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"It'S Weird To Go To A Restaurant In My Own Street" The Negative Effects Of Proximity In The Market Relationship: Ethnographic Insights Into Downtown Rouen
[« C'Est Bizarre D'Aller Au Resto En Bas De Chez Soi » Les Effets Négatifs De La Proximité Dans La Relation Marchande]

Author

Listed:
  • Cerise Thorel

    (NIMEC - Normandie Innovation Marché Entreprise Consommation - UNICAEN - Université de Caen Normandie - NU - Normandie Université - ULH - Université Le Havre Normandie - NU - Normandie Université - UNIROUEN - Université de Rouen Normandie - NU - Normandie Université - IRIHS - Institut de Recherche Interdisciplinaire Homme et Société - UNIROUEN - Université de Rouen Normandie - NU - Normandie Université, IAE Rouen - Institut d'Administration des Entreprises (IAE) - Rouen)

  • Baptiste Cléret

    (NIMEC - Normandie Innovation Marché Entreprise Consommation - UNICAEN - Université de Caen Normandie - NU - Normandie Université - ULH - Université Le Havre Normandie - NU - Normandie Université - UNIROUEN - Université de Rouen Normandie - NU - Normandie Université - IRIHS - Institut de Recherche Interdisciplinaire Homme et Société - UNIROUEN - Université de Rouen Normandie - NU - Normandie Université, IAE Rouen - Institut d'Administration des Entreprises (IAE) - Rouen)

Abstract

If the development of peri-urban commercial zones has had its good years, we can now observe that city centers and proximity are returning to the heart of commercial strategies. The marketing literature presents proximity as a polymorphous concept but always beneficial in the commercial relationship. This research proposes to investigate this concept through an ethnographic approach of the Rouen city center in order to detect its potential negative effects. The results show that proximity can sometimes generate a physical and relational distancing in the commercial relationship.

Suggested Citation

  • Cerise Thorel & Baptiste Cléret, 2023. ""It'S Weird To Go To A Restaurant In My Own Street" The Negative Effects Of Proximity In The Market Relationship: Ethnographic Insights Into Downtown Rouen [« C'Est Bizarre D'Aller Au Res," Post-Print halshs-04719865, HAL.
  • Handle: RePEc:hal:journl:halshs-04719865
    Note: View the original document on HAL open archive server: https://shs.hal.science/halshs-04719865v1
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    References listed on IDEAS

    as
    1. André Torre, 2009. "Retour sur la notion de Proximité Géographique," Géographie, économie, société, Lavoisier, vol. 11(1), pages 63-75.
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    3. Catherine Hérault-Fournier & Aurélie Merle & Anne-Hélène Prigent-Simonin, 2012. "Comment les consommateurs perçoivent-ils la proximité à l'égard d'un circuit court alimentaire ?," Grenoble Ecole de Management (Post-Print) hal-02392454, HAL.
    4. Marie-Christine Gahinet, 2018. "Les dimensions de la proximité appliquées aux achats alimentaires," Revue d'économie régionale et urbaine, Armand Colin, vol. 0(5), pages 1367-1390.
    5. Catherine Hérault-Fournier & Aurélie Merle & Anne-Hélène Prigent-Simonin, 2012. "Comment les consommateurs perçoivent-ils la proximité à l'égard d'un circuit court alimentaire ?," Post-Print hal-02392454, HAL.
    6. Marc Filser & Eric Vernette, 2010. "La proximité est-elle seulement une nouvelle mode du marketing?," Post-Print halshs-01288248, HAL.
    7. François Lenglet & Rémi Mencarelli, 2020. "La proximité en marketing: proposition d’un cadre intégrateur et agenda de recherche," Post-Print hal-03945098, HAL.
    Full references (including those not matched with items on IDEAS)

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