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Resources and Future Availability of Agricultural Biomass for Energy Use in Beijing

Author

Listed:
  • Fengli Zhang

    (College of Mechanical and Transportation Engineering, China University of Petroleum, Beijing 102249, China)

  • Chen Li

    (School of Safety and Ocean Engineering, China University of Petroleum, Beijing 102249, China)

  • Yajie Yu

    (College of Science, China University of Petroleum, Beijing 102249, China)

  • Dana M. Johnson

    (School of Business and Economics, Michigan Technological University, Houghton, MI 49931, USA)

Abstract

The increasing importance of lignocellulosic biomass based energy production has led to an urgent need to conduct a reliable resource supply assessment. This study analyses and estimates the availability of agricultural residue biomass in Beijing, where biomass energy resources are relatively rich and is mainly distributed in the suburbs. The major types of crops considered across Beijing include food crops (e.g., maize, winter wheat, soybean, tubers and rice), cotton crops and oil-bearing crops (e.g., peanuts). The estimates of crop yields are based on historical data between 1996 and 2017 collected from the Beijing Municipal Bureau of Statistics. The theoretical and collectable amount of agricultural residues was calculated on the basis of the agricultural production for each crop, multiplied by specific parameters collected from the literature. The assessment of current and near future agricultural residues from crop harvesting and processing resources in Beijing was performed by employing three advanced modeling methods: the Time Series Analysis Autoregressive moving average (ARMA) model, Least Squares Linear Regression and Gray System Gray Model (GM) (1,1). The results show that the time series model prediction is suitable for short-term prediction evaluation; the least squares fitting result is more accurate but the factors affecting agricultural waste production need to be considered; the gray system prediction is suitable for trend prediction but the prediction accuracy is low.

Suggested Citation

  • Fengli Zhang & Chen Li & Yajie Yu & Dana M. Johnson, 2019. "Resources and Future Availability of Agricultural Biomass for Energy Use in Beijing," Energies, MDPI, vol. 12(10), pages 1-14, May.
  • Handle: RePEc:gam:jeners:v:12:y:2019:i:10:p:1828-:d:231004
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    References listed on IDEAS

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    Cited by:

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    2. Prespa Ymeri & Csaba Gyuricza & Csaba Fogarassy, 2020. "Farmers’ Attitudes Towards the Use of Biomass as Renewable Energy—A Case Study from Southeastern Europe," Sustainability, MDPI, vol. 12(10), pages 1-18, May.
    3. Sergio Paniagua & Alba Prado-Guerra & Ana Isabel Neto & Teresa Nunes & Luís Tarelho & Célia Alves & Luis Fernando Calvo, 2020. "Influence of Varieties and Organic Fertilizer in the Elaboration of a New Poplar-Straw Pellet and Its Emissions in a Domestic Boiler," Energies, MDPI, vol. 13(23), pages 1-17, November.
    4. Kaishu Luo & Min Li & Xinjie Wang & Yi Fan & Jinhui Zhao, 2024. "Biomass Resources and Emission Reduction Potential of Agricultural and Livestock Residues in Mainland China from 2013 to 2022," Sustainability, MDPI, vol. 16(15), pages 1-17, July.

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