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The short-term impact of higher food prices on poverty in Uganda

Citations

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Cited by:

  1. Rui Benfica & Duncan Boughton & Rafael Uaiene & Bordalo Mouzinho, 2017. "Food crop marketing and agricultural productivity in a high price environment: evidence and implications for Mozambique," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 9(6), pages 1405-1418, December.
  2. repec:wsr:wpaper:y:2012:i:083 is not listed on IDEAS
  3. Tandon, Sharad, 2015. "How much do Experiential Measures of Food Security Tell us About Nutrition?," 2015 AAEA & WAEA Joint Annual Meeting, July 26-28, San Francisco, California 204911, Agricultural and Applied Economics Association.
  4. Peter Agamile, 2022. "COVID-19 Lockdown and Exposure of Households to Food Insecurity in Uganda: Insights from a National High Frequency Phone Survey," The European Journal of Development Research, Palgrave Macmillan;European Association of Development Research and Training Institutes (EADI), vol. 34(6), pages 3050-3075, December.
  5. Ole Boysen, 2016. "Food Demand Characteristics in Uganda: Estimation and Policy Relevance," South African Journal of Economics, Economic Society of South Africa, vol. 84(2), pages 260-293, June.
  6. Delphine Boutin, 2011. "D’une crise à l’autre : Mesurer l’impact des prix alimentaires sur la pauvreté," Larefi Working Papers 1106, Larefi, Université Bordeaux 4.
  7. Raymond Boadi Frempong & David Stadelmann, 2019. "The Effect of Food Price Changes on Child Labour: Evidence from Uganda," Journal of Development Studies, Taylor & Francis Journals, vol. 55(7), pages 1492-1507, July.
  8. Campus, Daniela & Giannelli, Gianna Claudia, 2016. "Is the Allocation of Time Gender Sensitive to Food Price Changes? An Investigation of Hours of Work in Uganda," IZA Discussion Papers 10376, Institute of Labor Economics (IZA).
  9. Boysen, Ole, 2013. "High Food Prices and their Implications for Poverty in Uganda From Demand System Estimation to Simulation," 2013 Annual Meeting, August 4-6, 2013, Washington, D.C. 150700, Agricultural and Applied Economics Association.
  10. Delphine Boutin, 2011. "D'une crise à l'autre : mesurer l'impact des prix alimentaires sur la pauvreté," Working Papers hal-00637608, HAL.
  11. Salvucci, Vincenzo & Tarp, Finn, 2024. "Crises, prices, and poverty – An analysis based on the Mozambican household budget surveys 1996/97–2019/20," Food Policy, Elsevier, vol. 125(C).
  12. Ole Boysen, 2019. "When does specification or aggregation across consumers matter for economic impact analysis models? An investigation into demand systems," Empirical Economics, Springer, vol. 56(1), pages 137-172, January.
  13. Balié, Jean & Minot, Nicholas & Valera, Harold Glenn A., 2021. "Distributional impacts of the rice tariffication policy in the Philippines," Economic Analysis and Policy, Elsevier, vol. 69(C), pages 289-306.
  14. Vincenzo Salvucci & Ricardo Santos & Félix Mambo & Yonesse Paris, 2018. "Simulating the effect on households’ real consumption and poverty of the increase in prices that followed the 2015–16 economic crisis in Mozambique," WIDER Working Paper Series 61, World Institute for Development Economic Research (UNU-WIDER).
  15. Félix Badolo & Fousseini Traore, 2012. "Impact of Rising World Rice Prices on Poverty and Inequality in Burkina Faso," CERDI Working papers halshs-00713258, HAL.
  16. D'Souza, Anna & Jolliffe, Dean, 2010. "Rising food prices and coping strategies : household-level evidence from Afghanistan," Policy Research Working Paper Series 5466, The World Bank.
  17. Van Campenhout, Bjorn & Pauw, Karl & Minot, Nicholas, 2013. "The impact of food prices shocks in Uganda: First-order versus long-run effects:," IFPRI discussion papers 1284, International Food Policy Research Institute (IFPRI).
  18. Delphine Boutin, 2011. "D’une crise à l’autre : Mesurer l’impact des prix alimentaires sur la pauvreté," Larefi Working Papers 201106, Larefi, Université Bordeaux 4.
  19. Anna D'Souza & Dean Jolliffe, 2012. "Rising Food Prices and Coping Strategies: Household-level Evidence from Afghanistan," Journal of Development Studies, Taylor & Francis Journals, vol. 48(2), pages 282-299, August.
  20. Gerald Shively & Jing Hao, 2012. "A Review Of Agriculture, Food Security And Human Nutrition Issues In Uganda," Working Papers 12-3, Purdue University, College of Agriculture, Department of Agricultural Economics.
  21. Joseph Mawejje, 2016. "Food prices, energy and climate shocks in Uganda," Agricultural and Food Economics, Springer;Italian Society of Agricultural Economics (SIDEA), vol. 4(1), pages 1-18, December.
  22. Betty, Mbolanyi & Anthony, Egeru & David, Mfitumukiza, 2017. "Determinants of household food security in a rangeland area of Uganda," African Journal of Rural Development (AFJRD), AFrican Journal of Rural Development (AFJRD), vol. 2(2), June.
  23. Riccardo Pelizzo & Lucas Katera & Stephen Mwombela & Lulu Olan’g, 2018. "Poverty and development in Tanzania," Working Papers of the African Governance and Development Institute. 18/011, African Governance and Development Institute..
  24. Ssewanyana, Sarah N. & Kasirye, Ibrahim, 2010. "Food security in Uganda: a dilemma to achieving the millennium development goal," Research Series 113614, Economic Policy Research Centre (EPRC).
  25. Boysen, Ole & Matthews, Alan, 2012. "The differentiated effects of food price spikes on poverty in Uganda," 123rd Seminar, February 23-24, 2012, Dublin, Ireland 122445, European Association of Agricultural Economists.
  26. Nouman Afzal & Stavros Afionis & Lindsay C. Stringer & Nicola Favretto & Marco Sakai & Paola Sakai, 2021. "Benefits and Trade-Offs of Smallholder Sweet Potato Cultivation as a Pathway toward Achieving the Sustainable Development Goals," Sustainability, MDPI, vol. 13(2), pages 1-17, January.
  27. Félix Mambo & Yonesse Paris & Vincenzo Salvucci & Ricardo Santos, 2018. "Simulating the effect on households' real consumption and poverty of the increase in prices that followed the 2015-16 economic crisis in Mozambique," WIDER Working Paper Series wp-2018-61, World Institute for Development Economic Research (UNU-WIDER).
  28. Tandon, Sharad, 2014. "Non-Food Coping Strategies in Response to the World Food Price Crisis: Evidence from Education in India," 2014 Annual Meeting, July 27-29, 2014, Minneapolis, Minnesota 169751, Agricultural and Applied Economics Association.
  29. Salvucci, Vincenzo & Santos, Ricardo, 2020. "Vulnerability to Natural Shocks: Assessing the Short-Term Impact on Consumption and Poverty of the 2015 Flood in Mozambique," Ecological Economics, Elsevier, vol. 176(C).
  30. Joseph Mawejje, 2016. "Food prices, energy and climate shocks in Uganda," Agricultural and Food Economics, Springer;Italian Society of Agricultural Economics (SIDEA), vol. 4(1), pages 1-18, December.
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