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Smart Farming Introduction in Wine Farms: A Systematic Review and a New Proposal

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  • Daniele Sarri

    (Department of Agricultural, Food, Environment and Forestry, University of Florence, Piazzale Delle Cascine 15, 50144 Florence, Italy)

  • Stefania Lombardo

    (Department of Agricultural, Food, Environment and Forestry, University of Florence, Piazzale Delle Cascine 15, 50144 Florence, Italy)

  • Andrea Pagliai

    (Department of Agricultural, Food, Environment and Forestry, University of Florence, Piazzale Delle Cascine 15, 50144 Florence, Italy)

  • Carolina Perna

    (Department of Agricultural, Food, Environment and Forestry, University of Florence, Piazzale Delle Cascine 15, 50144 Florence, Italy)

  • Riccardo Lisci

    (Department of Agricultural, Food, Environment and Forestry, University of Florence, Piazzale Delle Cascine 15, 50144 Florence, Italy)

  • Valentina De Pascale

    (Department of Agricultural, Food, Environment and Forestry, University of Florence, Piazzale Delle Cascine 15, 50144 Florence, Italy)

  • Marco Rimediotti

    (Department of Agricultural, Food, Environment and Forestry, University of Florence, Piazzale Delle Cascine 15, 50144 Florence, Italy)

  • Guido Cencini

    (Department of Agricultural, Food, Environment and Forestry, University of Florence, Piazzale Delle Cascine 15, 50144 Florence, Italy)

  • Marco Vieri

    (Department of Agricultural, Food, Environment and Forestry, University of Florence, Piazzale Delle Cascine 15, 50144 Florence, Italy)

Abstract

This study shows a new methodological proposal for wine farm management, as a result of the progressive development of the technological innovations and their adoption. The study was carried out in Italy involving farmers, workers, or owners of wine farms who are progressively introducing or using precision agriculture technologies on their farm. The methodology proposed was divided in four stages (1. understanding the changes in action; 2. identifying the added value of Smart Farming processes; 3. verifying the reliability of new technologies; 4. adjusting production processes) that can be applied at different levels in vine farms to make the adoption of precision agriculture techniques and technologies harmonious and profitable. Data collection was carried out using a participant-observer method in brainstorming sessions, where the authors reflected on the significance of technology adoption means and how to put them in practice, and interviews, questionnaire surveys, diaries, and observations. Moreover, project activities and reports provided auxiliary data. The findings highlighted the issues of a sector which, although with broad investment and finance options, lacks a structure of human, territorial, and organizational resources for the successful adoption of technological innovations. The work represents a basis for the future development of models for strategic scenario planning and risk assessments for farmers, policymakers, and scientists.

Suggested Citation

  • Daniele Sarri & Stefania Lombardo & Andrea Pagliai & Carolina Perna & Riccardo Lisci & Valentina De Pascale & Marco Rimediotti & Guido Cencini & Marco Vieri, 2020. "Smart Farming Introduction in Wine Farms: A Systematic Review and a New Proposal," Sustainability, MDPI, vol. 12(17), pages 1-26, September.
    • Handle: RePEc:gam:jsusta:v:12:y:2020:i:17:p:7191-:d:408171
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    Cited by:

    1. Chin-Ling Lee & Robert Strong & Kim E. Dooley, 2021. "Analyzing Precision Agriculture Adoption across the Globe: A Systematic Review of Scholarship from 1999–2020," Sustainability, MDPI, vol. 13(18), pages 1-15, September.
    2. Álvaro Ibáñez-Jiménez & Yolanda Jiménez-Olivencia & Ángela Mesa-Pedrazas & Laura Porcel-Rodríguez & Karl Zimmerer, 2022. "A Systematic Review of EU-Funded Innovative Agri-Food Projects: Potential for Transfer between Territories," Land, MDPI, vol. 11(4), pages 1-26, April.
    3. Valda Rondelli & Enrico Capacci & Bruno Franceschetti, 2022. "Evaluation of the Stability Behavior of an Agricultural Unmanned Ground Vehicle," Sustainability, MDPI, vol. 14(23), pages 1-13, November.
    4. António Abreu, 2021. "Innovation Ecosystems: A Sustainability Perspective," Sustainability, MDPI, vol. 13(4), pages 1-3, February.
    5. Eirini Aivazidou & Naoum Tsolakis, 2023. "Transitioning towards human–robot synergy in agriculture: A systems thinking perspective," Systems Research and Behavioral Science, Wiley Blackwell, vol. 40(3), pages 536-551, May.

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