The Impact of Traditional Culture on Farmers’ Moral Hazard Behavior in Crop Production: Evidence from China
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- Yongrok Choi, 2017. "Sustainable Governance in Northeast Asia: Challenges for the Sustainable Frontier," Sustainability, MDPI, vol. 9(2), pages 1-7, January.
- Zhou, Jiehong & Yang, Zhiying & Li, Kai & Yu, Xiaohua, 2019. "Direct intervention or indirect support? The effects of cooperative control measures on farmers’ implementation of quality and safety standards," Food Policy, Elsevier, vol. 86(C), pages 1-1.
- Lushi Isuf & Çera Gentjan & Murrja Arif & Ujkani Sead, 2023. "Linking Farmers’ Bargaining Power in Trade to their Plans for Future Economic Activities," South East European Journal of Economics and Business, Sciendo, vol. 18(2), pages 173-185, December.
- Na Liao & Xinchen Gu & Yuejian Wang & Hailiang Xu & Zili Fan, 2020. "Analyzing Macro-Level Ecological Change and Micro-Level Farmer Behavior in Manas River Basin, China," Land, MDPI, vol. 9(8), pages 1-17, July.
- Chih-Hsiung Chang, 2022. "Information Asymmetry and Card Debt Crisis in Taiwan," Bulletin of Applied Economics, Risk Market Journals, vol. 9(2), pages 123-145.
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Keywords
moral hazard; Chinese traditional culture; agro-products quality and safety; semi-parametric model; crops production;All these keywords.
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