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Content
March 2011, Volume 113, Issue 01
- 1-14 The Effect of Exchange Rate Volatility upon Foreign Trade of Hungarian Agricultural Products
by Fogarasi, Jozsef
- 1-16 How does it work for Hungarian food consumers? A medium-term analysis
by Szigeti, Judith & Podruzsik, Szilard
- 1-16 Local sustainability in Hungary – an analysis of the factors that determine the low number of LA21 strategies
by Baják, Imre & Torcsvari, Zsolt
- 1-20 The Comparative Cost and Profit Analysis of Organic and Conventional Farming
by Urfi, Peter & Hoffmann, Andras & Kormosne-Koch, Krisztina
- 1-22 The impact of crop protection on agricultural production
by Popp, Jozsef & Hantos, Krisztina
- 1-30 The impacts of the global financial and economic crisis on the agro-food sector of Central and Eastern European and Central Asian countries
by Potori, Norbert & Fieldsend, Andrew F. & Garay, Robert & Popp, Jozsef & Udovecz, Gabor
July 2010, Volume 112
- 1-14 The impact of the EU GMO policy on the competitiveness of the livestock industry
by Kruppa, Bertalan
- 1-15 Using the market opportunities in the food economy’s foreign trade – measurement of success based on the potential balance
by Wagner, Hartmut
- 1-15 The correlation between the agricultural productivity and the export performance of the agro-food foreign trade in the Visegrád Group countries following accession to the European Union
by Baráth, Lajos & Nagy, Zsuzsanna & Szabo, Gabor G.
- 1-15 Some factors responsible for reductions in employment on farms in Hungary
by Feher, Alajos & Czimbalmos, Robert & Kovacs, Gyorgyi & Szepesy, Edit
- 1-16 Structural and land use change of farms in the periurban area of Budapest – case study of Veresegyház subregion
by Molnar, Andras & Vandenbroucke, Perrine
- 1-20 The importance and role of trust in agricultural marketing co-operatives
by Szabo, Gabor G.
- 1-20 Examination of the consumers’ ethnocentrism and products’ origin in the case of Hungarian foodstuffs
by Hamori, Judit & Horvath, Agnes & Lehota, Jozsef
March 2010, Volume 111
- 1-12 Report on the Position of the Hungarian Milk and Dairy Sector
by Popp, Jozsef & Potori, Norbert & Papp, Gergely
- 1-12 Motivation and intentions of farmers as regards the development of multifunctional agriculture in microregions of Northern and Eastern Hungary
by Feher, Alajos & Czimbalmos, Robert & Kovacs, Gyorgyi & Szepesy, Edit
- 1-12 The Food and Agriculture World Forum and Symposium 2009 in Budapest
by Molnar, Pal & Pallo-Kiserdi, Imola & Vajda, Laszlo
- 1-14 Vertical coordination as a driving force for structural change in the Romanian dairy market
by Pieniadz, Agata & Hanf, Jon Henrich & Wegener, Stefan & Voicilas, Dan Marius
- 1-16 Indicators for the assessment of the potential for employment creation in rural areas
by Fieldsend, Andrew F.
- 1-17 Focusing Rural Development in Central and Eastern European Countries
by Forgacs, Csaba
- 1-17 Concentration of the trade and the small-scale fruit and vegetable producers – practices in Hungary and in the European Union
by Kurti, Andrea & Kozak, Anita & Seres, Antal
- 1-19 Intra-industry trade of Hungarian agricultural products and the EU-accession
by Jambor, Attila
July 2009, Volume 110
- 1-6 Book Review
by Meszaros, Sandor
- 1-11 Technical efficiency in dairy farming: A comparison of France and Hungary in 2001-2006
by Fogarasi, Jozsef & Latruffe, Laure
- 1-17 Consumption patterns in the market of pork and pork products
by Szakaly, Zoltan & Horvath-Kovacs, Bernadett & Polereczki, Zsolt & Nabradi, Andras
- 1-18 Strategic models, ownership and organisational changes in the Hungarian food industry
by Kapronczai, Istvan
- 1-20 Global responsibility of food, energy and environmental security
by Popp, Jozsef
- 1-22 A vision of the future of the Common Agricultural Policy
by Elkes, Andrea & Halmai, Peter & Papp, Gergely & Udovecz, Gabor & Vasary, Viktoria
- 1-22 The interpretation of working capital and its elements, working capital management
