The Role of Legumes in the Sustainable Mediterranean Diet: Analysis of the Consumption of Legumes in the Mediterranean Population over the Last Ten Years a PRISMA Statement Methodology
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- Paweł Sobczak & Józef Grochowicz & Patrycja Łusiak & Wioletta Żukiewicz-Sobczak, 2023. "Development of Alternative Protein Sources in Terms of a Sustainable System," Sustainability, MDPI, vol. 15(16), pages 1-15, August.
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Keywords
Mediterranean diet; legumes; sustainability; Spanish population; pandemia;All these keywords.
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