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The relationship between liquid, supercooled and glassy water

Author

Listed:
  • Osamu Mishima

    (National Institute for Research in Inorganic Materials (NIRIM)
    Core Research for Evolutional Science and Technology (CREST), JapanScience and Technology Corporation (JST).)

  • H. Eugene Stanley

    (Boston University)

Abstract

That water can exist in two distinct ‘glassy’ forms — low- and high-density amorphous ice — may provide the key to understanding some of the puzzling characteristics of cold and supercooled water, of which the glassy solids are more-viscous counterparts. Recent experimental and theoretical studies of both liquid and glassy water are now starting to offer the prospect of a coherent picture of the unusual properties of this ubiquitous substance.

Suggested Citation

  • Osamu Mishima & H. Eugene Stanley, 1998. "The relationship between liquid, supercooled and glassy water," Nature, Nature, vol. 396(6709), pages 329-335, November.
    • Handle: RePEc:nat:nature:v:396:y:1998:i:6709:d:10.1038_24540
    DOI: 10.1038/24540
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    Citations

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    Cited by:

    1. Zhao Fan & Hajime Tanaka, 2024. "Microscopic mechanisms of pressure-induced amorphous-amorphous transitions and crystallisation in silicon," Nature Communications, Nature, vol. 15(1), pages 1-14, December.
    2. Kiselev, S.B. & Ely, J.F., 2001. "Curvature effect on the physical boundary of metastable states in liquids," Physica A: Statistical Mechanics and its Applications, Elsevier, vol. 299(3), pages 357-370.
    3. Wiggins, Philippa M, 2002. "Water in complex environments such as living systems," Physica A: Statistical Mechanics and its Applications, Elsevier, vol. 314(1), pages 485-491.
    4. Stanley, H.Eugene & Andrade, José S. & Havlin, Shlomo & Makse, Hernán A. & Suki, Béla, 1999. "Percolation phenomena: a broad-brush introduction with some recent applications to porous media, liquid water, and city growth," Physica A: Statistical Mechanics and its Applications, Elsevier, vol. 266(1), pages 5-16.
    5. Robert F. Tournier & Michael I. Ojovan, 2022. "Multiple Melting Temperatures in Glass-Forming Melts," Sustainability, MDPI, vol. 14(4), pages 1-18, February.
    6. Stanley, H.Eugene & Buldyrev, Sergey V. & Giovambattista, Nicolas, 2004. "Static heterogeneities in liquid water," Physica A: Statistical Mechanics and its Applications, Elsevier, vol. 342(1), pages 40-47.
    7. Charles M. Pépin & Ramesh André & Florent Occelli & Florian Dembele & Aldo Mozzanica & Viktoria Hinger & Matteo Levantino & Paul Loubeyre, 2024. "Metastable water at several compression rates and its freezing kinetics into ice VII," Nature Communications, Nature, vol. 15(1), pages 1-7, December.
    8. Roehner, Bertrand M., 2005. "A bridge between liquids and socio-economic systems: the key role of interaction strengths," Physica A: Statistical Mechanics and its Applications, Elsevier, vol. 348(C), pages 659-682.
    9. Stanley, H.E. & Kumar, P. & Xu, L. & Yan, Z. & Mazza, M.G. & Buldyrev, S.V. & Chen, S.-H. & Mallamace, F., 2007. "The puzzling unsolved mysteries of liquid water: Some recent progress," Physica A: Statistical Mechanics and its Applications, Elsevier, vol. 386(2), pages 729-743.
    10. Gautam, Arvind K. & Chandra, Avinash, 2020. "A computational study of excess properties for mW potential model of water in supercooled region," Physica A: Statistical Mechanics and its Applications, Elsevier, vol. 548(C).
    11. Stanley, H.E. & Buldyrev, S.V. & Franzese, G. & Havlin, S. & Mallamace, F. & Kumar, P. & Plerou, V. & Preis, T., 2010. "Correlated randomness and switching phenomena," Physica A: Statistical Mechanics and its Applications, Elsevier, vol. 389(15), pages 2880-2893.
    12. Katrin Amann-Winkel & Kyung Hwan Kim & Nicolas Giovambattista & Marjorie Ladd-Parada & Alexander Späh & Fivos Perakis & Harshad Pathak & Cheolhee Yang & Tobias Eklund & Thomas J. Lane & Seonju You & S, 2023. "Liquid-liquid phase separation in supercooled water from ultrafast heating of low-density amorphous ice," Nature Communications, Nature, vol. 14(1), pages 1-8, December.

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