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The Impact of Agricultural Extension Services on Farm Output: A Worldwide Viewpoint

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  • Kalogiannidis, Stavros
  • Syndoukas, Dimitrios

Abstract

In order to increase farm productivity and sustainability on a worldwide scale, agricultural extension services are essential in bridging the gap between research and actual farming. This study examined agricultural extension services and their effects on farm productivity. Data were collected using a questionnaire from 382 professional farmers. The results show that agricultural workshops and training positively affect farm productivity, access to government demonstration farms positively influences farm productivity, and media-based agricultural programs have a positive effect on farm productivity. Workshops and training in agriculture may have a very favorable impact on farm output. It’s important to remember that the success of agricultural workshops and training might vary depending on a number of variables, including the training's quality, the information's applicability to local circumstances, the farmers' readiness to embrace new techniques, and the post-training assistance offered. In order to increase and facilitate access to knowledge, suitable production methods, and better inputs, the findings highlight the need to strengthen farmers' organizations and last-mile agricultural input providers. Farmers must have access to knowledge about marketing and other support services that are essential for agricultural growth in order to enhance global development in order to achieve greater farm productivity.

Suggested Citation

  • Kalogiannidis, Stavros & Syndoukas, Dimitrios, 2024. "The Impact of Agricultural Extension Services on Farm Output: A Worldwide Viewpoint," Research on World Agricultural Economy, Nan Yang Academy of Sciences Pte Ltd (NASS), vol. 5(1), March.
    • Handle: RePEc:ags:reowae:341934
    DOI: 10.22004/ag.econ.341934
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    References listed on IDEAS

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    3. Stavros Kalogiannidis & Stamatis Kontsas & Eirini Eleni Nikolaou & Fotios Chatzitheodoridis, 2023. "The Rationale of Integrated Planning and Sustainable Development Strategies in the Development of Local Government Regional Unit," Springer Proceedings in Business and Economics, in: Nicholas Tsounis & Aspasia Vlachvei (ed.), Advances in Empirical Economic Research, chapter 0, pages 433-453, Springer.
    4. Wesley, Annie & Faminow, Merle, 2014. "Background Paper: Research and Development and Extension Services in Agriculture and Food Security," ADB Economics Working Paper Series 425, Asian Development Bank.
    5. Boix-Fayos, Carolina & de Vente, Joris, 2023. "Challenges and potential pathways towards sustainable agriculture within the European Green Deal," Agricultural Systems, Elsevier, vol. 207(C).
    6. Robert Evenson & Germano Mwabu, 2001. "The Effect of Agricultural Extension on Farm Yields in Kenya," African Development Review, African Development Bank, vol. 13(1), pages 1-23.
    7. Xavier Irz & Lin Lin & Colin Thirtle & Steve Wiggins, 2001. "Agricultural Productivity Growth and Poverty Alleviation," Development Policy Review, Overseas Development Institute, vol. 19(4), pages 449-466, December.
    8. Ken E. Giller & Thomas Delaune & João Vasco Silva & Katrien Descheemaeker & Gerrie Ven & Antonius G.T. Schut & Mark Wijk & James Hammond & Zvi Hochman & Godfrey Taulya & Regis Chikowo & Sudha Narayana, 2021. "The future of farming: Who will produce our food?," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 13(5), pages 1073-1099, October.
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    11. repec:aer:wpaper:379 is not listed on IDEAS
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    Keywords

    Farm Management; Production Economics;

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