IDEAS home Printed from https://ideas.repec.org/r/cup/buspol/v12y2010i03p1-34_00a.html
   My bibliography  Save this item

The Causes and Consequences of Private Food Governance

Citations

Citations are extracted by the CitEc Project, subscribe to its RSS feed for this item.
as


Cited by:

  1. Luc Fransen & Jelmer Schalk & Graeme Auld, 2020. "Community structure and the behavior of transnational sustainability governors: Toward a multi‐relational approach," Regulation & Governance, John Wiley & Sons, vol. 14(1), pages 3-25, January.
  2. Wenlong He & Wei Yang & Seong-jin Choi, 2018. "The Interplay Between Private and Public Regulations: Evidence from ISO 14001 Adoption Among Chinese Firms," Journal of Business Ethics, Springer, vol. 152(2), pages 477-497, October.
  3. Anna Clare Bull & Jagjit Plahe & Lachlan Gregory, 2021. "International Investment Agreements and the Escalation of Private Power in the Global Agri-Food System," Journal of Business Ethics, Springer, vol. 170(3), pages 519-533, May.
  4. Sheldon, Ian M., 2022. "“Enforcement of Private Food Standards: A Role for Self-Reporting of Non-Compliance?”," 2022 Annual Meeting, July 31-August 2, Anaheim, California 322404, Agricultural and Applied Economics Association.
  5. Hamish van der Ven, 2015. "Correlates of rigorous and credible transnational governance: A cross‐sectoral analysis of best practice compliance in eco‐labeling," Regulation & Governance, John Wiley & Sons, vol. 9(3), pages 276-293, September.
  6. Schleifer, Philip & Fiorini, Matteo & Fransen, Luc, 2019. "Missing the Bigger Picture: A Population-level Analysis of Transnational Private Governance Organizations Active in the Global South," Ecological Economics, Elsevier, vol. 164(C), pages 1-1.
  7. Daniel Witte, 2020. "Business for Climate: A Qualitative Comparative Analysis of Policy Support from Transnational Companies," Global Environmental Politics, MIT Press, vol. 20(4), pages 167-191, Autumn.
  8. Defne Gonenc & Dario Piselli & Yixian Sun, 2020. "The global economic system and access and allocation in earth system governance," International Environmental Agreements: Politics, Law and Economics, Springer, vol. 20(2), pages 223-238, June.
  9. Elena Fagotto, 2014. "Private roles in food safety provision: the law and economics of private food safety," European Journal of Law and Economics, Springer, vol. 37(1), pages 83-109, February.
  10. Baudot, Lisa & Cooper, David J., 2022. "Regulatory mandates and responses to uncomfortable knowledge: The case of country-by-country reporting in the extractive sector," Accounting, Organizations and Society, Elsevier, vol. 99(C).
  11. S. Henson & J. Humphrey, 2012. "Private Standards in Global Agri-Food Chains," Chapters, in: Axel Marx & Miet Maertens & Johan Swinnen & Jan Wouters (ed.), Private Standards and Global Governance, chapter 4, Edward Elgar Publishing.
  12. Büthe Tim, 2010. "Private Regulation in the Global Economy: A (P)Review," Business and Politics, De Gruyter, vol. 12(3), pages 1-40, October.
  13. Allan Estandarte & Tekla Gurgenidze & Teo Urushadze & Angelika Ploeger, 2022. "Knowledge and Expectations Regarding Sustainable Food Systems among Students from Georgian Agricultural Universities and Georgian Food Industry Representatives," Sustainability, MDPI, vol. 14(9), pages 1-17, April.
  14. Jodi L. Short & Michael W. Toffel & Andrea Read Hugill, 2013. "Monitoring Global Supply Chains," Harvard Business School Working Papers 14-032, Harvard Business School, revised Jun 2015.
  15. Matteo Fiorini & Bernard Hoekman & Marion Jansen & Philip Schleifer & Olga Solleder & Regina Taimasova & Joseph Wozniak, 2019. "Institutional design of voluntary sustainability standards systems: Evidence from a new database," Development Policy Review, Overseas Development Institute, vol. 37(S2), pages 193-212, July.
  16. Phoebe Stephens, 2021. "Social Finance Investing for a Resilient Food Future," Sustainability, MDPI, vol. 13(12), pages 1-15, June.
  17. Tessier, Louis & Bijttebier, Jo & Marchand, Fleur & Baret, Philippe V., 2021. "Identifying the farming models underlying Flemish beef farmers' practices from an agroecological perspective with archetypal analysis," Agricultural Systems, Elsevier, vol. 187(C).
