An investigation of the recent advances of the integration of solar thermal energy systems to the dairy processes
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DOI: 10.1016/j.rser.2022.113028
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Cited by:
- François Faraldo & Paul Byrne, 2024. "A Review of Energy-Efficient Technologies and Decarbonating Solutions for Process Heat in the Food Industry," Energies, MDPI, vol. 17(12), pages 1-50, June.
- Rekha Guchhait & Biswajit Sarkar, 2023. "Increasing Growth of Renewable Energy: A State of Art," Energies, MDPI, vol. 16(6), pages 1-29, March.
- Zhang, Shaoliang & Liu, Shuli & Xu, Zhiqi & Chen, Hongkuan & Wang, Jihong & Li, Yongliang & Yar Khan, Sheher & Kumar, Mahesh, 2024. "Effect of the irradiation intensity on the photo-thermal conversion performance of composite phase change materials: An experimental approach," Renewable Energy, Elsevier, vol. 225(C).
- Hadi Tannous & Valentina Stojceska & Savas A. Tassou, 2023. "The Use of Solar Thermal Heating in SPIRE and Non-SPIRE Industrial Processes," Sustainability, MDPI, vol. 15(10), pages 1-18, May.
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Keywords
Dairy processes; Pasteurization; Fermentation; Refrigeration; Solar energy; Solar collectors;All these keywords.
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