by Pupos, Tibor & Peter, Zsolt & Demeter, Gyozo
- 1-22 Interests and goals in the agricultural higher education system of Hungary – a methodological approach
by Hajdu, Istvanne & Lakner, Zoltan
April 2009, Volume 109
- 1-10 The social, economic and environmental impact from a hypothetical reduction in direct payments in Hungary
by Dorgai, Laszlo & Udovecz, Gabor
- 1-11 The Relationship between Alternative Unemployment Indicators and Agriculture in the Northern Great Plain
by Beresne, Martha Bernadett & Kerekes, Geza
- 1-13 The multifunctionality of agriculture and risk management as seen by Hungarian farmers involved in diversified farming
by Petrics, Hajnalka & Feher, Alajos
- 1-15 An analysis of food-economy companies’ environmental behaviour in North-East Hungary
by Odor, Kinga
- 1-17 Agricultural Risk Management in the European Union and in the USA
by Szekely, Csaba & Palinkas, Peter
- 1-17 A wine market and marketing analysis of Wine Specialities from the Tokaj-Hegyalja Wine District
by Szakal, Zoltan
- 1-19 General problems related to innovation and its potential in the Hungarian agro-food sector
by Husti, Istvan
- 1-19 Analysis and optimization regarding the activity of a Hungarian Pig Sales and Purchase Cooperation
by Balogh, Peter & Ertsey, Imre & Fenyves, Veronika & Nagy, Lajos
July 2008, Volume 108
- 1-3 Front Materials
by Unknown
- 1-4 Book Review
by Gorton, Matthew
- 1-13 New challenges for Hungarian agriculture
by Udovecz, Gabor & Popp, Jozsef & Potori, Norbert
- 1-13 EU-communication challenges 3 years prior to Hungary’s presidency
by Somogyi, Andrea & Sipos, Gyula
- 1-13 Business concentration in the Hungarian food retail market
by Juhasz, Aniko & Seres, Antal & Stauder, Marta
- 1-14 A Joint IAE- EAE Seminar Agricultural Economics and Transition: “What was expected, observed, and learned.”
by Csaki, Csaba
- 1-14 Segments in the market of Hungarian institutional catering
by Lehota, Jozsef & Horvath, Agnes & Fodor, Monika
- 1-19 Values, attitudes, and goals of future Hungarian food engineers
by Hajdu, Istvanne & Lakner, Zoltan
- 1-20 Application of a multi-criteria decision making process to facilitate the Improvement of the Vásárhelyi Plan
by Mozsgai, Katalin & Tombacz, Endre
March 2008, Volume 107
July 2007, Volume 106
- 1-3 Front Materials
by Unknown
- 1-15 Consumer behaviour in the Hungarian beer market
by Hajdu, Istvanne & Major, Anita & Lakner, Zoltan
- 1-17 The complexities of European strategy design – The case of agriculture
by Gathy, Andrea Bauer & Kuti, Istvan
- 1-17 Price transmission in the Hungarian vegetable sector
by Bakucs, Lajos Zoltan & Ferto, Imre & Szabo, Gabor G.
- 1-18 Product development in the European and overseas food industry
by Balogh, Sandor
- 1-20 Hungary’s Biofuel Market
by Hingyi, Hajnalka & Kurthy, Gyongyi & Radoczne Kocsis, Terez
- 1-24 Results of a questionnaire survey of Hungarian organic farms
by Kis, Sandor
- 1-30 Vertical price transmission between market operators in Hungarian agricultural product chains
by Varga, Tibor
January 2007, Volume 105
- 1-5 Imre Fertő: Agri-food trade between Hungary and the EU
by Stefan, Bojnec
- 1-10 Hungarian meat sector restructuration in the post-EU accession period
by Konig, Gabor & Nagy Orbanne, Maria
- 1-11 The application of multivariate statistical methods for understanding food consumer behaviour
by Lakner, Zoltan & Hajdu, Istvanne & Banati, Diana & Szabo, Erzsebet & Kasza, Gyula
- 1-12 Changes in the Hungarian dairy industry after EU accession
by Konig, Gabor & Major, Anita
- 1-13 Efficiency and total factor productivity in post-EU accession Hungarian sugar beet production
by Fogarasi, Jozsef
- 1-15 Leadership and the importance of social capital in the transition of cooperatives: A Case Study of Two Cooperatives
by Forgacs, Csaba
- 1-16 A review of traditional Hungarian products’ reputation with a special focus on consumer behaviour
by Popovics, Anett
- 1-18 “Co-operative identity”: A theoretical concept for economic analysis of practical co-operation dynamics
by Szabo, Gabor G.