  18. Jung, Suhyun & Polasky, Stephen, 2018. "Partnerships to prevent deforestation in the Amazon," Journal of Environmental Economics and Management, Elsevier, vol. 92(C), pages 498-516.
  19. Renckens, Stefan & Auld, Graeme, 2019. "Structure, path dependence, and adaptation: North-South imbalances in transnational private fisheries governance," Ecological Economics, Elsevier, vol. 166(C), pages 1-1.
  20. Kate Barclay & Alice Miller, 2018. "The Sustainable Seafood Movement Is a Governance Concert, with the Audience Playing a Key Role," Sustainability, MDPI, vol. 10(1), pages 1-20, January.
  21. Godswill Ntsomboh Ntsefong & Hermine Ngalle-Bille & Walter Ajambang & Benoit Constant Likeng-Li-Ngue & Tabi-Mbi Kingsley & Joseph Martin Bell & Emmanuel Youmbi, 2016. "Brief Review on the Controversies around Oil Palm (Elaeis Guineensis Jacq.) Production and Palm Oil Consumption," International Journal of Regional Development, Macrothink Institute, vol. 3(2), pages 1-60, December.
  22. Mayer Frederick & Gereffi Gary, 2010. "Regulation and Economic Globalization: Prospects and Limits of Private Governance," Business and Politics, De Gruyter, vol. 12(3), pages 1-27, October.
  23. Laura Kurth & Pieter Glasbergen, 2017. "Serving a heterogeneous Muslim identity? Private governance arrangements of halal food in the Netherlands," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 34(1), pages 103-118, March.
  24. Ronja Teschner & Jessica Ruppen & Basil Bornemann & Rony Emmenegger & Lucía Aguirre Sánchez, 2021. "Mapping Sustainable Diets: A Comparison of Sustainability References in Dietary Guidelines of Swiss Food Governance Actors," Sustainability, MDPI, vol. 13(21), pages 1-21, November.
  25. Dona Azizi, 2020. "Access and allocation in food governance, a decadal view 2008–2018," International Environmental Agreements: Politics, Law and Economics, Springer, vol. 20(2), pages 323-338, June.
  26. Agni Kalfagianni, 2014. "Addressing the Global Sustainability Challenge: The Potential and Pitfalls of Private Governance from the Perspective of Human Capabilities," Journal of Business Ethics, Springer, vol. 122(2), pages 307-320, June.
  27. Burkard Eberlein & Kenneth W. Abbott & Julia Black & Errol Meidinger & Stepan Wood, 2014. "Transnational business governance interactions: Conceptualization and framework for analysis," Regulation & Governance, John Wiley & Sons, vol. 8(1), pages 1-21, March.
  28. Büthe Tim, 2010. "Global Private Politics: A Research Agenda," Business and Politics, De Gruyter, vol. 12(3), pages 1-26, October.
  29. Meier, Leonie, 2017. "Beating the Microbead: How private environmental governance has influenced the regulatory process of banning microbeads in the UK," MarXiv wpr8k, Center for Open Science.
  30. Thiemann Matthias, 2014. "The impact of meta-standardization upon standards convergence: the case of the international accounting standard for off-balance-sheet financing," Business and Politics, De Gruyter, vol. 16(1), pages 79-112, April.
  31. Valerie Nelson & Anne Tallontire, 2014. "Battlefields of ideas: changing narratives and power dynamics in private standards in global agricultural value chains," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 31(3), pages 481-497, September.
  32. Maria Paula Escobar & David Demeritt, 2017. "Paperwork and the decoupling of audit and animal welfare: The challenges of materiality for better regulation," Environment and Planning C, , vol. 35(1), pages 169-190, February.
  33. Dona Azizi, 0. "Access and allocation in food governance, a decadal view 2008–2018," International Environmental Agreements: Politics, Law and Economics, Springer, vol. 0, pages 1-16.
  34. Vivica I. Kraak & Kim L. Niewolny, 2024. "A Scoping Review of Food Systems Governance Frameworks and Models to Develop a Typology for Social Change Movements to Transform Food Systems for People and Planetary Health," Sustainability, MDPI, vol. 16(4), pages 1-22, February.
  35. Shoshanna Griver & Itay Fischhendler, 2021. "The Social Construction of Food Security: The Israeli Case," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 13(5), pages 1303-1321, October.
  36. Martha McMahon, 2013. "What Food is to be Kept Safe and for Whom? Food-Safety Governance in an Unsafe Food System," Laws, MDPI, vol. 2(4), pages 1-27, October.
IDEAS is a RePEc service. RePEc uses bibliographic data supplied by the respective publishers.