IDEAS home Printed from https://ideas.repec.org/a/gam/jijerp/v19y2022i15p8935-d869508.html
   My bibliography  Save this article

Extending the Together, We Inspire Smart Eating Curriculum to Intergenerational Nutrition Education: A Pilot Study

Author

Listed:
  • Rachel M. Scrivano

    (The College of Social Work, The Ohio State University, Columbus, OH 43210, USA)

  • Jill J. Juris

    (Beaver College of Health Sciences, Appalachian State University, Boone, NC 28608, USA)

  • Shannon E. Jarrott

    (The College of Social Work, The Ohio State University, Columbus, OH 43210, USA)

  • Jennifer M. Lobb

    (College of Food, Agricultural, and Environmental Sciences, The Ohio State University, Columbus, OH 43210, USA)

Abstract

The COVID-19 pandemic has made accessing nutritious foods difficult for older adults and children living in low-income households. The evidence-based preschool nutrition education curriculum Together, We Inspire Smart Eating (WISE) can be used to encourage children to try healthy foods. Written as a single generation curriculum, inviting older adult community members to WISE programming for an intergenerational experience may provide further supports and mutual benefits as participants cooperate towards a common goal. While creators have evaluated implementation of WISE, research has yet to explore factors that influence WISE adoption within an intergenerational setting. We conducted a pilot study using the implementation evaluation framework to explore WISE implementation within single generation and intergenerational settings by measuring five implementation outcomes (fidelity, acceptability, appropriateness, feasibility, and sustainability) through three methods: (1) direct assessment of program fidelity via video coding; (2) indirect assessment of stakeholders’ perceptions of WISE implementation, and (3) a directed qualitative content analysis on annual interview data. Fidelity scores were comparable between the two settings and stakeholder ratings of appropriateness, acceptability, and feasibility of WISE were high. Qualitative data revealed that aspects of WISE are less appropriate for older participants and reiterated known logistical barriers of intergenerational programming that may challenge program sustainability.

Suggested Citation

  • Rachel M. Scrivano & Jill J. Juris & Shannon E. Jarrott & Jennifer M. Lobb, 2022. "Extending the Together, We Inspire Smart Eating Curriculum to Intergenerational Nutrition Education: A Pilot Study," IJERPH, MDPI, vol. 19(15), pages 1-14, July.
  • Handle: RePEc:gam:jijerp:v:19:y:2022:i:15:p:8935-:d:869508
    as

    Download full text from publisher

    File URL: https://www.mdpi.com/1660-4601/19/15/8935/pdf
    Download Restriction: no

    File URL: https://www.mdpi.com/1660-4601/19/15/8935/
    Download Restriction: no
    ---><---

    References listed on IDEAS

    as
    1. Anju Aggarwal & Pablo Monsivais & Adam Drewnowski, 2012. "Nutrient Intakes Linked to Better Health Outcomes Are Associated with Higher Diet Costs in the US," PLOS ONE, Public Library of Science, vol. 7(5), pages 1-9, May.
    2. Alaimo, K. & Olson, C.M. & Frongillo E.A., Jr. & Briefel, R.R., 2001. "Food insufficiency, family income, and health in US preschool and school-aged children," American Journal of Public Health, American Public Health Association, vol. 91(5), pages 781-786.
    3. Coleman-Jensen, Alisha & Rabbitt, Matthew P. & Gregory, Christian A. & Singh, Anita, 2019. "Household Food Security in the United States in 2018," Economic Research Report 301167, United States Department of Agriculture, Economic Research Service.
    4. Coleman-Jensen, Alisha & Rabbitt, Matthew P. & Gregory, Christian A. & Singh, Anita, 2018. "Statistical Supplement to Household Food Security in the United States in 2017," Administrative Publications 292096, United States Department of Agriculture, Economic Research Service.
    5. Coleman-Jensen, Alisha & Rabbitt, Matthew P. & Gregory, Christian A. & Singh, Anita, 2018. "Household Food Security in the United States in 2017," Economic Research Report 291966, United States Department of Agriculture, Economic Research Service.
    Full references (including those not matched with items on IDEAS)

