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Food Scares: Reflections and Reactions

Author

Listed:
  • Veflen, Nina
  • Storstad, Oddveig
  • Samuelsen, Bendik
  • Langsrud, Solveig
  • Hagtvedt, Therese
  • Ueland, Øydis
  • Gregersen, Fredrik
  • Scholderer, Joachim

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Suggested Citation

  • Veflen, Nina & Storstad, Oddveig & Samuelsen, Bendik & Langsrud, Solveig & Hagtvedt, Therese & Ueland, Øydis & Gregersen, Fredrik & Scholderer, Joachim, 2017. "Food Scares: Reflections and Reactions," International Journal on Food System Dynamics, International Center for Management, Communication, and Research, vol. 8(2), March.
    • Handle: RePEc:ags:ijofsd:277574
    DOI: 10.22004/ag.econ.277574
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    References listed on IDEAS

    as
    1. Cass R. Sunstein & Richard H. Thaler, 2003. "Libertarian paternalism is not an oxymoron," Conference Series ; [Proceedings], Federal Reserve Bank of Boston, vol. 48(Jun).
    2. Richard H. Thaler & Cass R. Sunstein, 2023. "Libertarian paternalism," Chapters, in: Cass R. Sunstein & Lucia A. Reisch (ed.), Research Handbook on Nudges and Society, chapter 1, pages 10-16, Edward Elgar Publishing.
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    Cited by:

    1. Yu, Zhijian & Jin, Zhibin & Bai, Hefei & Yu, Xiaohua & Zheng, Shi, 2021. "Scares, Risks, and Recovery: Consumers’ Response to the Incident of Salmon Contamination of COVID-19 in China," 2021 Conference, August 17-31, 2021, Virtual 315353, International Association of Agricultural Economists.
    2. Ueland, Øydis & Langsrud, Solveig & Veflen, Nina, 2023. "Food risk communication to consumers: The scare of antibiotic resistant bacteria in chicken," International Journal on Food System Dynamics, International Center for Management, Communication, and Research, vol. 14(02), June.
    3. Giampietri, Elisa & Bugin, Giuseppe & Trestini, Samuele, 2020. "Exploring the Interplay of Risk Attitude and Organic Food Consumption," International Journal on Food System Dynamics, International Center for Management, Communication, and Research, vol. 11(03), September.

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