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Can Agroforestry Grow beyond Its Niche and Contribute to a Transition towards Sustainable Agriculture in Sweden?

Author

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  • Christina Schaffer

    (Department of Physical Geography, Stockholm University, SE-106 91 Stockholm, Sweden)

  • Karin Eksvärd

    (Inspire Action and Research (IA&R), Boängsvägen 98, 741 92 Knivsta, Sweden)

  • Johanna Björklund

    (School of Science and Technology, Örebro University, 701 82 Örebro, Sweden)

Abstract

Agroforestry is thought to be an approach that could support agriculture in the transition from a system with sustainability problems to one containing regenerative activities contributing to viable ecosystems and, therefore, sustainability solutions. A transdisciplinary and participatory action research (PAR) group that included farmers approached the development of temperate agroforestry systems in the modern agricultural setting of Sweden through practical experience on 12 farms for collective analysis. The objective was to research potential systems such as edible forest gardens, silvopasture and silvoarable systems to discuss their use and effects as well as scaling possibilities. Knowledge and experiences of challenges and solutions related to the development of agroforestry were identified at both niche and regime levels.

Suggested Citation

  • Christina Schaffer & Karin Eksvärd & Johanna Björklund, 2019. "Can Agroforestry Grow beyond Its Niche and Contribute to a Transition towards Sustainable Agriculture in Sweden?," Sustainability, MDPI, vol. 11(13), pages 1-14, June.
    • Handle: RePEc:gam:jsusta:v:11:y:2019:i:13:p:3522-:d:243338
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    References listed on IDEAS

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    Cited by:

    1. N. P. Hariram & K. B. Mekha & Vipinraj Suganthan & K. Sudhakar, 2023. "Sustainalism: An Integrated Socio-Economic-Environmental Model to Address Sustainable Development and Sustainability," Sustainability, MDPI, vol. 15(13), pages 1-37, July.
    2. Hui Liu & Jiwei Liu & Qun Li, 2022. "Asymmetric Effects of Economic Development, Agroforestry Development, Energy Consumption, and Population Size on CO 2 Emissions in China," Sustainability, MDPI, vol. 14(12), pages 1-34, June.
    3. Fabíola Sostmeyer Polita & Lívia Madureira, 2021. "Transition Pathways of Agroecological Innovation in Portugal’s Douro Wine Region. A Multi-Level Perspective," Land, MDPI, vol. 10(3), pages 1-20, March.

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