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The Role of Food Price Policy in Determining the Prevalence of Obesity: Evidence from Egypt

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  • Abay Asfaw

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  • Abay Asfaw, 2006. "The Role of Food Price Policy in Determining the Prevalence of Obesity: Evidence from Egypt," Review of Agricultural Economics, Agricultural and Applied Economics Association, vol. 28(3), pages 305-312.
    • Handle: RePEc:oup:revage:v:28:y:2006:i:3:p:305-312.
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    File URL: http://hdl.handle.net/10.1111/j.1467-9353.2006.00291.x
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    References listed on IDEAS

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    1. Patrick Webb & Karin Lapping, 2002. "Are the Determinants of Malnutrition the Same as for 'Food Insecurity'? Recent Findings from 6 Developing Countries on the Interaction Between Food and Nutrition Security," Working Papers in Food Policy and Nutrition 06, Friedman School of Nutrition Science and Policy.
    2. Chou, Shin-Yi & Grossman, Michael & Saffer, Henry, 2004. "An economic analysis of adult obesity: results from the Behavioral Risk Factor Surveillance System," Journal of Health Economics, Elsevier, vol. 23(3), pages 565-587, May.
    3. Timothy J. Richards & Paul M. Patterson & Abebayehu Tegene, 2007. "Obesity And Nutrient Consumption: A Rational Addiction?," Contemporary Economic Policy, Western Economic Association International, vol. 25(3), pages 309-324, July.
    4. Gaurav Datt & Dean Jolliffe & Manohar Sharma, 2001. "A Profile of Poverty in Egypt," African Development Review, African Development Bank, vol. 13(2), pages 202-237.
    5. Schroeter, Christiane & Lusk, Jayson L. & Tyner, Wallace E., 2005. "Determining the Impact of Food Price and Income Changes on Obesity," 2005 Annual meeting, July 24-27, Providence, RI 19234, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
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    Cited by:

    1. Federico A.Todeschini & José María Labeaga & Sergi Jiménez Martín, 2010. "Killing by lung cancer or by diabetes? The trade-off between smoking and obesity," Working Papers 2010-16, FEDEA.
    2. Cahuana-Hurtado, Lucero & Sosa-Rubí, Sandra & Rubalcava-Peñafiel, Luis & Panopoulou, Panagiota & Rodriguez-Oliveros, Guadalupe, 2013. "Efectos heterogéneos en la demanda ante un impuesto al refresco en México [Will the poor and high consumers benefit more by obesity prevention fiscal policies? Evidence from Mexico]," MPRA Paper 61277, University Library of Munich, Germany, revised Jul 2014.
    3. Wiesmann, Doris, 2006. "A global hunger index: measurement concept, ranking of countries, and trends," FCND discussion papers 212, International Food Policy Research Institute (IFPRI).
    4. Catharien Terwisscha van Scheltinga & Angel Miguel Garcia & Gert-Jan Wilbers & Hanneke Heesmans & Rutger Dankers & Eric Smaling, 2021. "Unravelling the interplay between water and food systems in arid and semi-arid environments: the case of Egypt," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 13(5), pages 1145-1161, October.
    5. Terwisscha van Scheltinga, Catharien & de Miguel Garcia, Angel & Wilbers, Gert-Jan & Wolters, Wouter & Heesmans, Hanneke & Dankers, Rutger & Smit, Robert & Smaling, Eric, 2022. "IFAD Research Series 81: Food and water systems in semi-arid regions – case study: Egypt," IFAD Research Series 322002, International Fund for Agricultural Development (IFAD).
    6. Todeschini, F. & Labeaga, J. & Jiménez-Martín, S., 2010. "Death by lung cancer or by diabetes? The unintended consequences of quitting smoking," Health, Econometrics and Data Group (HEDG) Working Papers 10/16, HEDG, c/o Department of Economics, University of York.

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