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The food system transformation in developing countries: A disaggregate demand analysis for fruits and vegetables in Vietnam

Citations

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Cited by:

  1. Gibson, John & Kim, Bonggeun, 2013. "Do the urban poor face higher food prices? Evidence from Vietnam," Food Policy, Elsevier, vol. 41(C), pages 193-203.
  2. Elizaphan J. O. Rao & Bernhard Brümmer & Matin Qaim, 2012. "Farmer Participation in Supermarket Channels, Production Technology, and Efficiency: The Case of Vegetables in Kenya," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 94(4), pages 891-912.
  3. Rao, Elizaphan J.O. & Qaim, Matin, 2011. "Supermarkets, Farm Household Income, and Poverty: Insights from Kenya," World Development, Elsevier, vol. 39(5), pages 784-796, May.
  4. Makaiko G. Khonje & Matin Qaim, 2019. "Modernization of African Food Retailing and (Un)healthy Food Consumption," Sustainability, MDPI, vol. 11(16), pages 1-18, August.
  5. Schuster, Monica & Maertens, Miet, 2015. "Worker Empowerment through Labor Standards. Evidence from the Peruvian Horticultural Export Sector," Working Papers 208142, Katholieke Universiteit Leuven, Centre for Agricultural and Food Economics.
  6. Andy McKay & Chiara Cazzuffi & Emilie Perge, 2018. "The impact of commercialization of rice on household welfare in rural Vietnam," WIDER Working Paper Series 130, World Institute for Development Economic Research (UNU-WIDER).
  7. Chiputwa, Brian & Spielman, David J. & Qaim, Matin, 2015. "Food Standards, Certification, and Poverty among Coffee Farmers in Uganda," World Development, Elsevier, vol. 66(C), pages 400-412.
  8. Just Dengerink & Florentine Dirks & Eunice Likoko & Joost Guijt, 2021. "One size doesn’t fit all: regional differences in priorities for food system transformation," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 13(6), pages 1455-1466, December.
  9. Kim, Dongin & Steinbach, Sandro & Zurita, Carlos, 2024. "Deep trade agreements and agri-food global value chain integration," Food Policy, Elsevier, vol. 127(C).
  10. Omondi, S.O., 2018. "Economic analysis of small-scale poultry production in Kenyan medium-sized cities of Kisumu and Thika," 2018 Conference, July 28-August 2, 2018, Vancouver, British Columbia 277360, International Association of Agricultural Economists.
  11. Wertheim-Heck, Sigrid C.O. & Vellema, Sietze & Spaargaren, Gert, 2015. "Food safety and urban food markets in Vietnam: The need for flexible and customized retail modernization policies," Food Policy, Elsevier, vol. 54(C), pages 95-106.
  12. Christiaensen, Luc & Demery, Lionel & Kuhl, Jesper, 2011. "The (evolving) role of agriculture in poverty reduction--An empirical perspective," Journal of Development Economics, Elsevier, vol. 96(2), pages 239-254, November.
  13. Awokuse, Titus & Lim, Sunghun & Santeramo, Fabio & Steinbach, Sandro, 2024. "Robust policy frameworks for strengthening the resilience and sustainability of agri-food global value chains," Food Policy, Elsevier, vol. 127(C).
  14. Sophie Bruin & Just Dengerink & Jasper Vliet, 2021. "Urbanisation as driver of food system transformation and opportunities for rural livelihoods," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 13(4), pages 781-798, August.
  15. Bairagi, Subir & Mohanty, Samarendu & Baruah, Sampriti & Trinh Thi, Huong, 2020. "Changing food consumption patterns in rural and urban Vietnam: Implications for a future food supply system," Australian Journal of Agricultural and Resource Economics, Australian Agricultural and Resource Economics Society, vol. 64(3), July.
  16. Mohri, Hideyuki & Lahoti, Shruti & Saito, Osamu & Mahalingam, Anparasan & Gunatilleke, Nimal & Irham, & Hoang, Van Thang & Hitinayake, Gamini & Takeuchi, Kazuhiko & Herath, Srikantha, 2013. "Assessment of ecosystem services in homegarden systems in Indonesia, Sri Lanka, and Vietnam," Ecosystem Services, Elsevier, vol. 5(C), pages 124-136.
  17. Hoa K. Hoang, 2018. "Analysis of food demand in Vietnam and short†term impacts of market shocks on quantity and calorie consumption," Agricultural Economics, International Association of Agricultural Economists, vol. 49(1), pages 83-95, January.
  18. Sunghun Lim, 2021. "Global Agricultural Value Chains and Structural Transformation," NBER Chapters, in: Risks in Agricultural Supply Chains, pages 29-57, National Bureau of Economic Research, Inc.
