Market, Policies and Local Governance as Drivers of Environmental Public Benefits: The Case of the Localised Processed Tomato in Northern Italy
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- Lukáš Čechura & Antonella Samoggia & Tinoush Jamali Jaghdani, 2024. "Concentration, market imperfections, and interbranch organization in the Italian processed tomato supply chain," Agricultural Economics, International Association of Agricultural Economists, vol. 55(4), pages 603-620, July.
- Antonella Samoggia & Francesca Monticone & Gianandrea Esposito, 2022. "Governance in the Italian Processed Tomato Value Chain: The Case for an Interbranch Organisation," Sustainability, MDPI, vol. 14(5), pages 1-18, February.
- Gaetano Martino & Daniela Toccaceli & Alessandro Pacciani & Michela Ascani, 2019. "The Interbranch organizations in the cap reform: Institutional nature, opportunities and limits," Economia agro-alimentare, FrancoAngeli Editore, vol. 21(2), pages 315-334.
- Stanley Y. B. Huang & Kuei-Hsien Chen & Yue-Shi Lee, 2021. "How to Promote Medium-Sized Farms to Adopt Environmental Strategy to Achieve Sustainable Production during the COVID-19 Pandemic?," Agriculture, MDPI, vol. 11(11), pages 1-8, October.
- Francesco Mantino & Francesco Vanni, 2019. "Policy Mixes as a Strategy to Provide More Effective Social and Environmental Benefits: Evidence from Six Rural Areas in Europe," Sustainability, MDPI, vol. 11(23), pages 1-17, November.
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Keywords
localised agri-food systems; governance; quality schemes; sustainable agriculture; sustainable water management; water footprint; water use; water pollution;All these keywords.
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