Egg yolk colour and retinol concentration of eggs from laying hens fed diets containing carrot and beetroot meal
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DOI: 10.17221/54/2019-CJAS
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References listed on IDEAS
- M. Ketta & E. Tůmová, 2016. "Eggshell structure, measurements, and quality-affecting factors in laying hens: a review," Czech Journal of Animal Science, Czech Academy of Agricultural Sciences, vol. 61(7), pages 299-309.
- M. Englmaierová & M. Skřivan & I. Bubancová, 2013. "A comparison of lutein, spray-dried Chlorella, and synthetic carotenoids effects on yolk colour, oxidative stability, and reproductive performance of laying hens," Czech Journal of Animal Science, Czech Academy of Agricultural Sciences, vol. 58(9), pages 412-419.
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Cited by:
- Mohamed Ketta & Eva Tumova & Darina Chodova, 2019. "Response of three laying hen genotypes to two feed calcium levels," Czech Journal of Animal Science, Czech Academy of Agricultural Sciences, vol. 64(12), pages 504-510.
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Keywords
additive; Beta vulgaris L.; Daucus carota L.; sorghum; photography;All these keywords.
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