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Energy and Waste Management

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  • Ola Eriksson

    (Faculty of Engineering and Sustainable Development, Department of Building, Energy and Environmental Engineering, University of Gävle, SE 801 76 Gävle, Sweden)

Abstract

Waste management and energy systems are often interlinked, either directly by waste-to-energy technologies, or indirectly as processes for recovery of resources—such as materials, oils, manure, or sludge—use energy in their processes or substitute conventional production of the commodities for which the recycling processes provide raw materials. A special issue in Energies on the topic of “Energy and Waste Management” attained a lot of attention from the scientific community. In particular, papers contributing to improved understanding of the combined management of waste and energy were invited. In all, 9 papers were published out of 24 unique submissions. The papers cover technical topics such as leaching of heavy metals, pyrolysis, and production of synthetic natural gas in addition to different systems assessments of horse manure, incineration, and complex future scenarios at a national level. All papers except one focused on energy recovery from waste. That particular paper focused on waste management of infrastructure in an energy system (wind turbines). Published papers illustrate research in the field of energy and waste management on both a current detailed process level as well as on a future system level. Knowledge gained on both types is necessary to be able to make progress towards a circular economy.

Suggested Citation

  • Ola Eriksson, 2017. "Energy and Waste Management," Energies, MDPI, vol. 10(7), pages 1-7, July.
  • Handle: RePEc:gam:jeners:v:10:y:2017:i:7:p:1072-:d:105690
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    References listed on IDEAS

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    1. Wan Adibah Wan Mahari & Nur Fatihah Zainuddin & Wan Mohd Norsani Wan Nik & Cheng Tung Chong & Su Shiung Lam, 2016. "Pyrolysis Recovery of Waste Shipping Oil Using Microwave Heating," Energies, MDPI, vol. 9(10), pages 1-9, September.
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    12. Frauke P. C. Müller & Gerd-Christian Maack & Wolfgang Buescher, 2017. "Effects of Biogas Substrate Recirculation on Methane Yield and Efficiency of a Liquid-Manure-Based Biogas Plant," Energies, MDPI, vol. 10(3), pages 1-11, March.
    13. Zhiliang Chen & Wei Chang & Xuguang Jiang & Shengyong Lu & Alfons Buekens & Jianhua Yan, 2016. "Leaching Behavior of Circulating Fluidised Bed MSWI Air Pollution Control Residue in Washing Process," Energies, MDPI, vol. 9(9), pages 1-14, September.
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    Cited by:

