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Toxoplasma gondii in U.S. Swine Operations: An Assessment of Management Factors

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Listed:
  • Hu, Xiangeng
  • Kliebenstein, James
  • Patton, Sharon
  • Zimmerman, Jeffrey J.
  • Hallam, Arne
  • Roberts, Tanya
  • Bush, Eric

Abstract

Sera from hogs were analyzed using the modified direct agglutination test(MAT). Serum samples were collected from sows which were part of the National Animal Health Monitoring - System (NAHMS) swine survey. The blood sera on file represented-3?4:randomly selected hog . farms throughout the United States. Additionally, the NAHMS survey included information on type of production facilities and level of cat, dog, or bird access to the facilities. Of the sows; tested 19 percent tested positive for toxoplasmosis.

Suggested Citation

  • Hu, Xiangeng & Kliebenstein, James & Patton, Sharon & Zimmerman, Jeffrey J. & Hallam, Arne & Roberts, Tanya & Bush, Eric, 1997. "Toxoplasma gondii in U.S. Swine Operations: An Assessment of Management Factors," ISU General Staff Papers 199707010700001288, Iowa State University, Department of Economics.
    • Handle: RePEc:isu:genstf:199707010700001288
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    References listed on IDEAS

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    1. Tanya Roberts, 1985. "Microbial Pathogens in Raw Pork, Chicken, and Beef: Benefit Estimates for Control Using Irradiation," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 67(5), pages 957-965.
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