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Beverage Intake among Children: Associations with Parent and Home-Related Factors

Author

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  • Arwa Zahid

    (Department of Food Science and Nutrition, University of Minnesota, Minneapolis, MN 55455, USA)

  • Cynthia Davey

    (Clinical and Translational Science Institute, University of Minnesota, Minneapolis, MN 55455, USA)

  • Marla Reicks

    (Department of Food Science and Nutrition, University of Minnesota, Minneapolis, MN 55455, USA)

Abstract

Beverage intake can influence child diet quality in a positive or negative manner depending on the beverage type and amounts consumed. Parenting practices such as role modeling and control of home beverage availability have been associated with child beverage intake, whereas examination of the influence of parental beverage nutrition knowledge has been more limited. The purpose of this study was to examine the relationships between sugar-sweetened and dairy beverage intake among children (9–12 years) and home and parental factors. A questionnaire was administered among a convenience sample of parents ( n = 194) to assess beverage nutrition knowledge, beverage intake and home availability of beverages. Children completed a questionnaire to estimate usual beverage intake. Daily sugar-sweetened beverage intake by children ranged from 0.4 to 48 oz. Logistic regression analysis was used to examine relationships. Parents were mostly female, white, well educated, and employed. Home availability of sugar-sweetened and dairy beverages was positively associated with child sugar-sweetened (OR = 1.48, p = 0.03) and dairy beverage intake (OR = 1.34, p = 0.03), respectively. Parent dairy beverage intake was associated with child dairy beverage intake (OR = 1.06, p = 0.01). Parent knowledge about sugar in beverages was related to child dairy beverage intake (OR = 1.46, p = 0.02), whereas calcium/dairy knowledge and general beverage nutrition knowledge were not related to child beverage intake. Parenting practices and knowledge may play a role in determining child beverage intake.

Suggested Citation

  • Arwa Zahid & Cynthia Davey & Marla Reicks, 2017. "Beverage Intake among Children: Associations with Parent and Home-Related Factors," IJERPH, MDPI, vol. 14(8), pages 1-11, August.
    • Handle: RePEc:gam:jijerp:v:14:y:2017:i:8:p:929-:d:108789
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    References listed on IDEAS

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    1. Farley, T.A. & Halper, H.S. & Carlin, A.M. & Emmerson, K.M. & Foster, K.N. & Fertig, A.R., 2017. "Mass media campaign to reduce consumption of sugar-sweetened beverages in a rural area of the United States," American Journal of Public Health, American Public Health Association, vol. 107(6), pages 989-995.
    2. repec:aph:ajpbhl:10.2105/ajph.2017.303750_8 is not listed on IDEAS
    3. Vartanian, L.R. & Schwartz, M.B. & Brownell, K.D., 2007. "Effects of soft drink consumption on nutrition and health: A systematic review and meta-analysis," American Journal of Public Health, American Public Health Association, vol. 97(4), pages 667-675.
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    Cited by:

    1. Ricarda Möhler & Olivia Wartha & Jürgen Michael Steinacker & Bertram Szagun & Susanne Kobel, 2020. "Parental Self-Efficacy as a Predictor of Children’s Nutrition and the Potential Mediator Effect between the Health Promotion Program “Join the Healthy Boat” and Children’s Nutrition," IJERPH, MDPI, vol. 17(24), pages 1-16, December.

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