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Seed Security Factors Driving Farmer Decisions on Uptake of Tissue Culture Banana Seed in Central Uganda

Author

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  • Lucy Mulugo

    (Department of Extension and Innovation Studies, College of Agricultural and Environmental Sciences, Makerere University, P.O. Box 7062, Kampala, Uganda)

  • Florence Birungi Kyazze

    (Department of Extension and Innovation Studies, College of Agricultural and Environmental Sciences, Makerere University, P.O. Box 7062, Kampala, Uganda)

  • Paul Kibwika

    (Department of Extension and Innovation Studies, College of Agricultural and Environmental Sciences, Makerere University, P.O. Box 7062, Kampala, Uganda)

  • Bonaventure Aman Omondi

    (Bioversity International C/O IITA/Benin Research Station, 08 Boite Postale, Cotonou 0932, Benin)

  • Enoch Mutebi Kikulwe

    (Bioversity International, Katalima Road, Naguru, P.O. Box 24384 Plot 106, Kampala, Uganda)

Abstract

Despite the promotion of tissue culture (TC) banana to curb the spread of diseases, farmer use of such quality planting material remains low. This study utilizes the Double-Hurdle model on cross-sectional data of 174 banana farmers in Central Uganda to analyze the drivers for uptake of TC banana plant materials. Results show acceptability (β = 0.74; p < 0.01), adaptability (β = 0.69; p < 0.01) and availability for farmer use (β = 1.04; p < 0.01) along with social influence, farmer competences and socioeconomic factors positively influence farmer uptake of the TC banana plantlets. For uptake intensity, the main drivers include acceptability (β = 0.39; p < 0.05), accessibility (β = 0.39; p < 0.01) and farmer competences. This study demonstrates that seed security factors with farmer competencies, social influence and socioeconomic factors influence farmer decisions on uptake of TC technology for banana production. Findings emphasize the need for more involvement of extension services and research institutions in the education and promotion of TC plants in farming communities. We recommend that banana TC developers and promoters focus attention on banana varieties that are acceptable and adaptable to farmer environmental conditions.

Suggested Citation

  • Lucy Mulugo & Florence Birungi Kyazze & Paul Kibwika & Bonaventure Aman Omondi & Enoch Mutebi Kikulwe, 2020. "Seed Security Factors Driving Farmer Decisions on Uptake of Tissue Culture Banana Seed in Central Uganda," Sustainability, MDPI, vol. 12(23), pages 1-17, December.
    • Handle: RePEc:gam:jsusta:v:12:y:2020:i:23:p:10223-:d:458310
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    Cited by:

    1. Siraj Ali Mayambala & Paul Kibwika & Herbert Talwana & Frank Matsiko, 2024. "Gendered Uptake of Sustainable Intensification Practices among Maize Commercializing Smallholder Farmers in Eastern Districts of Uganda," Journal of Sustainable Development, Canadian Center of Science and Education, vol. 17(4), pages 1-73, July.
    2. Shimelis Araya Geda & Rainer Kühl, 2021. "Exploring Smallholder Farmers’ Preferences for Climate-Smart Seed Innovations: Empirical Evidence from Southern Ethiopia," Sustainability, MDPI, vol. 13(5), pages 1-17, March.
    3. Lucy Mulugo & Paul Kibwika & Florence Birungi Kyazze & Aman Omondi Bonaventure & Enoch Kikulwe, 2022. "The contestations of diversity, culture and commercialization: why tissue culture technology alone cannot solve the banana Xanthomonas wilt problem in central Uganda," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 39(3), pages 1141-1158, September.

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