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Healthiness of household food expenditure in urban and peri-urban Kenya: How much is explained by a spatial measure of the food environment

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  • Fisher, Ian
  • Maredia, Mywish K.
  • Tschirley, David

Abstract

This paper addresses the pressing policy issue of food access and availability in low-income urban settings, particularly in the context of the nutrition transition, urbanization, and evolving food systems. By regressing food expenditure data against proximity-to-outlet measures for various outlet types, the study focuses on estimating distance elasticities—quantifying the responsiveness of household food shopping expenditure to variations in distances to different food outlets. The key finding underscores the significance of household location characteristics over average distance to outlets in predicting the healthiness of food purchases. The research further identifies variations in distance elasticities based on factors such as the main shopper's age, household poverty probability, and location. This study introduces a novel application of distance elasticity, paving the way for future investigations into food environment metrics within urban and peri-urban settings of low- and middle-income countries (LMICs). The insights gained aim to enhance the understanding of factors influencing food shopping behavior and guide strategies for promoting healthier food options through increased expenditures.

Suggested Citation

  • Fisher, Ian & Maredia, Mywish K. & Tschirley, David, 2024. "Healthiness of household food expenditure in urban and peri-urban Kenya: How much is explained by a spatial measure of the food environment," IAAE 2024 Conference, August 2-7, 2024, New Delhi, India 344303, International Association of Agricultural Economists (IAAE).
  • Handle: RePEc:ags:cfcp15:344303
    DOI: 10.22004/ag.econ.344303
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    References listed on IDEAS

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    3. Schwartz, Aba, 1973. "Interpreting the Effect of Distance on Migration," Journal of Political Economy, University of Chicago Press, vol. 81(5), pages 1153-1169, Sept.-Oct.
    4. Mergenthaler, Marcus & Weinberger, Katinka & Qaim, Matin, 2009. "The food system transformation in developing countries: A disaggregate demand analysis for fruits and vegetables in Vietnam," Food Policy, Elsevier, vol. 34(5), pages 426-436, October.
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    More about this item

    Keywords

    Food Consumption/Nutrition/Food Safety; Food Security and Poverty; International Development;
    All these keywords.

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