Optimal Cleanup and Liability After Environmentally Harmful Discharges
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References listed on IDEAS
- Polinsky, A Mitchell, 1980. "Strict Liability vs. Negligence in a Market Setting," American Economic Review, American Economic Association, vol. 70(2), pages 363-367, May.
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Citations
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Cited by:
- Y. Farzin & Jonathan Kaplan, 2004.
"Nonpoint Source Pollution Control under Incomplete and Costly Information,"
Environmental & Resource Economics, Springer;European Association of Environmental and Resource Economists, vol. 28(4), pages 489-506, August.
- Y.H. Farzin & J.D. Kaplan, 1999. "Nonpoint Source Pollution Control Under Incomplete and Costly Information," Working Papers 1999.32, Fondazione Eni Enrico Mattei.
- Friehe, Tim & Langlais, Eric, 2017.
"Prevention and cleanup of dynamic harm under environmental liability,"
Journal of Environmental Economics and Management, Elsevier, vol. 83(C), pages 107-120.
- Tim Friehe & Eric Langlais, 2016. "Prevention and Cleanup of Dynamic Harm Under Environmental Liability," Post-Print hal-01411822, HAL.
- Tim Friehe & Eric Langlais, 2017. "Prevention and Cleanup of Dynamic Harm Under Environmental Liability," Post-Print hal-01549786, HAL.
- Erik Lichtenberg & Tony M. Penn, 2003.
"Prevention versus Treatment under Precautionary Regulation: A Case Study of Groundwater Contamination under Uncertainty,"
American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 85(1), pages 44-58.
- Lichtenberg, Erik & Penn, Tony M., 2001. "Prevention Versus Treatment Under Precautionary Regulation: A Case Study Of Groundwater Contamination Under Uncertainty," Working Papers 28584, University of Maryland, Department of Agricultural and Resource Economics.
- James BARRETT & Kathleen SEGERSON, "undated".
"Prevention And Treatment In Food Safety: An Analysis Of Conceptual Issues,"
Department of Resource Economics Regional Research Project
9521, University of Massachusetts.
- Barrett, James P. & Segerson, Kathleen, 1995. "Prevention And Treatment In Food Safety: An Analysis Of Conceptual Issues," The Economics of Reducing Health Risk from Food, June 6-7, 1995, Washington, D.C. 25956, Regional Research Project NE-165 Private Strategies, Public Policies, and Food System Performance.
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