Measuring Women’s Agency," Feminist Economics, Taylor & Francis Journals, vol. 26(3), pages 200-226, July.
    3. Shawn McGuire & Louise Sperling, 2016. "Seed systems smallholder farmers use," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 8(1), pages 179-195, February.
    4. Kassie, Menale & Shiferaw, Bekele & Muricho, Geoffrey, 2010. "Adoption and Impact of Improved Groundnut Varieties on Rural Poverty: Evidence from Rural Uganda," RFF Working Paper Series dp-10-11-efd, Resources for the Future.
    5. Shawn McGuire & Louise Sperling, 2016. "Seed systems smallholder farmers use," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 8(1), pages 179-195, February.
    6. Solomon Asfaw & Menale Kassie & Franklin Simtowe & Leslie Lipper, 2012. "Poverty Reduction Effects of Agricultural Technology Adoption: A Micro-evidence from Rural Tanzania," Journal of Development Studies, Taylor & Francis Journals, vol. 48(9), pages 1288-1305, September.
    7. Peter Hazell, 2007. "Transformations in Agriculture and their Implications for Rural Development," The Electronic Journal of Agricultural and Development Economics, Food and Agriculture Organization of the United Nations, vol. 4(1), pages 47-65.
    8. Naila Kabeer, 1999. "Resources, Agency, Achievements: Reflections on the Measurement of Women's Empowerment," Development and Change, International Institute of Social Studies, vol. 30(3), pages 435-464, July.
    9. Coomes, Oliver T. & McGuire, Shawn J. & Garine, Eric & Caillon, Sophie & McKey, Doyle & Demeulenaere, Elise & Jarvis, Devra & Aistara, Guntra & Barnaud, Adeline & Clouvel, Pascal & Emperaire, Laure & , 2015. "Farmer seed networks make a limited contribution to agriculture? Four common misconceptions," Food Policy, Elsevier, vol. 56(C), pages 41-50.
    10. Thomas F. Döring & Samuel Knapp & Geza Kovacs & Kevin Murphy & Martin S. Wolfe, 2011. "Evolutionary Plant Breeding in Cereals—Into a New Era," Sustainability, MDPI, vol. 3(10), pages 1-28, October.
    Full references (including those not matched with items on IDEAS)

    Citations

    Citations are extracted by the CitEc Project, subscribe to its RSS feed for this item.
    as


    Cited by:

    1. William Lacy, 2023. "Local food systems, citizen and public science, empowered communities, and democracy: hopes deserving to live," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 40(1), pages 1-17, March.
    2. Manohisoa Rakotondrabe & Fabien Girard, 2021. "Protecting Traditional Knowledge through Biocultural Community Protocols in Madagascar: Do Not Forget the “B” in BCP," Sustainability, MDPI, vol. 13(18), pages 1-36, September.