  19. Qaim, Matin & Andersson, Camilla I.M. & Chege, Christine G.K. & Kimenju, Simon Chege & Klasen, Stephan & Rischke, Ramona, 2014. "Nutrition Effects of the Supermarket Revolution on Urban Consumers and Smallholder Farmers in Kenya," GlobalFood Discussion Papers 180976, Georg-August-Universitaet Goettingen, GlobalFood, Department of Agricultural Economics and Rural Development.
  20. repec:lic:licosd:42221 is not listed on IDEAS
  21. Christin Schipmann & Matin Qaim, 2010. "Spillovers from modern supply chains to traditional markets: product innovation and adoption by smallholders," Agricultural Economics, International Association of Agricultural Economists, vol. 41(3‐4), pages 361-371, May.
  22. Hai Tran, Van & Sirieix, Lucie, 2020. "Shopping and cross-shopping practices in Hanoi Vietnam: An emerging urban market context," Journal of Retailing and Consumer Services, Elsevier, vol. 56(C).
  23. Arve Hansen, 2022. "Negotiating Unsustainable Food Transformations: Development, Middle Classes and Everyday Food Practices in Vietnam," The European Journal of Development Research, Palgrave Macmillan;European Association of Development Research and Training Institutes (EADI), vol. 34(3), pages 1441-1459, June.
  24. Dennis O. Ochieng, 2017. "Supermarket Contracts, Income, and Changing Diets of Farm Households: Panel Data Evidence from Kenya," GlobalFood Discussion Papers 260397, Georg-August-Universitaet Goettingen, GlobalFood, Department of Agricultural Economics and Rural Development.
  25. Goedele Van den Broeck & Kaat Van Hoyweghen & Miet Maertens, 2016. "Employment Conditions in the Senegalese Horticultural Export Industry: A Worker Perspective," Development Policy Review, Overseas Development Institute, vol. 34(2), pages 301-319, March.
  26. Schipmann, Christin & Qaim, Matin, 2009. "Modern Supply Chains and Product Innovation: How Can Smallholder Farmers Benefit?," 2009 Conference, August 16-22, 2009, Beijing, China 51046, International Association of Agricultural Economists.
  27. Luc Christiaensen & Lionel Demery & Jesper Kühl, 2010. "The (Evolving) Role of Agriculture in Poverty Reduction," WIDER Working Paper Series wp-2010-036, World Institute for Development Economic Research (UNU-WIDER).
  28. VAN DEN BROECK, Goedele & MAERTENS, Miet, 2016. "Horticultural exports and food security in developing countries," Working Papers 232595, Katholieke Universiteit Leuven, Centre for Agricultural and Food Economics.
  29. Chiputwa, Brian & Qaim, Matin, 2014. "Sustainability standards, gender, and nutrition among smallholder farmers in Uganda," GlobalFood Discussion Papers 191001, Georg-August-Universitaet Goettingen, GlobalFood, Department of Agricultural Economics and Rural Development.
  30. Minten, Bart & Murshid, K.A.S. & Reardon, Thomas, 2013. "Food Quality Changes and Implications: Evidence from the Rice Value Chain of Bangladesh," World Development, Elsevier, vol. 42(C), pages 100-113.
  31. Jody Harris & Phuong Hong Nguyen & Lan Mai Tran & Phuong Nam Huynh, 2020. "Nutrition transition in Vietnam: changing food supply, food prices, household expenditure, diet and nutrition outcomes," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 12(5), pages 1141-1155, October.
  32. Christophe Béné & Jessica Fanzo & Steven D Prager & Harold A Achicanoy & Brendan R Mapes & Patricia Alvarez Toro & Camila Bonilla Cedrez, 2020. "Global drivers of food system (un)sustainability: A multi-country correlation analysis," PLOS ONE, Public Library of Science, vol. 15(4), pages 1-22, April.
  33. LeDang TRUNG, 2013. "Economic and Welfare Impacts of Disasters in East Asia and Policy ResponsesL The Case of Vietnam," Working Papers DP-2013-11, Economic Research Institute for ASEAN and East Asia (ERIA).
  34. Chege, Christine G.K. & Andersson, Camilla I.M. & Qaim, Matin, 2015. "Impacts of Supermarkets on Farm Household Nutrition in Kenya," World Development, Elsevier, vol. 72(C), pages 394-407.
  35. Heard, Brent R. & Thi, Huong Trinh & Burra, Dharani Dhar & Heller, Martin C. & Miller, Shelie A. & Duong, Thanh Thi & Simioni, Michel & Jones, Andrew D., 2020. "The Influence of Household Refrigerator Ownership on Diets in Vietnam," Economics & Human Biology, Elsevier, vol. 39(C).