    Most related items

    These are the items that most often cite the same works as this one and are cited by the same works as this one.
    1. Kathryn M. Janda & Nalini Ranjit & Deborah Salvo & Deanna M. Hoelscher & Aida Nielsen & Joy Casnovsky & Alexandra van den Berg, 2022. "Examining Geographic Food Access, Food Insecurity, and Urbanicity among Diverse, Low-Income Participants in Austin, Texas," IJERPH, MDPI, vol. 19(9), pages 1-12, April.
    2. Suttles, Shellye A. & Babb, Angela & Knudsen, Daniel, 2022. "Submitted and Denied: Understanding Variation in Case Status Across Supplemental Nutrition Assistance Program (SNAP) Applications," 2022 Annual Meeting, July 31-August 2, Anaheim, California 322195, Agricultural and Applied Economics Association.
    3. Suttles, Shellye & Babb, Angela & Knudsen, Daniel C., 2024. "Submitted and Denied: Understanding variation in case status across Supplemental Nutrition assistance program (SNAP) applications," Food Policy, Elsevier, vol. 123(C).
    4. Drew L. Harris & Teresa M. Twomey, 2019. "Economic Democracy: The Role of Privilege in Advancing Civilization," American Journal of Economics and Sociology, Wiley Blackwell, vol. 78(5), pages 1229-1249, November.
    5. Kevin M. Fitzpatrick & Don E. Willis, 2021. "Homeless and hungry: food insecurity in the land of plenty," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 13(1), pages 3-12, February.
    6. Elina T Page & Elizabeth Larimore & John A Kirlin & Mark Denbaly, 2019. "The National Household Food Acquisition and Purchase Survey: Innovations and Research Insights," Applied Economic Perspectives and Policy, John Wiley & Sons, vol. 41(2), pages 215-234, June.
    7. Lisa Meierotto & Teresa Mares & Seth M. Holmes, 2020. "Introduction to the symposium: Bienestar—the well-being of Latinx farmworkers in a time of change," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 37(1), pages 187-196, March.
    8. Robinson, Courtney N. & Baker, Gregory A. & Harwood, Michael J. & Diekmann, Lucy O., 2020. "Food expenditures and consumption by food bank clients in Silicon Valley," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 23(4), June.
    9. Megan C. Whatnall & Melinda J. Hutchesson & Amanda J. Patterson, 2019. "Predictors of Food Insecurity among Australian University Students: A Cross-Sectional Study," IJERPH, MDPI, vol. 17(1), pages 1-10, December.
    10. Heflin, Colleen & Kukla-Acevedo, Sharon & Darolia, Rajeev, 2019. "Adolescent food insecurity and risky behaviors and mental health during the transition to adulthood," Children and Youth Services Review, Elsevier, vol. 105(C), pages 1-1.
    11. Nor Syaza Sofiah Ahmad & Norhasmah Sulaiman & Mohamad Fazli Sabri, 2021. "Food Insecurity: Is It a Threat to University Students’ Well-Being and Success?," IJERPH, MDPI, vol. 18(11), pages 1-11, May.
    12. Elizabeth C. Gearan & Kelley Monzella & Leah Jennings & Mary Kay Fox, "undated". "Differences in Diet Quality between School Lunch Participants and Nonparticipants in the United States by Income and Race," Mathematica Policy Research Reports 804e2d61138241eba62359e6f, Mathematica Policy Research.
    13. Shelly M. Palmer & Simon T. Knoblauch & Donna M. Winham & Molly B. Hiller & Mack C. Shelley, 2020. "Putting Knowledge into Practice: Low-Income Women Talk about Food Choice Decisions," IJERPH, MDPI, vol. 17(14), pages 1-16, July.
    14. Karnik, Harshada & Peterson, Hikaru Hanawa, 2023. "Food security among low-income immigrant households and the role of social capital: A case study of Somali-American households in the Midwestern United States," Food Policy, Elsevier, vol. 117(C).
    15. Himmelgreen, David & Romero-Daza, Nancy & Heuer, Jacquelyn & Lucas, William & Salinas-Miranda, Abraham A. & Stoddard, Theresa, 2022. "Using syndemic theory to understand food insecurity and diet-related chronic diseases," Social Science & Medicine, Elsevier, vol. 295(C).
    16. Tracey Kathleen Burke & Amanda K. Walch & Kiana Holland & Brynn Byam & David Reamer, 2021. "Strategizing Dinner: How American Pantry Users Think about Feeding Their Families with Limited Resources," Sustainability, MDPI, vol. 13(17), pages 1-15, August.
    17. Brizmohun, Roshini & Duffy, Patricia A., 2016. "Do Personal Attitudes about Welfare Influence Food Stamp Participation?," 2016 Annual Meeting, July 31-August 2, Boston, Massachusetts 235698, Agricultural and Applied Economics Association.
    18. Eamon, Mary Keegan & Wu, Chi-Fang, 2011. "Effects of unemployment and underemployment on material hardship in single-mother families," Children and Youth Services Review, Elsevier, vol. 33(2), pages 233-241, February.
    19. Gundersen, Craig & Jolliffe, Dean & Tiehen, Laura, 2009. "The challenge of program evaluation: When increasing program participation decreases the relative well-being of participants," Food Policy, Elsevier, vol. 34(4), pages 367-376, August.
    20. Milovanska-Farrington, Stefani, 2020. "Parents labor supply and childhood obesity: Evidence from Scotland," Economics & Human Biology, Elsevier, vol. 38(C).

    Corrections

    All material on this site has been provided by the respective publishers and authors. You can help correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:gam:jijerp:v:19:y:2022:i:15:p:8935-:d:869508. See general information about how to correct material in RePEc.

    If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.

    If CitEc recognized a bibliographic reference but did not link an item in RePEc to it, you can help with this form .

    If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your RePEc Author Service profile, as there may be some citations waiting for confirmation.

    For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: MDPI Indexing Manager (email available below). General contact details of provider: https://www.mdpi.com .

    Please note that corrections may take a couple of weeks to filter through the various RePEc services.

    IDEAS is a RePEc service. RePEc uses bibliographic data supplied by the respective publishers.