On the Effectiveness of the Measures in Supermarkets for Reducing Contact among Customers during COVID-19 Period
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- Małgorzata Dudzińska & Marta Gwiaździńska-Goraj & Aleksandra Jezierska-Thöle, 2022. "Social Factors as Major Determinants of Rural Development Variation for Predicting Epidemic Vulnerability: A Lesson for the Future," IJERPH, MDPI, vol. 19(21), pages 1-24, October.
- Sparnaaij, Martijn & Yuan, Yufei & Daamen, Winnie & Duives, Dorine C., 2024. "Using pedestrian modelling to inform virus transmission mitigation policies: A novel activity scheduling model to enable virus transmission risk assessment in a restaurant environment," Physica A: Statistical Mechanics and its Applications, Elsevier, vol. 633(C).
- Cui, Hongjun & Xie, Jinping & Zhu, Minqing & Tian, Xiaoyong & Wan, Ce, 2022. "Virus transmission risk of college students in railway station during Post-COVID-19 era: Combining the social force model and the virus transmission model," Physica A: Statistical Mechanics and its Applications, Elsevier, vol. 608(P1).
- Tomasz Antczak & Bartosz Skorupa & Mikolaj Szurlej & Rafal Weron & Jacek Zabawa, 2021. "Simulation modeling of epidemic risk in supermarkets: Investigating the impact of social distancing and checkout zone design," WORking papers in Management Science (WORMS) WORMS/21/05, Department of Operations Research and Business Intelligence, Wroclaw University of Science and Technology.
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Keywords
COVID-19 virus disease; control measures; supermarket; numerical simulation; microscopic model; contact;All these keywords.
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