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Evaluation and Influencing Factors of China’s Agricultural Productivity from the Perspective of Environmental Constraints

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  • Yanling Chen

    (Department of International Economics and Trade, School of Internet Economics and Business, Fujian University of Technology, Fuzhou 350014, China)

  • Weiwei Fu

    (Department of Statistics, College of Computer and Information Sciences, Fujian Agriculture and Forestry University, Fuzhou 350002, China)

  • Jingyun Wang

    (Department of Computer Science, Faculty of Science, Durham University, Durham DH1 3LE, UK)

Abstract

Based on provincial panel data for the past 15 years in China, the SBM-ML index method was used to measure agricultural productivity under the environmental-constraint perspective with agricultural surface source pollution as the non-desired output. A dynamic panel regression model was used to empirically analyze the factors influencing agricultural productivity to provide a reference for formulating policies to alleviate the conflict between economic development and environmental pollution. The results show that the green total factor productivity of Chinese agriculture exhibits a slow, incremental trend year by year. The growth of green total factor productivity in agriculture mainly comes from the increase in the rate of green technological progress. In terms of geographical disparity, the eastern, central, and western regions show a high-to-low gradient of agricultural green total factor productivity. Agricultural green total factor productivity showed a significant positive spatial correlation in some years. As for the influencing factors, foreign trade in agricultural products is conducive to enhancing green total factor productivity in agriculture, whereas foreign direct investment in agriculture and agricultural technology input inhibit the growth of green total factor productivity in agriculture. This research also found a significant U-shaped relationship between environmental management inputs and green total factor productivity in agriculture. Accordingly, suggestions are provided to optimize the international trade structure of agricultural products, selectively introduce high-quality green foreign investment projects, drive the efficiency of R&D investment through digital technology, and increase investment in special funds for agricultural pollution control.

Suggested Citation

  • Yanling Chen & Weiwei Fu & Jingyun Wang, 2022. "Evaluation and Influencing Factors of China’s Agricultural Productivity from the Perspective of Environmental Constraints," Sustainability, MDPI, vol. 14(5), pages 1-20, February.
  • Handle: RePEc:gam:jsusta:v:14:y:2022:i:5:p:2807-:d:760549
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