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Exploring the antecedents and consequences of environmental performance in micro-enterprises: The case of the Italian craft beer industry

Author

Listed:
  • Filippo Corsini

    (SSSUP - Scuola Universitaria Superiore Sant'Anna = Sant'Anna School of Advanced Studies [Pisa])

  • Francesco Paolo Appio

    (EMLV - École de management Léonard de Vinci)

  • Marco Frey

    (SSSUP - Scuola Universitaria Superiore Sant'Anna = Sant'Anna School of Advanced Studies [Pisa])

Abstract

This research aims at investigating the antecedents and consequences of environmental performance in the craft beer industry. Precisely, we assessed how some factors, i.e. the external pressures, internal drivers, environmental awareness, as well as the adoption of proactive environmental strategies, influences the environmental performance; we also assessed to what extent the latter leads to better cost and differentiation advantages and operating performance. Our exploratory research relies upon original data acquired surveying 203 firms operating in the Italian craft beer industry, a new and fast-growing sector. We test our hypotheses using structural equation modelling. Results highlight the importance of carefully considering the proactive environmental strategy and environmental awareness in order to increase the environmental performance that, in turn, has a significant impact on the operating performance through cost advantages.
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Suggested Citation

  • Filippo Corsini & Francesco Paolo Appio & Marco Frey, 2019. "Exploring the antecedents and consequences of environmental performance in micro-enterprises: The case of the Italian craft beer industry," Post-Print halshs-02292334, HAL.
    • Handle: RePEc:hal:journl:halshs-02292334
    DOI: 10.1016/j.techfore.2018.10.018
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    3. Forcadell, Francisco Javier & Úbeda, Fernando & Aracil, Elisa, 2021. "Effects of environmental corporate social responsibility on innovativeness of spanish industrial SMEs✰,✰✰,★,★★," Technological Forecasting and Social Change, Elsevier, vol. 162(C).
    4. Lili Jantyik & Jeremiás Máté Balogh & Áron Török, 2021. "What Are the Reasons Behind the Economic Performance of the Hungarian Beer Industry? The Case of the Hungarian Microbreweries," Sustainability, MDPI, vol. 13(5), pages 1-14, March.
    5. Soluk, Jonas & Kammerlander, Nadine & Darwin, Solomon, 2021. "Digital entrepreneurship in developing countries: The role of institutional voids," Technological Forecasting and Social Change, Elsevier, vol. 170(C).
    6. Lopes de Sousa Jabbour, Ana Beatriz & Chiappetta Jabbour, Charbel Jose & Choi, Tsan-Ming & Latan, Hengky, 2022. "‘Better together’: Evidence on the joint adoption of circular economy and industry 4.0 technologies," International Journal of Production Economics, Elsevier, vol. 252(C).

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    More about this item

    JEL classification:

    • L26 - Industrial Organization - - Firm Objectives, Organization, and Behavior - - - Entrepreneurship
    • M13 - Business Administration and Business Economics; Marketing; Accounting; Personnel Economics - - Business Administration - - - New Firms; Startups
    • O31 - Economic Development, Innovation, Technological Change, and Growth - - Innovation; Research and Development; Technological Change; Intellectual Property Rights - - - Innovation and Invention: Processes and Incentives
    • Q56 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Environmental Economics - - - Environment and Development; Environment and Trade; Sustainability; Environmental Accounts and Accounting; Environmental Equity; Population Growth

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