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The effect of post-anthesis water supply on grain nitrogen concentration and grain nitrogen Šeld of winter wheat

Author

Listed:
  • J. Haberle

    (Department of Plant Nutrition, Crop Research Institute, Prague, Czech Republic)

  • P. Svoboda

    (Department of Plant Nutrition, Crop Research Institute, Prague, Czech Republic)

  • I. Raimanová

    (Department of Plant Nutrition, Crop Research Institute, Prague, Czech Republic)

Abstract

The effect of water supply during grain growth on grain nitrogen concentration (GNC) and grain nitrogen yield (GNY) of winter wheat (Triticum aestivum L.) was studied in the field experiment on fertile loamy-clay soil in years 2004-2007. The water regime was differentiated using mobile rain shelter (water shortage, treatment S) and drip irrigation (ample water supply, treatment W); rain-fed crop served as the control treatment (R). Wheat was grown without addition of nitrogen and with 200 kg N/ha (N0 and N1, resp.). The effect of water supply on GNC was highly significant (P < 0.001) in fertilized wheat and not significant in N0. Drought significantly increased GNC in comparison with irrigated and rain-fed crop in N1. Average grain nitrogen concentrations in respective treatments S, R and W were 1.52, 1.54 and 1.56% in N0 and 2.50, 2.24 and 2.07% in N1. Water availability also significantly affected grain nitrogen yield (P < 0.01). The GNY of fertilized wheat under water shortage was significantly lower (139 kg/ha) than GNY in treatments R (174 kg/ha) and W (182 kg/ha) while under N0 the differences were not significant. Unlike GNC, the GNY was positively associated with mineral N supply (Nmin) in 0-90 cm depth in early spring (r = 0.98-0.99 and 0.83-0.97 for N0 and N1, resp.). Several weather and related characteristics showed relations to GNY and GNC, often opposite under N0 and N1. Nmin together with nitrogen fertilization rate, indicators of water regime and temperature during grain growth period explained 78-97% of observed variability of GNC and GNY in the experiment.

Suggested Citation

  • J. Haberle & P. Svoboda & I. Raimanová, 2008. "The effect of post-anthesis water supply on grain nitrogen concentration and grain nitrogen Šeld of winter wheat," Plant, Soil and Environment, Czech Academy of Agricultural Sciences, vol. 54(7), pages 304-312.
    • Handle: RePEc:caa:jnlpse:v:54:y:2008:i:7:id:422-pse
    DOI: 10.17221/422-PSE
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    References listed on IDEAS

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    1. V. Vaněk & J. Šilha & R. Němeček, 2003. "The level of soil nitrate content at different management of organic fertilizers application," Plant, Soil and Environment, Czech Academy of Agricultural Sciences, vol. 49(5), pages 197-202.
    2. J. Haberle & P. Svoboda & J. Krejčová, 2006. "Uptake of mineral nitrogen from subsoil by winter wheat," Plant, Soil and Environment, Czech Academy of Agricultural Sciences, vol. 52(8), pages 377-384.
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    1. I. Raimanová & P. Svoboda & G. Kurešová & J. Haberle, 2016. "The effect of different post-anthesis water supply on the carbon isotope discrimination of winter wheat grain," Plant, Soil and Environment, Czech Academy of Agricultural Sciences, vol. 62(7), pages 329-334.
    2. A. Madani & A. Shirani-Rad & A. Pazoki & G. Nourmohammadi & R. Zarghami & A. Mokhtassi-Bidgoli, 2010. "The impact of source or sink limitations on yield formation of winter wheat (Triticum aestivum L.) due to post-anthesis water and nitrogen deficiencies," Plant, Soil and Environment, Czech Academy of Agricultural Sciences, vol. 56(5), pages 218-227.
    3. L. Růžek & M. Růžková & K. Voříšek & J. Kubát & M. Friedlová & O. Mikanová, 2009. "Chemical and microbiological characterization of Cambisols, Luvisols and Stagnosols," Plant, Soil and Environment, Czech Academy of Agricultural Sciences, vol. 55(6), pages 231-237.
    4. Rezzouk, Fatima Zahra & Gracia-Romero, Adrian & Segarra, Joel & Kefauver, Shawn C. & Aparicio, Nieves & Serret, Maria Dolors & Araus, José Luis, 2023. "Root traits and resource acquisition determining durum wheat performance under Mediterranean conditions: An integrative approach," Agricultural Water Management, Elsevier, vol. 288(C).
    5. I. Burešová & I. Sedláčková & O. Faměra & J. Lipavský, 2010. "Effect of growing conditions on starch and protein content in triticale grain and amylose content in starch," Plant, Soil and Environment, Czech Academy of Agricultural Sciences, vol. 56(3), pages 99-104.

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