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Factors Associated with Continued Food Insecurity among Households Recovering from Hurricane Katrina

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  • Lauren A. Clay

    (Health Services Administration, D’Youville College, Buffalo, NY 14201, USA
    Disaster Research Center, University of Delaware, Newark, DE 19716, USA
    College of Global Public Health, New York University, New York, NY 10012, USA)

  • Mia A. Papas

    (Christiana Care Health System, Value Institute, Wilmington, DE 19899, USA)

  • Kimberly B. Gill

    (Disaster Research Center, University of Delaware, Newark, DE 19716, USA)

  • David M. Abramson

    (College of Global Public Health, New York University, New York, NY 10012, USA)

Abstract

In 2010, 14.5% of US households experienced food insecurity, which adversely impacts health. Some groups are at increased risk for food insecurity, such as female-headed households, and those same groups are often also at increased risk for disaster exposure and the negative consequences that come with exposure. Little research has been done on food insecurity post-disaster. The present study investigates long-term food insecurity among households heavily impacted by Hurricane Katrina. A sample of 683 households participating in the Gulf Coast Child and Family Health Study were examined using a generalized estimation model to determine protective and risk factors for food insecurity during long-term recovery. Higher income (Odds Ratio (OR) 0.84, 95% Confidence Interval (CI) 0.77, 0.91), having a partner (OR 0.93; 95% CI 0.89, 0.97), or “other” race were found to be protective against food insecurity over a five-year period following disaster exposure. Low social support (OR 1.14; 95% CI 1.08, 1.20), poor physical health (OR 1.08; 95% CI 1.03, 1.13) or mental health (OR 1.13; 95% CI 1.09, 1.18), and female sex (OR 1.05; 95% CI 1.01, 1.10) were risk factors. Policies and programs that increase access to food supplies among high-risk groups are needed to reduce the negative health impacts of disasters.

Suggested Citation

  • Lauren A. Clay & Mia A. Papas & Kimberly B. Gill & David M. Abramson, 2018. "Factors Associated with Continued Food Insecurity among Households Recovering from Hurricane Katrina," IJERPH, MDPI, vol. 15(8), pages 1-10, August.
  • Handle: RePEc:gam:jijerp:v:15:y:2018:i:8:p:1647-:d:161778
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    References listed on IDEAS

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    Cited by:

    1. Christina Mary Pollard & Sue Booth, 2019. "Addressing Food and Nutrition Security in Developed Countries," IJERPH, MDPI, vol. 16(13), pages 1-5, July.
    2. Lauren A. Clay & Ashley D. Ross, 2020. "Factors Associated with Food Insecurity Following Hurricane Harvey in Texas," IJERPH, MDPI, vol. 17(3), pages 1-17, January.
    3. Aleksandra Badora & Krzysztof Kud & Marian Woźniak, 2022. "Consumer Attitudes as Part of Lifestyle in the COVID-19 Emergency," Sustainability, MDPI, vol. 14(15), pages 1-20, August.
    4. Alexandria J. Drake & Lora A. Phillips & Brajesh Karna & Shakthi Bharathi Murugesan & Lily K. Villa & Nathan A. Smith, 2023. "Food insecurity and disasters: predicting disparities in total and first-time food pantry visits during the COVID-19 pandemic," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 15(2), pages 493-504, April.
    5. Kevin M. Fitzpatrick & Don E. Willis & Matthew L. Spialek & Emily English, 2020. "Food Insecurity in the Post-Hurricane Harvey Setting: Risks and Resources in the Midst of Uncertainty," IJERPH, MDPI, vol. 17(22), pages 1-16, November.
    6. Christina M Pollard & Sue Booth, 2019. "Food Insecurity and Hunger in Rich Countries—It Is Time for Action against Inequality," IJERPH, MDPI, vol. 16(10), pages 1-13, May.
    7. Dimitrios V. Diamantis & Konstantinos Katsas & Christina Maria Kastorini & Lyndsey Mugford & Nadia Dalma & Marsellos Ramizi & Ourania Papapanagiotou & Afroditi Veloudaki & Athena Linos & Matina Kouvar, 2023. "Older People in Emergencies; Addressing Food Insecurity, Health Status and Quality of Life: Evaluating the “365+ Days of Care” Program," IJERPH, MDPI, vol. 20(7), pages 1-14, March.

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