    Most related items

    These are the items that most often cite the same works as this one and are cited by the same works as this one.
    1. Paul Rachkara & David Paul Phillips & Stephen Wamala Kalule & Richard William Gibson, 2017. "Innovative and beneficial informal sweetpotato seed private enterprise in northern Uganda," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 9(3), pages 595-610, June.
    2. Louise Sperling & Conny J. M. Almekinders, 2023. "Informal Commercial Seed Systems: Leave, Suppress or Support Them?," Sustainability, MDPI, vol. 15(18), pages 1-14, September.
    3. Yingjie Song & Qiong Fang & Devra Jarvis & Keyu Bai & Dongmei Liu & Jinchao Feng & Chunlin Long, 2019. "Network Analysis of Seed Flow, a Traditional Method for Conserving Tartary Buckwheat ( Fagopyrum tataricum ) Landraces in Liangshan, Southwest China," Sustainability, MDPI, vol. 11(16), pages 1-14, August.
    4. Ola Tveitereid Westengen & Kristine Skarbø & Teshome Hunduma Mulesa & Trygve Berg, 2018. "Access to genes: linkages between genebanks and farmers’ seed systems," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 10(1), pages 9-25, February.
    5. Marianna Fenzi & Paul Rogé & Angel Cruz-Estrada & John Tuxill & Devra Jarvis, 2022. "Community seed network in an era of climate change: dynamics of maize diversity in Yucatán, Mexico," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 39(1), pages 339-356, March.
    6. Andersen Onofre, Kelsey F. & Forbes, Gregory A. & Andrade-Piedra, Jorge L. & Buddenhagen, Chris E. & Fulton, James C. & Gatto, Marcel & Khidesheli, Zurab & Mdivani, Rusudan & Xing, Yanru & Garrett, Ka, 2021. "An integrated seed health strategy and phytosanitary risk assessment: Potato in the Republic of Georgia," Agricultural Systems, Elsevier, vol. 191(C).
    7. Khed, Vijayalaxmi & Jaleta, Moti & Krishna, Vijesh, 2021. "Seed Delivery Pathways and Farmers’ Access to Improved Wheat Varieties in Ethiopia and India," 2021 Conference, August 17-31, 2021, Virtual 315124, International Association of Agricultural Economists.
    8. Fred Rattunde & Eva Weltzien & Mamourou Sidibé & Abdoulaye Diallo & Bocar Diallo & Kirsten vom Brocke & Baloua Nebié & Aboubacar Touré & Yalaly Traoré & Amadou Sidibé & Chiaka Diallo & Soriba Diakité , 2021. "Transforming a traditional commons-based seed system through collaborative networks of farmer seed-cooperatives and public breeding programs: the case of sorghum in Mali," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 38(2), pages 561-578, June.
    9. Viviana Meixner Vásquez & Regine Andersen, 2023. "Community seed banks: Instruments for food security or unsustainable endeavour? A case study of Mkombezi Community Seed Bank in Malawi," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 15(4), pages 1087-1108, August.
    10. Fabien Girard & Christine Frison, 2021. "From farmers’ rights to the rights of peasants: seeds and the biocultural turn," Review of Agricultural, Food and Environmental Studies, Springer, vol. 102(4), pages 461-476, December.
    11. Margaret A. McEwan & Moses S. Matui & Sarah Mayanja & Sam Namanda & Kwame Ogero, 2023. "Gender dynamics in seed systems: female makeover or male takeover of specialized sweetpotato seed production, in Lake Zone Tanzania?," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 15(3), pages 693-710, June.
    12. Lucy Mulugo & Florence Birungi Kyazze & Paul Kibwika & Bonaventure Aman Omondi & Enoch Mutebi Kikulwe, 2020. "Seed Security Factors Driving Farmer Decisions on Uptake of Tissue Culture Banana Seed in Central Uganda," Sustainability, MDPI, vol. 12(23), pages 1-17, December.
    13. Rahma I. Adam & Lone Badstue & Kirimi Sindi, 2018. "The dynamics of smallholder farmers’ acquisition and distribution of sweetpotato vines in the Lake Victoria Zone Region, Tanzania," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 10(2), pages 339-350, April.
    14. Louise Sperling & Eliud Birachi & Sylvia Kalemera & Mercy Mutua & Noel Templer & Clare Mukankusi & Kessy Radegunda & Magdalena William & Patrick Gallagher & Edith Kadege & Jean Claude Rubyogo, 2021. "The Informal Seed Business: Focus on Yellow Bean in Tanzania," Sustainability, MDPI, vol. 13(16), pages 1-16, August.
    15. Thomas Pircher & Conny J. M. Almekinders, 2021. "Making sense of farmers’ demand for seed of root, tuber and banana crops: a systematic review of methods," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 13(5), pages 1285-1301, October.
    16. Mabaya, Edward & Kachule, Richard & Waithaka, Michael & Mugoya, Mainza & Kanyenji, George & Tihanyi, Krisztina, 2021. "Malawi Country Report 2020," TASAI: The African Seed Access Index-Reports 317014, TASAI: The African Seed Access Index.
    17. Paul Vincelli, 2016. "Genetic Engineering and Sustainable Crop Disease Management: Opportunities for Case-by-Case Decision-Making," Sustainability, MDPI, vol. 8(5), pages 1-22, May.
    18. Myat Thida Win & Mywish K. Maredia & Duncan Boughton, 2023. "Farmer demand for certified legume seeds and the viability of farmer seed enterprises: Evidence from Myanmar," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 15(2), pages 555-569, April.
    19. Jayachandran, Seema & Biradavolu, Monica & Cooper, Jan, 2021. "Using Machine Learning and Qualitative Interviews to Design a Five-Question Women's Agency Index," IZA Discussion Papers 14221, Institute of Labor Economics (IZA).
    20. Rose Nankya & John W. Mulumba & Francesco Caracciolo & Maria Raimondo & Francesca Schiavello & Elisabetta Gotor & Enoch Kikulwe & Devra I. Jarvis, 2017. "Yield Perceptions, Determinants and Adoption Impact of on Farm Varietal Mixtures for Common Bean and Banana in Uganda," Sustainability, MDPI, vol. 9(8), pages 1-15, July.

    Corrections

    All material on this site has been provided by the respective publishers and authors. You can help correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:spr:agrhuv:v:38:y:2021:i:2:d:10.1007_s10460-020-10164-z. See general information about how to correct material in RePEc.

    If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.

    If CitEc recognized a bibliographic reference but did not link an item in RePEc to it, you can help with this form .

    If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your RePEc Author Service profile, as there may be some citations waiting for confirmation.

    For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: Sonal Shukla or Springer Nature Abstracting and Indexing (email available below). General contact details of provider: http://www.springer.com .

    Please note that corrections may take a couple of weeks to filter through the various RePEc services.

    IDEAS is a RePEc service. RePEc uses bibliographic data supplied by the respective publishers.