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Torrefaction of densified mesocarp fibre and palm kernel shell

Author

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  • Mohd Faizal, Hasan
  • Shamsuddin, Hielfarith Suffri
  • M. Heiree, M. Harif
  • Muhammad Ariff Hanaffi, Mohd Fuad
  • Abdul Rahman, Mohd Rosdzimin
  • Rahman, Md. Mizanur
  • Latiff, Z.A.

Abstract

Mesocarp fibre and palm kernel shell (PKS) are widely used as fuels for boilers at palm oil mills to generate electricity. In the present study, the PKS and mesocarp fibre were densified under a controlled condition in prior to torrefaction process. Then, the briquettes were torrefied with various temperatures of 250–300 °C, residence time of 40 min and nitrogen flow rate of 1 l/min. In general, the torrefied mesocarp fibre briquettes were successfully produced regardless of torrefaction temperature, whereas the production of torrefied PKS briquettes was only feasible for torrefaction temperature of 250 °C, but the outer surface still remained brittle. The results show that an increase in torrefaction temperature causes a decrease in relaxed density and compressive strength of the torrefied mesocarp fibre briquettes. In terms of combustion properties, an increase in torrefaction temperature causes an increase in gross calorific value, fixed carbon content and ash content while volatile matter decreases. Besides, energy density of the torrefied mesocarp fibre briquettes does not change significantly with respect to the torrefaction temperature. Finally, the gross calorific value and moisture content were found to fulfill the requirements for commercialization as stated by international standards.

Suggested Citation

  • Mohd Faizal, Hasan & Shamsuddin, Hielfarith Suffri & M. Heiree, M. Harif & Muhammad Ariff Hanaffi, Mohd Fuad & Abdul Rahman, Mohd Rosdzimin & Rahman, Md. Mizanur & Latiff, Z.A., 2018. "Torrefaction of densified mesocarp fibre and palm kernel shell," Renewable Energy, Elsevier, vol. 122(C), pages 419-428.
    • Handle: RePEc:eee:renene:v:122:y:2018:i:c:p:419-428
    DOI: 10.1016/j.renene.2018.01.118
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    10. Sukiran, Mohamad Azri & Wan Daud, Wan Mohd Ashri & Abnisa, Faisal & Nasrin, Abu Bakar & Abdul Aziz, Astimar & Loh, Soh Kheang, 2021. "A comprehensive study on torrefaction of empty fruit bunches: Characterization of solid, liquid and gas products," Energy, Elsevier, vol. 230(C).
    11. Junga, Robert & Pospolita, Janusz & Niemiec, Patrycja, 2020. "Combustion and grindability characteristics of palm kernel shells torrefied in a pilot-scale installation," Renewable Energy, Elsevier, vol. 147(P1), pages 1239-1250.
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