    1. Iwona Gorzeń-Mitka & Beata Bilska & Marzena Tomaszewska & Danuta Kołożyn-Krajewska, 2020. "Mapping the Structure of Food Waste Management Research: A Co-Keyword Analysis," IJERPH, MDPI, vol. 17(13), pages 1-31, July.
    2. Eldbjørg Blikra Vea & Veronica Martinez-Sanchez & Marianne Thomsen, 2018. "A Review of Waste Management Decision Support Tools and Their Ability to Assess Circular Biowaste Management Systems," Sustainability, MDPI, vol. 10(10), pages 1-27, October.
    3. Mattias Eriksson & Louise Bartek & Klara Löfkvist & Christopher Malefors & Marie E. Olsson, 2021. "Environmental Assessment of Upgrading Horticultural Side Streams—The Case of Unharvested Broccoli Leaves," Sustainability, MDPI, vol. 13(10), pages 1-15, May.
    4. Eriksson, Mattias & Ghosh, Ranjan & Mattsson, Lisa & Ismatov, Alisher, 2017. "Take-back agreements in the perspective of food waste generation at the supplier-retailer interface," Resources, Conservation & Recycling, Elsevier, vol. 122(C), pages 83-93.
    5. Long Zhang & Wuliyasu Bai & Jingzheng Ren, 2023. "Waste-to-Energy: A Midas Touch for Turning Waste into Energy," Energies, MDPI, vol. 16(5), pages 1-5, February.
    6. Friederike Lehn & Thomas Schmidt, 2022. "Sustainability Assessment of Food-Waste-Reduction Measures by Converting Surplus Food into Processed Food Products for Human Consumption," Sustainability, MDPI, vol. 15(1), pages 1-14, December.
    7. Jara Laso & Isabel García-Herrero & María Margallo & Alba Bala & Pere Fullana-i-Palmer & Angel Irabien & Rubén Aldaco, 2019. "LCA-Based Comparison of Two Organic Fraction Municipal Solid Waste Collection Systems in Historical Centres in Spain," Energies, MDPI, vol. 12(7), pages 1-18, April.
    8. Janet Music & Sylvain Charlebois & Louise Spiteri & Shannon Farrell & Alysha Griffin, 2021. "Increases in Household Food Waste in Canada as a Result of COVID-19: An Exploratory Study," Sustainability, MDPI, vol. 13(23), pages 1-11, November.
    9. Grażyna Kędzia & Barbara Ocicka & Aneta Pluta-Zaremba & Marta Raźniewska & Jolanta Turek & Beata Wieteska-Rosiak, 2022. "Social Innovations for Improving Compostable Packaging Waste Management in CE: A Multi-Solution Perspective," Energies, MDPI, vol. 15(23), pages 1-19, December.
    10. Beausang, Ciara & Hall, Clare & Toma, Luiza, 2017. "Food waste and losses in primary production: Qualitative insights from horticulture," Resources, Conservation & Recycling, Elsevier, vol. 126(C), pages 177-185.
    11. Cicatiello, Clara & Franco, Silvio & Pancino, Barbara & Blasi, Emanuele & Falasconi, Luca, 2017. "The dark side of retail food waste: Evidences from in-store data," Resources, Conservation & Recycling, Elsevier, vol. 125(C), pages 273-281.
    12. Pauline Bergström & Christopher Malefors & Ingrid Strid & Ole Jørgen Hanssen & Mattias Eriksson, 2020. "Sustainability Assessment of Food Redistribution Initiatives in Sweden," Resources, MDPI, vol. 9(3), pages 1-27, March.
    13. Ana Ramos & Carlos Afonso Teixeira & Abel Rouboa, 2018. "Environmental Analysis of Waste-to-Energy—A Portuguese Case Study," Energies, MDPI, vol. 11(3), pages 1-26, March.
    14. Giovanni Mondello & Roberta Salomone & Giuseppe Ioppolo & Giuseppe Saija & Sergio Sparacia & Maria Claudia Lucchetti, 2017. "Comparative LCA of Alternative Scenarios for Waste Treatment: The Case of Food Waste Production by the Mass-Retail Sector," Sustainability, MDPI, vol. 9(5), pages 1-18, May.
    15. Do, Quynh & Ramudhin, Amar & Colicchia, Claudia & Creazza, Alessandro & Li, Dong, 2021. "A systematic review of research on food loss and waste prevention and management for the circular economy," International Journal of Production Economics, Elsevier, vol. 239(C).
    16. Kasper Górny & Natalia Idaszewska & Zuzanna Sydow & Krzysztof Bieńczak, 2021. "Modelling the Carbon Footprint of Various Fruit and Vegetable Products Based on a Company’s Internal Transport Data," Sustainability, MDPI, vol. 13(14), pages 1-15, July.
    17. Jara Laso & Cristina Campos & Ana Fernández-Ríos & Daniel Hoehn & Andrea del Río & Israel Ruiz-Salmón & Jorge Cristobal & Ainoa Quiñones & Francisco José Amo-Setién & María del Carmen Ortego & Sergio , 2020. "Looking for Answers to Food Loss and Waste Management in Spain from a Holistic Nutritional and Economic Approach," Sustainability, MDPI, vol. 13(1), pages 1-24, December.
    18. Giovanni Peira & Luigi Bollani & Chiara Giachino & Alessandro Bonadonna, 2018. "The Management of Unsold Food in Outdoor Market Areas: Food Operators’ Behaviour and Attitudes," Sustainability, MDPI, vol. 10(4), pages 1-16, April.
    19. Mattias Eriksson & Christopher Malefors & Pauline Bergström & Emelie Eriksson & Christine Persson Osowski, 2020. "Quantities and Quantification Methodologies of Food Waste in Swedish Hospitals," Sustainability, MDPI, vol. 12(8), pages 1-12, April.
    20. Anne P. M. Velenturf, 2021. "A Framework and Baseline for the Integration of a Sustainable Circular Economy in Offshore Wind," Energies, MDPI, vol. 14(17), pages 1-41, September.
    21. Magdalena Bogacka & Nikolina Poranek & Beata Łaźniewska-Piekarczyk & Krzysztof Pikoń, 2020. "Removal of Pollutants from Secondary Waste from an Incineration Plant: The Review of Methods," Energies, MDPI, vol. 13(23), pages 1-17, November.
    22. Daniel Hoehn & María Margallo & Jara Laso & Ana Fernández-Ríos & Israel Ruiz-Salmón & Rubén Aldaco, 2022. "Energy Systems in the Food Supply Chain and in the Food Loss and Waste Valorization Processes: A Systematic Review," Energies, MDPI, vol. 15(6), pages 1-15, March.
    23. Glenn Baxter & Panarat Srisaeng & Graham Wild, 2018. "An Assessment of Airport Sustainability, Part 1—Waste Management at Copenhagen Airport," Resources, MDPI, vol. 7(1), pages 1-24, March.
    24. Li Xue & Zhi Cao & Silvia Scherhaufer & Karin Östergren & Shengkui Cheng & Gang Liu, 2021. "Mapping the EU tomato supply chain from farm to fork for greenhouse gas emission mitigation strategies," Journal of Industrial Ecology, Yale University, vol. 25(2), pages 377-389, April.
    25. Oscar O. Ortíz-Rodríguez & William Ocampo-Duque & Laura I. Duque-Salazar, 2017. "Environmental Impact of End-of-Life Tires: Life Cycle Assessment Comparison of Three Scenarios from a Case Study in Valle Del Cauca, Colombia," Energies, MDPI, vol. 10(12), pages 1-13, December.

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