  36. Shamah, Rania A.M. & Mason, Michela C. & Moretti, Andrea & Raggiotto, Francesco, 2018. "Investigating the antecedents of African fast food customers' loyalty: A self-congruity perspective," Journal of Business Research, Elsevier, vol. 86(C), pages 446-456.
  37. Ping Wang & Nhuong Tran & Dolapo Enahoro & Chin Yee Chan & Kelvin Mashisia Shikuku & Karl M. Rich & Kendra Byrd & Shakuntala H. Thilsted, 2022. "Spatial and temporal patterns of consumption of animal‐source foods in Tanzania," Agribusiness, John Wiley & Sons, Ltd., vol. 38(2), pages 328-348, April.
  38. Muehlfeld, Katrin & Weitzel, Utz & van Witteloostuijn, Arjen, 2011. "Mergers and acquisitions in the global food processing industry in 1986-2006," Food Policy, Elsevier, vol. 36(4), pages 466-479, August.
  39. Gorton, Matthew & Sauer, Johannes & Supatpongkul, Pajaree, 2011. "Wet Markets, Supermarkets and the "Big Middle" for Food Retailing in Developing Countries: Evidence from Thailand," World Development, Elsevier, vol. 39(9), pages 1624-1637, September.
  40. Schipmann, Christin & Qaim, Matin, 2011. "Modern food retailers and traditional markets in developing countries: Comparing quality, prices, and competition strategies in Thailand," GlobalFood Discussion Papers 108348, Georg-August-Universitaet Goettingen, GlobalFood, Department of Agricultural Economics and Rural Development.
  41. Maertens, Miet & Swinnen, Johan, 2015. "Agricultural trade and development: A value chain perspective," WTO Staff Working Papers ERSD-2015-04, World Trade Organization (WTO), Economic Research and Statistics Division.
  42. Vishnu, Kedar & Rai, Ruchika, 2022. "Measuring The Impact of Transaction Costs on Profitability of Farmers: Empirical Evidence from India," 2022 Annual Meeting, July 31-August 2, Anaheim, California 322593, Agricultural and Applied Economics Association.
  43. H.H. Chang & C. van Marrewijk & R. Stringer & W. Umberger, 2013. "Investment, awareness, supermarkets, and profits: heterogeneous chili farmers in Indonesia," Working Papers 13-13, Utrecht School of Economics.
  44. Christiaensen, Luc & Demery, Lionel & Kuhl, Jesper, 2011. "The (evolving) role of agriculture in poverty reduction--An empirical perspective," Journal of Development Economics, Elsevier, vol. 96(2), pages 239-254, November.
  45. Otterbach, Steffen & Oskorouchi, Hamid Reza & Rogan, Michael & Qaim, Matin, 2021. "Using Google data to measure the role of Big Food and fast food in South Africa’s obesity epidemic," World Development, Elsevier, vol. 140(C).
  46. Feyaerts, Hendrik & Maertens, Miet, 2021. "The Market for Onions or Lemons? Import Substitution and Consumer Preferences in Senegal," 2021 Conference, August 17-31, 2021, Virtual 315170, International Association of Agricultural Economists.
  47. Chege, Christine G.K. & Andersson, Camilla I.M. & Qaim, Matin, 2014. "Impacts Of Supermarkets On Farm Household Nutrition In Kenya," 2014 International Congress, August 26-29, 2014, Ljubljana, Slovenia 182724, European Association of Agricultural Economists.
  48. Fisher, Ian & Maredia, Mywish K. & Tschirley, David, 2024. "Healthiness of household food expenditure in urban and peri-urban Kenya: How much is explained by a spatial measure of the food environment," IAAE 2024 Conference, August 2-7, 2024, New Delhi, India 344303, International Association of Agricultural Economists (IAAE).
  49. Simmons, Vivian & Yu, Jisang, 2018. "Food Safety Regulations on Unobservable Qualities in Developing Countries," 2018 Annual Meeting, August 5-7, Washington, D.C. 273892, Agricultural and Applied Economics Association.
  50. Saenger, Christoph & Torero, Máximo & Qaim, Matin, 2016. "Impact of third-party enforcement of contracts in agricultural markets—A field experiment in Vietnam," IFPRI book chapters, in: Devaux, André; Donovan, Jason; Horton, Douglas E.; Torero, Maximo (ed.), Innovation for inclusive value-chain development: Successes and challenges, chapter 11, pages 343-374, International Food Policy Research Institute (IFPRI).
  51. Vigani,Mauro & Dudu,Hasan, 2021. "Demand Analysis of Multiple Goods and Services in Vietnam," Policy Research Working Paper Series 9803, The World Bank.
  52. Alim Setiawan Slamet & Akira Nakayasu & Masahiro Ichikawa, 2017. "Small-Scale Vegetable Farmers’ Participation in Modern Retail Market Channels in Indonesia: The Determinants of and Effects on Their Income," Agriculture, MDPI, vol. 7(2), pages 1-16, February.
