Managing Food Chain Risks: Integrating Technical and Stakeholder Perspectives on Uncertainty
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Abstract
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DOI: 10.1111/j.1477-9552.2006.00054.x
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References listed on IDEAS
- Jeffrey P. Carpenter & Glenn W. Harrison & John A. List, 2005.
"Field Experiments In Economics: An Introduction,"
Research in Experimental Economics, in: Field Experiments in Economics, pages 1-15,
Emerald Group Publishing Limited.
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Citations
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Cited by:
- Bachev, Hrabrin, 2012. "Управление На Риска В Аграрния Сектор [Risk management in agrarian sector]," MPRA Paper 98767, University Library of Munich, Germany.
- Hrabrin I. BACHEV, 2016. "Risks and Risk Management in Agri-food Chains," Journal of Economics Bibliography, KSP Journals, vol. 3(2), pages 312-357, June.
- G. C. Barker & C. Bayley & A. Cassidy & S. French & A. Hart & P. K. Malakar & J. Maule & M. Petkov & R. Shepherd, 2010. "Can a Participatory Approach Contribute to Food Chain Risk Analysis?," Risk Analysis, John Wiley & Sons, vol. 30(5), pages 766-781, May.
- William W. Wilson & Xavier Henry & Bruce L. Dahl, 2008.
"Costs and risks of conforming to EU traceability requirements: the case of hard red spring wheat,"
Agribusiness, John Wiley & Sons, Ltd., vol. 24(1), pages 85-101.
- Wilson, William W. & Henry, Xavier & Dahl, Bruce L., 2005. "Costs And Risks Of Conforming To Eu Traceability Requirements: The Case Of Hard Red Spring Wheat," Agribusiness & Applied Economics Report 23484, North Dakota State University, Department of Agribusiness and Applied Economics.
- repec:bas:econth:y:2013:i:2:p:50-75 is not listed on IDEAS
- Bachev, Hrabrin, 2012. "Risk Management in Agri-food Chain," MPRA Paper 39594, University Library of Munich, Germany.
- Hrabrin Bachev, 2017. "Supply Chain Risk Management – Agri-Food Implications," Noble International Journal of Business and Management Research, Noble Academic Publsiher, vol. 1(1), pages 10-30, January.
- Bachev, Hrabrin, 2012. "Governing Agrarian Risks," MPRA Paper 41651, University Library of Munich, Germany.
- Cope, S. & Frewer, L.J. & Houghton, J. & Rowe, G. & Fischer, A.R.H. & de Jonge, J., 2010. "Consumer perceptions of best practice in food risk communication and management: Implications for risk analysis policy," Food Policy, Elsevier, vol. 35(4), pages 349-357, August.
- McCarthy, Mary & Brennan, Mary, 2009. "Food risk communication: Some of the problems and issues faced by communicators on the Island of Ireland (IOI)," Food Policy, Elsevier, vol. 34(6), pages 549-556, December.
- Rutsaert, Pieter & Pieniak, Zuzanna & Regan, Áine & McConnon, Áine & Kuttschreuter, Margôt & Lores, Mònica & Lozano, Natàlia & Guzzon, Antonella & Santare, Dace & Verbeke, Wim, 2014. "Social media as a useful tool in food risk and benefit communication? A strategic orientation approach," Food Policy, Elsevier, vol. 46(C), pages 84-93.
- Elisa Giampietri & Giuseppe Bugin & Samuele Trestini, 2021. "On the association between risk attitude and fruit and vegetable consumption: insights from university students in Italy," Agricultural and Food Economics, Springer;Italian Society of Agricultural Economics (SIDEA), vol. 9(1), pages 1-16, December.
- Zhanwen Shi & Erbao Cao, 2021. "Risk pooling cooperative games in contract farming," Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, Canadian Agricultural Economics Society/Societe canadienne d'agroeconomie, vol. 69(1), pages 117-139, March.
- Iwona Gorzeń-Mitka, 2015. "Perception of Complexity Area in Management–an Exploratory Study in Poland," Information Management and Business Review, AMH International, vol. 7(5), pages 36-43.
- Hrabrin Bachev, 2013. "Risk Management in the Agri-food Sector," Contemporary Economics, University of Economics and Human Sciences in Warsaw., vol. 7(1), March.
- repec:bas:econth:y:2013:i:2:p:76-99 is not listed on IDEAS
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