- 1-20 An empirical research of the factors determining customer behaviour in food retail stores
by Lehota, Jozsef & Horvath, Agnes & Gyenge, Balazs
1994, Volume 82
1993, Volume 81
1993, Volume 79
1992, Volume 78
1992, Volume 77
1992, Volume 76
1991, Volume 75
1991, Volume 74
1990, Volume 73
1989, Volume 72
1989, Volume 71
1988, Volume 70
1988, Volume 69
1987, Volume 68
- 315710 Front matter
by Unknown
- 315711 Finnish foreign trade of agricultural products
by Kukkonen, Pertti
- 315712 Possibilities of Finnish agriculture to adjust to a more liberal foreign trade
by Kettunen, Lauri
- 315713 Production and foreign trade of some industrial crops
by Ikonen, Juhani
- 315714 The evolution of Poland's foreign trade in agricultural and food products in the 15 year period between 1971--1985 — determinants and directions
by Kisiel, Michal
- 315715 Situation on the mutton and slaughter lambs market and the development of sheep exports from Poland
by Nosecka, Bozena
- 315716 Changes on the pork markets and the outlooks for exports of pork products from Poland
by Dybowki, Brzegorz
- 315717 The role of the Hungarian food sector in the national economy and in the foreign trade
by Bergou, Gyorgy & Szabo, Marton
- 315718 Agricultural exports and changing markets of Hungary
by Ujhelyi, Tamas
- 315719 International competitiveness of Hungarian food products
by Meszaros, Sandor
- 315720 Back matter
by Unknown
1987, Volume 67
1987, Volume 66
1986, Volume 65
- 315691 Front matter
by Unknown
- 315692 Hungarian food economy in the 1980s
by Csendes, Bela
- 315693 The production of agricultural goods and the national economic balance
by Marton, Janos
- 315694 Connections between agriculture and food industry in Hungary, possibilities of quality motivation and improving
by Balogh, Sandor & Kobor, Kalman
- 315695 The price relations of agricultural products
by Csete, Laszlo
- 315696 Are the outlooks оf Hungarian agriculture and food industrial products really so disquieting in markets abroad?
by Elias, Andras & Ujhelyi, Tamas
- 315697 The role of production systems and agricultural development organizations in the diffusion of research results and in the innovation
by Tompa, Bela
- 315698 The adjustment capacity of Hungarian agriculture
by Palovics, Iren
1986, Volume 64
- 315681 Front matter
by Unknown
- 315682 Market orientation of agricultural production: not an outer requirement, but inner necessity
by Kartali, Janos
- 315683 The international competitiveness of the animal husbandry in Hungary and possibilities to improve it
by Varga, Gyula
- 315684 Causes resulting in decrease of the stock in cattle breeding in Hungary and how to abolish them
by Balogh, Adam
- 315685 The role of agricultural enterprises in increasing the quality of pork produced by small-scale plants
by Alvincz, Jozsef
- 315686 The development of poultry branch
by Laszlo, Gyongyi
- 315687 Prospective effects of the regulative system on producing wheat and maize
by Borszeki, Eva
- 315688 Limits and possibilities of producing fruit in small-scale farms
by Guba, Maria
- 315689 On the economic contents and perspectives modern agricultural production systems
by Fekete, Ferenc
- 315690 Thirty years of Gazdalkods (Farming) the scientific review dealing with farm management and agricultural Hungary
by Posvai, Lajo
1986, Volume 63
1986, Volume 62
1985, Volume 61
- 315665 Front matter
by Unknown
- 315666 Present state of agriculture and food industry in Hungary and some aspects of the medium term development plans
by Ujhelyi, Tamas
- 315667 Organization and the state of agriculture in Hungary
by Meszaros, Sandor
- 315668 Questions relating to international cooperation between socialist countries in the sphere of agriculture
by Nagy, Janos & Gabor, Judit
- 315669 Summary account on the work of the Section on Agricultural Economics
by Szabo, Miklow Pelsoczi & Varga, Gyula
- 315670 An estimation of future external circumstances of our foreign trade-oriented production development
by Elias, Andras
- 315671 New traits of cooperation and integration in agricultural cooperatives
by Marillai, Vilmos
- 315672 Industrial-type production systems in Hungarian agriculture
by Sebestyen, Katalin
- 315673 The Research Institute for Agricultural Economics is 30 years old
by Varga, Gyula
- 315674 Domestic resources in foreign languages on Hungarian agriculture
by Bisztray, Adam
1985, Volume 60
1985, Volume 59