  53. Reardon, Thomas, 2011. "The global rise and impact of supermarkets: an international perspective," 2011: The Supermarket Revolution in Food: Good, Bad or Ugly for the World's Farmers, Consumers and Retailers?, 14-16 August 2011 125312, Crawford Fund.
  54. Ochieng, D., 2018. "Supermarket Contracts, Income, and Changing Diets of Farm Households: Panel Data Evidence from Kenya," 2018 Conference, July 28-August 2, 2018, Vancouver, British Columbia 277423, International Association of Agricultural Economists.
  55. Andersson, Camilla I.M. & Kiria, Christine G. & Qaim, Matin & Rao, Elizaphan J.O., 2013. "Following up on smallholder farmers and supermarkets," GlobalFood Discussion Papers 158142, Georg-August-Universitaet Goettingen, GlobalFood, Department of Agricultural Economics and Rural Development.
  56. Subir Bairagi & Samarendu Mohanty & Sampriti Baruah & Huong Trinh Thi, 2020. "Changing food consumption patterns in rural and urban Vietnam: Implications for a future food supply system," Australian Journal of Agricultural and Resource Economics, Australian Agricultural and Resource Economics Society, vol. 64(3), pages 750-775, July.
  57. repec:oup:apecpp:v:40:y:2018:i:3:p:379-401. is not listed on IDEAS
  58. Pham, Thi-Thanh-Hiên & Turner, Sarah, 2020. "‘If I want safe food I have to grow it myself’: Patterns and motivations of urban agriculture in a small city in Vietnam’s northern borderlands," Land Use Policy, Elsevier, vol. 96(C).
  59. Chege, Christine G. K. & Andersson, Camilla I.M. & Qaim, Matin, 2014. "Impacts of supermarkets on farm household nutrition in Kenya," GlobalFood Discussion Papers 167910, Georg-August-Universitaet Goettingen, GlobalFood, Department of Agricultural Economics and Rural Development.
  60. Rao, Elizaphan J.O. & Qaim, Matin, 2013. "Supermarkets and agricultural labor demand in Kenya: A gendered perspective," Food Policy, Elsevier, vol. 38(C), pages 165-176.
  61. Tran, Duc & Goto, Daisaku, 2019. "Impacts of sustainability certification on farm income: Evidence from small-scale specialty green tea farmers in Vietnam," Food Policy, Elsevier, vol. 83(C), pages 70-82.
  62. Gardas, Bhaskar B. & Raut, Rakesh D. & Narkhede, Balkrishna, 2017. "Modeling causal factors of post-harvesting losses in vegetable and fruit supply chain: An Indian perspective," Renewable and Sustainable Energy Reviews, Elsevier, vol. 80(C), pages 1355-1371.
  63. Matthias Staudigel & Rebecca Schröck, 2015. "Food Demand in Russia: Heterogeneous Consumer Segments over Time," Journal of Agricultural Economics, Wiley Blackwell, vol. 66(3), pages 615-639, September.
  64. Abdul Muis Hasibuan & Daniel Gregg & Randy Stringer, 2021. "The role of certification, risk and time preferences in promoting adoption of climate-resilient citrus varieties in Indonesia," Climatic Change, Springer, vol. 164(3), pages 1-21, February.
  65. Craig Johns & Pamela Lyon & Randy Stringer & Wendy Umberger, 2017. "Changing urban consumer behaviour and the role of different retail outlets in the food industry of Fiji," Asia-Pacific Development Journal, United Nations Economic and Social Commission for Asia and the Pacific (ESCAP), vol. 24(1), pages 117-145, June.
  66. Minten, Bart & Tamru, Seneshaw & Engida, Ermias & Kuma, Tadesse, 2013. "Ethiopia’s value chains on the move: The case of teff," ESSP working papers 52, International Food Policy Research Institute (IFPRI).
  67. Rao, Elizaphan J.O. & Qaim, Matin, 2011. "The supermarket revolution and impacts on agricultural labor markets: Empirical evidence from Kenya," GlobalFood Discussion Papers 107745, Georg-August-Universitaet Goettingen, GlobalFood, Department of Agricultural Economics and Rural Development.
  68. Rischke, Ramona & Kimenju, Simon C. & Klasen, Stephan & Qaim, Matin, 2015. "Supermarkets and food consumption patterns: The case of small towns in Kenya," Food Policy, Elsevier, vol. 52(C), pages 9-21.
  69. Chiara Cazzuffi & Andy McKay & Emilie Perge, 2018. "The impact of commercialization of rice on household welfare in rural Vietnam," WIDER Working Paper Series wp-2018-130, World Institute for Development Economic Research (UNU-WIDER).
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