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Salmonella Elimination in Poultry Feed: An Economic Analysis of Alternatives

Author

Listed:
  • Houston, Jack
  • Addy, Scott
  • Pesti, Gene
  • Blankenship, Leroy

Abstract

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Suggested Citation

  • Houston, Jack & Addy, Scott & Pesti, Gene & Blankenship, Leroy, 1991. "Salmonella Elimination in Poultry Feed: An Economic Analysis of Alternatives," WAEA/ WFEA Conference Archive (1929-1995) 321429, Western Agricultural Economics Association.
    • Handle: RePEc:ags:waeaar:321429
    DOI: 10.22004/ag.econ.321429
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    File URL: https://ageconsearch.umn.edu/record/321429/files/giannini-misc-562.pdf
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    References listed on IDEAS

    as
    1. Tanya Roberts, 1985. "Microbial Pathogens in Raw Pork, Chicken, and Beef: Benefit Estimates for Control Using Irradiation," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 67(5), pages 957-965.
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    More about this item

    Keywords

    Livestock Production/Industries;

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