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A Spatial Analysis of Obesity in West Virginia

Author

Listed:
  • Anura Amarasinghe

    (Division of Resource Management, West Virginia University)

  • Gerard D'Souza

    (Division of Resource Management, West Virginia University)

  • Cheryl Brown

    (Division of Resource Management, West Virginia University)

  • Tatiana Borisova

    (University of Florida)

Abstract

A spatial panel data analysis at the county level examines how individual food consumption, recreational, and lifestyle choices ? against a backdrop of changing demographic, built environment, and policy factors ? leads to obesity. Results suggest that obesity tends to be spatially autocorrelated; in addition to hereditary factors and lifestyle choices, it is also caused by sprawl and lack of land use planning. Policy measures which stimulate educational attainment, poverty alleviation, and promotion of better land use planning and best consumption practices (BCPs) could both reduce obesity and result in sustainable development of regions where obesity is prevalent and the economy is lagging.

Suggested Citation

  • Anura Amarasinghe & Gerard D'Souza & Cheryl Brown & Tatiana Borisova, 2006. "A Spatial Analysis of Obesity in West Virginia," Working Papers Working Paper 2006-13, Regional Research Institute, West Virginia University.
    • Handle: RePEc:rri:wpaper:2006wp13
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    File URL: https://researchrepository.wvu.edu/rri_pubs/100/
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    More about this item

    Keywords

    spatial panel; obesity; educational attainment; poverty; land use;
    All these keywords.

    JEL classification:

    • R11 - Urban, Rural, Regional, Real Estate, and Transportation Economics - - General Regional Economics - - - Regional Economic Activity: Growth, Development, Environmental Issues, and Changes
    • H75 - Public Economics - - State and Local Government; Intergovernmental Relations - - - State and Local Government: Health, Education, and Welfare

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