1985, Volume 58
1984, Volume 57
1984, Volume 56
- 315648 Front matter
by Unknown
- 315649 The particularities and present situation of the food industrial product-innovation process
by Balogh, Sandor
- 315650 The present and future of Hungarian seasoning paprika
by Barcza, Gabriella & Schulz, Maria
- 315651 The economic effects and conditions of an improved regional allocation of the major grains under the aspect of national economy
by Borszeki, Eva & Janky, Margit & Szederkenyi, Ervin & Vaik, Istvan
- 315652 Problems of long range export-oriented development of Hungarian agricultural and food industry production
by Elias, Andras & Sebok, Emilia
- 315653 Certain economic problems of state control for the cooperatives in Hungary
by Marillai, Vilmos
- 315654 The role of live-labour in horticultural production
by Marton, Janos
- 315655 The prospects of labour demand and of small production in agriculture
by Nemeti, Magda
- 315656 The further development of the system of financial institutions /Proposal for the establishment of a Food Economy Bank
by Rott, Nandor
- 315657 Innovation and agriculture
by Tompa, Bela & Szakonyi, Laszlo & Rott, Nandor
- 315658 The adjustment of Hungarian agriculture to external changes
by Ujhelyi, Tamas
- 315659 Certain income redistribution problems in Hungarian agricultural production and in the turnover of agricultural products at home and abroad between 1970 and 1982
by Varga, Gyula
- 315660 Back matter
by Unknown
1984, Volume 55
- 315642 Front matter
by Unknown
- 315643 The Guiding Principles of Economic Management in Agricultural Production
by Elias, Andras & Felfoldi, Janos & Harza, Lajos & Kovacs, Kalman & Rott, Nandor & Sebestyen, Katalin
- 315644 Further Improvement of the Price System and Price Mechanism of Food Economy
by Csete, Laszlo & Ori, Janos
- 315645 To the Development of Agricultural Wage and Income Regulation
by Balogh, Adam & Ivanics, Andras & Harza, Lajos & Pinter, Janos & Piros, Gyorgy & Varga, Gyula
- 315646 Development Possibilities of the System of Enterprises in Food Economy until the Turn of the Millennary
by Acs, Rudolf & Felfoldi, Janos & Marillai, Vilmos & Marton, Janos & Nemeti, Magda & Szanto, Ilona
- 315647 Further Development of the System of Control in Food Industry
by Argyelan, Anna & Balogh, Sandor & Fulop, Zsuzsa & Kiss, Jeno & Kobor, Kalman & Kovacs, Kalman
1983, Volume 54
1983, Volume 53
1983, Volume 52
- 315624 Front matter
by Unknown
- 315625 Improvement of the management system in food industry
by Balogh, Sandor
- 315626 System of economic management in Hungarian agriculture
by Ceste, Laszlo & Barcza Ceste, Gabriella
- 315627 Current questions of Hungarian food exports
by Elias, Andras & Sebok, Emilia
- 315628 Economics of agricultural material transport in changing economic environment
by Felfoldi, Janos
- 315629 Position of Hungarian wheat production and main economic questions of its development
by Janky, Margit
- 315630 System of regulation respecting agricultural activity, land utilization, and regional structure of production
by Kovacs, Sandor
- 315631 Integrated agroindustrial organizations at the turn of the millennium
by Marillai, Vilmos
- 315632 Competitiveness of the beefer
by Rasko-Pal Szajko, Gyorgy
- 315633 Policies of animal husbandry and meat production i Hungary
by Varga, Gyula & Nemeti, Magda & Ujhelyi, Tamas
1982, Volume 51
1982, Volume 50
1981, Volume 49
- 315612 Front matter
by Unknown
- 315613 Tibor Ferenczi: Results of the regional modelling of the Hungarian agriculture
by Bernath, Tivadar & Ferenczi, Tibor
- 315614 Regional aspects of technological change - а modelling framework for centrally planned economies
by Csaki, Csaba & Hirs, Jaroslaw
- 315615 Measuring the agro-ecological potential of Hungary and its expected trends upto 2000
by Csete, Laszlo & Harnos, Zsolt & Lang, Istvan
- 315616 The affect of modern agriculture upon development of rural settlement network in Hungary
by Enyedi, Gyorgy
- 315617 Energy problems in Hungarian food economy
by Fekete, Ferenc & Benet, Ivan & Sebestyen, Katalin
- 315618 The interaction of agriculture and village settlements in Hungary
by Gonczi, Ivan
- 315619 The role of socialist agriculture in rural employment
by Palovics, Iren
- 315620 The situation and the aims of development in Hungary
by Varga, Gyula
- 315621 Back matter
by Unknown
1981, Volume 48
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